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Sugarcane in Karnataka
B R Chandan Chaitanya
9a W P P S
Some important crops of Karnataka
Sugarcane in karnataka
Scientific Classification
Sugarcane is a tropical type of crop
it belongs to the grass family (Poaceae),
an economically important seed plant
family that includes maize, wheat, rice
and many crops.
The main product of sugarcane is sucrose,
which accumulates in the stalk
internodes.
Sucrose, extracted and purified in
specialized mill factories, is used as raw
material in human food industries or is
fermented to produce ethanol.
Abouttheconditionsneededto grow
sugarcane
 It is a tropical type of crop
It grows in areas of high temperature and
heavy rain fall and good irrigational facilities
It needs sandy loamy soil and red soil for its
cultivation
Sugarcane Cultivation
 Preparation of Land:
– Plough the land thrice length wise and breadth wise and
level properly.
– Prepare furrows 25cm deep and 75cm apart for short
duration and 90cm apart for medium duration varieties.
– In hills tracts prepare pits in rows along the contour at
spacing of 30cm in the row and 75cm between the rows.
 Selection of setts:
– Select top ends of mature healthy disease free canes up to
1/3 of total length and cut into setts of three eye buds.
– The seed rate is 40000 to 45000 per hectare.
Setts
Distributed Setts in field
Cover the Setts with soil
Place the Setts along the centre of furrows
Sugarcane Cultivation
 Seed management:
For control of fungus diseases
like red rot, dip cut ends of
setts in 0.25% solution of
copper based fungicide.
 Planting:
Plant setts end to end in the
furrow, with the eye buds
facing sideways and cover with
soil.
In the pit system, plant 2-3
setts in each pit.
Sugarcane Cultivation
 Water management:
Irrigate the crop 8-10 times depending upon the availability of
rains. In early growth periods, irrigate the crop at more
frequent intervals. However, avoid too much moisture and
water stagnation especially during germination and early
growth phases.
Sugarcane Cultivation
Other important activities in sugarcane
cultivation include:
Nutrient management
Weed management:
Pest management:
Disease management:
Production - Statistics
Belgaum
Bagalkot
Mandaya
Mysore
Shimoga
Davanagere
Hassan
Koppal
Bijapur
Bidar
Bellary
Haveri
These are some districts rich
in growth in sugarcane
Sugarcane varieties
In India, there are number of varieties available based on
suitability of different States.
For example in Maharashtra CoC671 and Co86032 and in the
drier parts of Tamil Nadu Co86032 are found to be the best
varieties for high productivity and sugar recovery.
Uses
• Production of Sugar
Uses
• Production of Jaggery
Uses
Ethanol is generally available as a byproduct of sugar
production. It can be used as a biofuel alternative to gasoline.
Karnataka
sugarcane growth
dropping down
As we can see in the
table that comparing to
two neighbouring that is
Tamil nadu . Karnataka ‘s
sugarcane production is
very less compared to
Tamil nadu but more
than Kerala .
But in Karnataka the
areas of growth of
sugarcane is 37567 it is
more than Tamil nadu
and Kerala .
Thank you

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Sugarcane in karnataka

  • 1. Sugarcane in Karnataka B R Chandan Chaitanya 9a W P P S
  • 2. Some important crops of Karnataka
  • 4. Scientific Classification Sugarcane is a tropical type of crop it belongs to the grass family (Poaceae), an economically important seed plant family that includes maize, wheat, rice and many crops. The main product of sugarcane is sucrose, which accumulates in the stalk internodes. Sucrose, extracted and purified in specialized mill factories, is used as raw material in human food industries or is fermented to produce ethanol.
  • 5. Abouttheconditionsneededto grow sugarcane  It is a tropical type of crop It grows in areas of high temperature and heavy rain fall and good irrigational facilities It needs sandy loamy soil and red soil for its cultivation
  • 6. Sugarcane Cultivation  Preparation of Land: – Plough the land thrice length wise and breadth wise and level properly. – Prepare furrows 25cm deep and 75cm apart for short duration and 90cm apart for medium duration varieties. – In hills tracts prepare pits in rows along the contour at spacing of 30cm in the row and 75cm between the rows.  Selection of setts: – Select top ends of mature healthy disease free canes up to 1/3 of total length and cut into setts of three eye buds. – The seed rate is 40000 to 45000 per hectare.
  • 7. Setts Distributed Setts in field Cover the Setts with soil Place the Setts along the centre of furrows
  • 8. Sugarcane Cultivation  Seed management: For control of fungus diseases like red rot, dip cut ends of setts in 0.25% solution of copper based fungicide.  Planting: Plant setts end to end in the furrow, with the eye buds facing sideways and cover with soil. In the pit system, plant 2-3 setts in each pit.
  • 9. Sugarcane Cultivation  Water management: Irrigate the crop 8-10 times depending upon the availability of rains. In early growth periods, irrigate the crop at more frequent intervals. However, avoid too much moisture and water stagnation especially during germination and early growth phases.
  • 10. Sugarcane Cultivation Other important activities in sugarcane cultivation include: Nutrient management Weed management: Pest management: Disease management:
  • 12. Sugarcane varieties In India, there are number of varieties available based on suitability of different States. For example in Maharashtra CoC671 and Co86032 and in the drier parts of Tamil Nadu Co86032 are found to be the best varieties for high productivity and sugar recovery.
  • 15. Uses Ethanol is generally available as a byproduct of sugar production. It can be used as a biofuel alternative to gasoline.
  • 16. Karnataka sugarcane growth dropping down As we can see in the table that comparing to two neighbouring that is Tamil nadu . Karnataka ‘s sugarcane production is very less compared to Tamil nadu but more than Kerala . But in Karnataka the areas of growth of sugarcane is 37567 it is more than Tamil nadu and Kerala .