Biosafety in Microbiology Laboratory

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Bio-safety in Microbiology Laboratory

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Biosafety in Microbiology Laboratory

  1. 1. BIOSAFETY IN MICROBIOLOGY LABORATORY Dr.T.V.Rao MDDR.T.V.RAO MD 1
  2. 2. BIOSAFETY: PREVENTING LAB-ACQUIRED INFECTIONS• Bacteria• Viruses• Fungi• Human blood, unfixed tissue• Human cell lines• Recombinant DNADR.T.V.RAO MD 2
  3. 3. WHY IS BIOSAFETY IMPORTANT?• Laboratories recognize hazards of processing infectious agents• Guidelines developed to protect workers in microbiological and medical labs through engineering controls, management policies, work practicesDR.T.V.RAO MD 3
  4. 4. STANDARD MICROBIOLOGICAL PRACTICES• NOT permitted in laboratories:  Eating  Drinking  Smoking  Handling contact lenses  Pipetting by mouth  Storing food and drinkDR.T.V.RAO MD 4
  5. 5. BIOSAFETY LEVELS• Precautions so people researching or trying to identify organisms do not become infected• While handling or testing clinical specimens, workers could accidentally infect themselves or coworkers• Labs must adhere to very specific safety regulations to work with organisms that pose a threat to human health DR.T.V.RAO MD 5
  6. 6. LABORATORIES DIVIDED ON BASIS OF NATURE OF MICROBES• Labs divided into 4 biosafety levels; protective practices increase with each • Biosafety Level 1 labs - work with least dangerous agents, require fewest precautions • Biosafety Level 4 labs - have strictest methods because dealing with agents that are most dangerous to human healthDR.T.V.RAO MD 6
  7. 7. BARRIERS - PRIMARY BARRIERS• Primary barriers: physical barriers or personal protective equipment between lab worker and pathogen • Gloves, masks, special breathing apparatusesDR.T.V.RAO MD 7
  8. 8. BARRIERS SECONDARY BARRIERS: • Secondary barriers: structural aspects of the laboratory that make working environment safer against infection • Sinks for handwashing, special containment areas, special air ventilation patternsDR.T.V.RAO MD 8
  9. 9. UNIVERSAL PRECAUTIONS• Include hand hygiene, gloves, gown, masks, eye protection, face shields, safe injection practices• Require that all equipment or contaminated items are handled to prevent transmission of infectious agents• Special circumstances may require additional precautions • Protective clothing, special site decontaminationDR.T.V.RAO MD 9
  10. 10. RISK GROUPS, BIOSAFETY LEVELS, PRACTICES AND EQUIPMENTBSL Laboratory type Laboratory Safety equipment practices 1 Basic teaching, Good microbiological None research techniques Open bench work 2 Primary health Good microbiological Open bench PLUS services; diagnostic techniques, biological safety cabinet for potential services, research protective clothing, aerosols biohazard sign 3 Special diagnostic As BSL 2 PLUS Biological safety cabinet and/or other services, research special clothing, primary devices for all activities controlled access, directional airflow 4 Dangerous As BSL 3 PLUS Class III biological safety cabinet, pathogen units airlock entry, shower positive pressure suits, double ended exit, special waste autoclave (through the wall), filtered air
  11. 11. CDC/NIH: BIOSAFETY LEVEL 1 AND LEVEL 2.DR.T.V.RAO MD 11
  12. 12. CDC/NIH: BIOSAFETY LEVEL 3 AND LEVEL 4.DR.T.V.RAO MD 12
  13. 13. LEVELS OF CONTAINMENT• BL1 - microorganisms that don’t consistently cause disease in healthy adults • E. coli K12, S. cerevisiae, polyomaviru s • Basic laboratory • Standard Microbiological Practices DR.T.V.RAO MD 13
  14. 14. BIOSAFETY LEVEL 1 (BSL-1) • Agents not known to cause disease in healthy adults • Some organisms may cause disease in immunocompromised individuals • Agents include Bacillus subtilis, Naegleria gruberi, infectious canine hepatitis virus, non- pathogenic E. coli speciesDR.T.V.RAO MD 14
  15. 15. BIOSAFETY LEVEL 1 (BSL-1)• Standard practices required: • frequent handwashing • door that can be kept closed when working; • limits on access to the lab space when working; • no smoking, eating, drinking, storage of food in laboratory; • care to minimize splashes and actions that may create aerosols (tiny droplets); • decontamination of work surfaces after every use after any spills; DR.T.V.RAO MD 15
  16. 16. BIOSAFETY LEVEL 1 (BSL-1)• Standard practices (continued): • decontamination of laboratory wastes; • use of mechanical pipettes only (no mouth pipetting); • "sharps" precautions, including special containers for disposing of needles and other sharp objects; • maintenance of insect/rodent control program; • use of personal protective equipment (lab coats, latex gloves, eye protection or face shields)• Open bench top sink for hand washingDR.T.V.RAO MD 16
  17. 17. BIOSAFETY LEVEL 2 (BSL-2)• Agents associated with human disease • Generally required for any human-derived blood, bodily fluids, tissues in which infectious agent may be unknown • Agents include measles virus, Salmonella species, pathogenic Toxoplasma, Clostridiu m botulinum, hepatitis B virusDR.T.V.RAO MD 17
  18. 18. LEVELS OF CONTAINMENT• BL2 - microorganisms of moderate potential hazard, transmitted by contact, ingestion, punctu re • Salmonella, herpesvir us, human blood • Basic laboratory • Standard Practices PLUSDR.T.V.RAO MD 18
  19. 19. BIOSAFETY LEVEL 2 (BSL-2)• Primary hazards: • accidental needle sticks • exposure to eyes and nose (mucous membranes) • ingestion of infectious materials• Agents do not cause lethal infections, are not transmissible via airborne route • (do not cause infection if tiny droplets become airborne and are inhaled, which might occur if the material were spattered)• Agents are pathogens for which immunization or antibiotic treatment is available• Extreme care should be taken with contaminated needles and sharp lab instruments DR.T.V.RAO MD 19
  20. 20. RISK GROUP 2Pathogenic for humansUnlikely a serioushazardTreatment andpreventive measuresavailableLimited risk of spreadof infection
  21. 21. BIOSAFETY LEVEL 2 (BSL-2)• Standard practices include BSL-1 plus: • policies to restrict access to lab; • biohazard warning signs posted outside lab; • surveillance of laboratory personnel with appropriate immunizations offered; • biosafety manual with definitions of needed waste decontamination or medical surveillance policies; • supervisory staff who have experience working with infectious agents and specific training for laboratory personnel in handling these agents DR.T.V.RAO MD 21
  22. 22. BIOSAFETY LEVEL 2 (BSL-2)• Primary barriers: biosafety cabinets or other approved containment devices• Personal protective equipment: lab coats, gloves, face protection as needed• Protective clothing removed when personnel leave laboratory area• Cabinets thoroughly decontaminated daily and monitored for radiation for personal protection• Secondary barriers: BSL-1 barriers plus autoclave for glassware DR.T.V.RAO MD 22
  23. 23. LEVELS OF CONTAINMENT• BL3 - microorganisms that cause serious disease, transmitted by inhalation • M. tuberculosis, yellow fever virus, hantavirus, Y. pestis (plague) • Containment lab: double door entry; directional airflow; all work in biosafety cabinetDR.T.V.RAO MD 23
  24. 24. BIOSAFETY LEVEL 3 (BSL-3) • Agents with potential for respiratory transmission, may cause serious and potentially lethal infection • May be studied at BSL-2 for diagnosis Mycobacterium Agents include tuberculosis, St. Louis encephalitis virus, Francisella tularensis, Coxiella burnetii() DR.T.V.RAO MD 24
  25. 25. TB DIAGNOSTICS AND LABORATORY STRENGTHENING• Care of patients with tuberculosis starts with a quality assured diagnosis, obtained by growing and identifying Mycobacterium tuberculosis from clinical specimens and conducting DST of the organism to confirm or exclude resistance. Uptake of TB diagnostic technologies requires appropriate laboratory infrastructure and adequate policy reform at country level to enable their effective use in TB screening and diagnostic algorithms• Laboratory infrastructure, appropriate biosafety measures and maintenance Equipment validation and maintenance Specimen transport and referral mechanisms Management of laboratory commodities and supplies Laboratory information and data management systems Laboratory quality management system are a priority.DR.T.V.RAO MD 25
  26. 26. MDR – TB , XMDR-TB AND BIOSAFETY• With growing incidences of MDR-TB and XMDR-TB it is highly essential all Microbiology laboratories must install Grade 3 Biosafety cabinets to prevent exposure to Infection. It necessary precautions are not taken a fraction of Medical and Technical personal will be infected with grave consequences.DR.T.V.RAO MD 26
  27. 27. RISK GROUP 3Pathogenic, causeserious diseaseEffective treatmentand preventivemeasures usuallyavailableLittle person-to-person spreadDR.T.V.RAO MD 27
  28. 28. BIOSAFETY LEVEL 3 (BSL-3)• Standard practices include BSL-2 plus: • strictly controlled access to the lab; • specific training for lab personnel in handling potentially lethal agents; • decontaminating all waste; • changing contaminated protective lab clothing, decontaminating lab clothing before laundering; • institutional policies regarding specimen collection and storage from workers to establish exposure DR.T.V.RAO MD 28
  29. 29. BIOSAFETY LEVEL 3 (BSL-3)• Primary barriers: • Similar to BSL-2 personal protective equipment • Respiratory equipment if risk of infection through inhalation• Secondary barriers: • All BSL-2 barriers • Corridors separated from direct access to lab • Access through self-closing double doors • Air handling systems to ensure negative air flow (air flows into the lab) • Air pumped into lab not re-circulated in building DR.T.V.RAO MD 29
  30. 30. LEVELS OF CONTAINMENT• BL4 - microorganisms that cause lethal disease, with no known treatment or vaccine Ebola virus, Marburg virus Maximum containment lab; positive pressure ventilated suits (moon suits)DR.T.V.RAO MD 30
  31. 31. RISK GROUP 4Lethal, pathogenicagentReadily transmittable • direct, indirectEffective treatment andpreventive measuresnot usually available
  32. 32. BIOSAFETY LEVEL 4 (BSL-4)• Dangerous and exotic agents with high risk of life- threatening disease, aerosol-transmitted• Related agents with unknown risk of transmission Agents (all viruses) include Marburg virus, Ebola virus, viruses that cause Congo-Crimean hemorrhagic fever, Lassa fever DR.T.V.RAO MD 32
  33. 33. BIOSAFETY LEVEL 4 (BSL-4)• Primary hazards: • respiratory exposure to infectious aerosols • mucous membrane exposure to infectious droplets • accidental sticks with needles or other sharp objects contaminated with infectious material• For example • In late 1960s, 25 laboratory-acquired Marburg infections, including 5 deaths • Workers studying infected monkeys from Uganda • First documented naturally-occurring human case occurred in 1975 DR.T.V.RAO MD 33
  34. 34. BIOSAFETY LEVEL 4 (BSL-4) • Personnel must receive specialized training in handling extremely dangerous infectious agents, containment equipment and functions • Access to lab is restricted: immunocompromised persons are never allowed to enter the lab • Standard practices include BSL-3 plus: • strictly controlled access to the laboratory; • changing clothing before entering and exiting lab (showering upon exiting recommended); • decontaminating all material exiting facilityDR.T.V.RAO MD 34
  35. 35. BIOSAFETY LEVEL 4 (BSL-4) • Primary barriers: • Biosafety cabinets used at other biosafety levels • Full-body, air-supplied, positive pressure personnel suit • Secondary barriers: • All physical barriers at BSL-3 • isolated zone or a separate building; • dedicated supply and exhaust, vacuum, decontamination systems; • a recommended absence of windows (or sealed and resistant to breakage)DR.T.V.RAO MD 35
  36. 36. ACTIVITY SPECTRUM OF SELECT DETERGENTS AND DISINFECTANTS Myco BG+ BG- Spores Yeast Virus Prions BAlcohol 70° ++ ++ ++ 0 + + 0Aldéhydes +++ +++ ++ + +++ ++ 0Ammonium IV +++ + 0 0 + + 0Anilides + 0 NP NP 0 NP 0Chlorhexidine +++ ++ 0 0 + + 0Cl compounds +++ +++ ++ ++ ++ ++ + (a)Iodine (+ der.) +++ +++ ++ ++ ++ ++ 0Hg compounds ++ ++ 0 0 + 0 ou + 0Phénols : Variable activity depending on components (b)Hexachlorophène +++ + 0 0 + 0 0(a) Bleach (6%) during 60 min at 20°C ; (b) discussion on efficacy of phénol on prions
  37. 37. LABORATORY LOCATIONS• BSL-1: high schools, community colleges, municipal drinking water treatment facilities• BSL-2: local health departments, universities, state laboratories, private laboratories (hospitals, health care systems), industrial laboratories (clinical diagnostic companies)• BSL-3: state health departments, universities, private companies, industry, federal government (NIH, CDC)• BSL-4: only 15 facilities in the US • 9 federal (CDC, NIH), 4 university (Georgia State University, University of Texas Medical Branch), 1 state, 1 private • Renovations underway at several labs, new facilities proposed at additional sites DR.T.V.RAO MD 37
  38. 38. STANDARD MICROBIOLOGICAL PRACTICES • NEVER • recap, bend, or break needles • discard needles or sharps into biological waste bags • discard needles into regular trashDR.T.V.RAO MD 38
  39. 39. BIOSAFETY IS EVERYONES CONCERN• Laboratorians have long recognized hazards of processing infectious agents• Biosafety guidelines developed to protect workers in microbiological and medical labs through a combination of safeguards including engineering controls, management policies and work practices.• Issue described differences between biosafety levels• Help you understand process labs may have to undertake to identify microorganism, why every lab cannot test for every organism DR.T.V.RAO MD 39
  40. 40. REFERENCES• UNC School of Public Health Laboratory Safety Levels• WHO guidelines on laboratory training for Field EpidemiologistsDR.T.V.RAO MD 40
  41. 41. • Programme created by Dr.T.V.Rao MD for Medical ,Technical and Health care workers in the Developing World • Email • doctortvrao@gmail.comDR.T.V.RAO MD 41

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