Noche Dia (Night and Day from the Spanish)National Chain of casual, friendly, Wine Cafe’s in Aand B Metro’s across IndiaWorld class South American and Latin American StyleSlow FoodA world of premium wines for all palates and pricepointsCasual, sexy, customizable ambiance
Terra MadreWe believe that everyone has afundamental right to pleasure andconsequently the responsibility to protect theheritage of food, tradition and culture thatmake this pleasure possible and arecognition of the strong connectionsbetween plate and planet. Mission ofSlow Food, from Bra, Italy
FOODLatin Style food, customized to the local (Indian)palate, with fresh local produce, ingredients and spicesthat is prepared quickly yet carefully to provide afantastic meal at a great priceThe menu is written in chalk on a blackboard that is carried from table to table and split into tapas and maindishes.Tapas would have a variety of Indian style toppings, with three pieces per order, and each generously sizedMain Dishes would be predominantly freshly prepared and perfectly cooked vegetables, meats and pasta’sDesserts will consist of local fare, as well as Latin style desserts such as Semifreddo and Gelato
An Ode To Wine, Pablo Neruda Day-colored wine, night-colored wine,Wine as a place to share our joy in the wonders wine with purple feet or wine with topaz blood,of friendship and relationship, with loved ones. wine, starry child It is a place to enjoy the best the earth has to of earth, offer us. Great food with great wine and great wine, smooth as a golden sword, friends is the most pleasant experience we can soft offer one another. as lascivious velvet, wine, spiral-seashelled Nachi Junankar and full of wonder, Founder amorous, Noche Dia marine; never has one goblet contained you, one song, one man, you are choral, gregarious, at the least, you must be shared.
Wines from France, South America and India will be offered to suite a variety ofpalates and walletsThere will be good quality, standard fare, house wines that will be served in a carafefor sharingWine ﬂights will be served for a table of 6 for tastingEmphasis on shared enjoyment and casual nature of wineAll service staff members will be trained extensively