Rasam Powder,Sambar Powder, Ragi Malt, Puliyogare Mix, Methi Powder, Vangibath Powder, Bisibelebath Powder etc. Available in all Super Markets and Hypermarkets in Bangalore.
3. CHUTNEY POWDER
This home made Special Delicious South
Indian Chutney Powder
Ingredients
Chana Dal, Urd dal, Mustard seeds,
Asafoetida, Jaggery, Tamarind, Red Chillies,
Desiccated Coconut, Salt to taste & Vegetable
Oil.
Directions to Use: Can be used directly along
with your breakfast / lunch. Example: Snack
with Idli, Dosas, Chapattis, Akki Roti and Ragi
Roti along with ghee to taste.
NOTE: To keep fresh for months store in
airtight container. Keep in cool and dry place.
Best before 6 months from the date of
manufacturing.
Available in Packs of 100 gms, 250 gms, 500
gms & 1 Kg.
MRP PRICE: Rs.270/Kg.
4. RAGI MALT POWDER
This home made Special Ragi Malt
Energy Drink.
Health Benefits:
• Lowers Cholesterol
• Fights Diabetes
• Reduces excess body weight
• Contains Highest Level of Calcium
• Improves Digestion Level etc.
Ingredients: Fine Ragi, Whole Grain,
Rice, Whole Wheat, Greeen Gram,
Cardamom Powder, Almond-
Pistachios Powder.
Directions to Use: Mix 1 tbsp or 2
tbsp of Ragi Malt powder for One
Glass of Hot Milk. Add Sugar or
Jaggery to taste.
NOTE: To keep fresh for months store
in airtight container. Keep in cool and
dry place.
Best before 6 months from the date of
manufacturing.
Available in Packs of 250 gms, 500 gms
& 1 Kg.
MRP PRICE: Rs.150/Kg.
5. Puliyogare Mix
This home made Special Delicious
South Indian Instant Puliyogare Mix.
Ingredients: Red & Hot Chilli Powder,
Tamarind, Salt to taste, Jaggery,
Desiccated Coconut, Pepper, Jeera,
Fenugreek and Vegetable Oil.
Directions to Use: Use 100 gms of
Puliyogare Mix for 500 gms of Cooked
Raw Rice to serve for 3-4 persons.
NOTE: To keep fresh for months store
in airtight container. Keep in
refrigerator.
Best before 3 months from the date of
manufacturing.
Available in Packs of 100 gms, 250
gms, 500 gms & 1 Kg.
MRP PRICE: Rs.270/Kg.
6. Methi Powder
This Home made Special Delicious
South Indian Methi Powder.
Ingredients:
Chana Dal, Urd Dal, Moong Dal, Turd
Dal, Wheat, Jeera, Pepper and
Vegetable Oil.
Directions to Use: Mix Methi Powder
along with Raw Rice and Salt to taste
with Ghee or Vegetable Oil.
NOTE: To keep fresh for months store
in airtight container. Keep in cool and
dry place.
Best before 6 months from the date of
manufacturing.
Available in Packs of 100 gms, 250
gms, 500 gms & 1 Kg.
MRP PRICE Rs.270/Kg.
7. Vangibath Powder
This Home made Special Delicious South
Indian Vangi Bath Powder used with Raw
Rice or Basmati Rice.
Ingredients: Chana Dal, Urd Dal,
Asafetida, Red Chillies, Cinnamon,
Desiccated Coconut, Coriander seeds,
Clove and Vegetable Oil.
Directions to Use: (100 gms)
First chop vegetables like Brinjal /
Capsicum / Peas and keep the Frying Pan
Ready with little Vegetable Oil and add
mustard seeds and add chopped
vegetables and fry in the pan for few
minutes. Add Vangibath Powder and salt
to taste. Continue to fry for few more
minutes. Once you get a pleasant aroma,
just add the preparation to Rice and mix
well. Veribo delicious Vangibath is now
ready to serve.
For Best Results Store in a Cool and Dry
Place.
Best before 6 months from the date of
manufacturing.
Available in Packs of 100 gms, 250 gms,
500 gms & 1 Kg.
MRP PRICE Rs.270/Kg.
8. Bisibelebath Powder
This Home made Special Delicious South
Indian Bisibele Bath which is very famous
in Karnataka is used with Rice.
Ingredients: Chana Dal, Urd Dal,
Coriander seeds, Red Chillies, Asafetida,
Desiccated Coconut, Cinnamon and
Clove.
Directions to Use: (100 gms)
Preparation: Cook 1 Kg of Raw Rice and
Toor Dal (1/2 Kg) along with Chopped
Vegetables (Example: Carrot, Beans, Peas,
and Potato), add salt to taste, mix
Bisibelebath Powder, Tamarind Juice. Stir
well for 5-10 minutes along with cashew
nuts and ghee for garnishing. Ready to
serve for 3-4 persons.
For Best Results Store in a Cool and Dry
Place.
Best before 6 months from the date of
manufacturing.
Available in Packs of 100 gms, 250 gms,
500 gms & 1 Kg.
MRP PRICE Rs.270/Kg.
9. Tomato Bath Powder
This Home made Special Delicious South
Indian Tomato Bath Powder used with
Raw Rice or Basmati Rice.
Ingredients: Chana Dal, Urd Dal, Bay
Leaf, Mint (Pudina) Leaf, Ginger, Red
Chillies, Cinnamon, Coriander seeds,
Clove and Vegetable Oil.
Directions to Use: First chop vegetables
Tomato / Peas / Onion and keep the
Frying Pan ready with little Vegetable Oil
and add mustard seeds and add chopped
vegetables and fry in the pan for few
minutes. Add salt to taste and Tomato
Bath powder and continue to fry for few
minutes. Once you get a pleasant aroma,
just add the preparation to Rice and mix
well. Veribo delicious Tomato Bath is
now ready to serve.
For Best Results Store in a Cool and Dry
Place.
Best before 6 months from the date of
manufacturing.
Available in Packs of 100 gms, 250 gms,
500 gms & 1 Kg.
MRP PRICE Rs.270/Kg.
10. Sambar Powder
Ingredients:
Chana Dal, Urd Dal, Coriander seeds,
Red Chillies, Cinnamon, Desiccated
Coconut, Asafoetida and Vegetable Oil.
Directions to Use: For preparing 1 Liter
of Sambar. Cook Toor Dal along with
Chopped Vegetables using Pressure
Cooker. Add salt to taste and Sambar
Powder (3-4 teaspoons), Tamarind
Juice (2-3 teaspoons), add Coconut
paste / dry coconut / Onions and cook
for 5 more minutes. Ready to serve for
2-3 persons.
For Best Results Store in a Cool and
Dry Place.
Best before 6 months from the date of
manufacturing.
Available in Packs of 100 gms, 250
gms, 500 gms & 1 Kg.
MRP PRICE Rs.270/Kg.
11. Rasam Powder
Ingredients:
Chana Dal, Urd Dal, Coriander Seeds,
Red Chillies, Cinnamon, Jeera, Pepper,
Fenugreek, Mustard, Asafoetida, Curry
Leaves and Vegetable Oil.
Directions to Use: For preparing 1
Liter. Cook Toor Dal using Pressure
Cooker. Add salt to taste and Rasam
Powder (2-3 teaspoons), Tamarind
Juice (2-3 teaspoons), Jaggery if
required, and Curry Leaves. Again cook
for 5 minutes. For Garnishing add
Chopped Coriander leaves and
Coconut paste or dry coconut. If
required add chopped onion. Ready to
serve for 3-4 persons.
For Best Results Store in a Cool and
Dry Place.
Best before 6 months from the date of
manufacturing.
Available in Packs of 100 gms, 250
gms, 500 gms & 1 Kg.
MRP PRICE Rs.270/Kg.
12. Coffee Powder
This home made blended coffee
powder is a mixture of Robusta AA and
Cherry.
Mixture contains:
Coffee 75%
Chicory: 25%
Available in Packs of 100 gms, 250
gms, 500 gms & 1 Kg.
MRP PRICE Rs.240/Kg.
13. Food Pellets
Veribo Foods are distributors for TTK
Food Pellets.
Ready-to-fry Snack Pellets are available in
a variety of flavors, shapes, colours and
designs.
The Cereal and Potato based pellets come
in various shapes, such as Wheels (mini &
penta), Tubes (mini, short, long &
square), Sticks, 3 Rings, Ribbed, Star,
Checks, Chips, Drops etc besides Onion
Rings.
Ingredients: Wheat Flour, Potato,
Flour, Corn Startch, Salt, Vegetable Oil,
Permitted Additives and Flavours.
Best Before 12 months from
Packaging.
MRP Rs.100/Kg.
14. For Enquiries Contact
VERIBO FOODS
#609, 1st Flr., 34th A Cross, Dr. Raj Road, Rajajinagar 2nd Block,
Bangalore-560 010.
Phone: +91-08-23420540
Hand Phone: +91-08-9482603550
Email: sales@veribofoods.com
www.veribofoods.com
Skype: arvindbn