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Korea

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Published in: Travel, Self Improvement, Business

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Transcript

  • 1. KOREA
  • 2. LOCATION CUSTOM CULTURE FOOD
  • 3. LOCATION
  • 4. Dining Etiquette Greeting CUSTOM
  • 5. Dining Etiquette Wait to be told where to sit The eldest are served first Do not use your hand
  • 6. Greeting Address Koreans using appropriate titles ”Mr. or Mrs.” Bow Handshake among men
  • 7. CULTURE FAMILY CLOTHINGFESTIVAL
  • 8. FESTIVAL “Seollal, New Year's Day" “Chuseok, Harvest Festival"
  • 9. Hanbok It is often characterized by vibrant colors and simple lines without pockets CLOTHING
  • 10. Hanbok for women Hanbok for men
  • 11. FOOD The basis of Korean food is spice Korean cuisine is largely based upon rice, vegetables, and meats
  • 12. BIBIMBAP KIMCHI KIMBAP
  • 13. THANK YOU