2011 tomah2   aleen budde 1
Upcoming SlideShare
Loading in...5
×
 

2011 tomah2 aleen budde 1

on

  • 190 views

 

Statistics

Views

Total Views
190
Views on SlideShare
190
Embed Views
0

Actions

Likes
0
Downloads
0
Comments
0

0 Embeds 0

No embeds

Accessibility

Categories

Upload Details

Uploaded via as Adobe PDF

Usage Rights

© All Rights Reserved

Report content

Flagged as inappropriate Flag as inappropriate
Flag as inappropriate

Select your reason for flagging this presentation as inappropriate.

Cancel
  • Full Name Full Name Comment goes here.
    Are you sure you want to
    Your message goes here
    Processing…
Post Comment
Edit your comment

2011 tomah2   aleen budde 1 2011 tomah2 aleen budde 1 Presentation Transcript

  • Mission of the QA LabReceive Experimental Barleys from Public Sector BreedersMalt and Analyze for Malt QualityReturn Results to Breeders, so they can make informed decisions on which lines to keep in their breeding programs and which to eliminate
  • Photo Album by al
  • Barley Analyses• 1000 Kernel Weight• Plumpness on 6/64”• Color by Reflectance• Total Protein Content
  • Malt Analyses• Total Protein Content• Malt Extract• Wort Color and Clarity• Wort Protein and Calculated S/T• Wort Beta-glucan Content• Diastatic Power Activity• Alpha-amylase Activity• Free Amino Nitrogen content• Turbidity• Viscosity
  • AcknowledgementsC. Henson RL CCRUM. Schmitt RC CCRUA. Budde QA, ML CCRUL. Short QA UW-MadisonM. Marinac QA CCRUC. Martens ML CCRUJ. Guerts ML CCRUK. Gilchrist QA CCRUhttp://www.ars.usda.gov/main/site_main.htm?modecode=36-55-10-00