Menu Ted's Grill

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  • 1. We’re committed to a better Way of living. made-from-scratch. Hand-cut steaks, hand-chopped salads, and hand-battererd onion rings just as you order it. take-away that goes away. Our to-go cups are made of cornstarch that bio-degrades in landfills in just 50 days. Our Bio-Plus Earth take-away containers are bio-degradable. 99% Plastic free. We’ve reintroduced paper drinking straws and use wooden stir sticks instead of plastic in all our mixed drinks. We’re about consuming food. not energy. All our restaurants feature low-voltage lighting and we’re installing water-efficient toilets. leading the way in recycling. Recycled brown butcher paper covers our tables and our menu is printed on recycled paper. Even our used cooking oil helps fuel the company biodeisel vehicle. fresh food. fresh air. Each and every restaurant is non-smoking. at ted’s montana grill, we do our part to help preserve the environment so you can eat great and do good. for more information, check out our website at tedsmontanagrill.com. - Try One of Ted’s Signature Items TMG-812-Menu_T2.indd 1 9/16/08 9:58:29 AM
  • 2. So uP o f t h e d a y Made-from-scratch. Cooked fresh daily. chili Cup - 3.99 Bowl - 4.99 SouP Cup - 3.29 Bowl - 4.29 every day – Karen’s “Flying D” bison chili thurSday – Chicken tortilla monday – Baked potato friday – New England clam chowder tueSday – Chicken noodle Saturday – Red beans and rice WedneSday – Chicken and sausage gumbo Sunday – Cream of tomato S a l a dS grilled Salad Crisp iceberg, romaine and spring mix, with grated Cheddar cheese, bacon, vine-ripened tomatoes, diced egg and croutons. Your choice of: chicken or ground beef* - 10.99 ground bison*, Shrimp or Salmon* - 11.99 crab cake - 16.99 grilled caeSar Salad An egg-less version of the traditional salad with parmesan croutons. Your choice of: chicken - 10.99 Shrimp or Salmon* - 11.99 crab cake - 16.99 “big Sky” cobb Salad Crisp iceberg, romaine and spring mix tossed in a basil vinaigrette, with bleu cheese crumbles, avocado, bacon, vine-ripened tomatoes, scallions, diced egg, croutons and diced chicken breast. 11.49 houSe Salad Mixed greens with choice of dressing, topped with bacon, vine-ripened tomatoes and parmesan croutons. 2.99 caeSar Salad An egg-less version of the traditional salad with parmesan croutons. 4.49 Wedge Topped with chopped crisp bacon & vine-ripened tomato. 3.99 vine-riPened tomato and onion Salad With basil vinaigrette. 4.49 dreSSing choice House (BLT Ranch), Traditional Ranch, Honey Mustard, 1000 Island, Bleu Cheese or Basil Vinaigrette. Add bleu cheese crumbles to any salad. 1.50 b e v e r a g eS , , bottled 8 oz. coca-cola® diet coke® Sprite® iced tea, coffee, milk (2 bottles) bottled Water, Sparkling or Spring fountain coca-cola , diet coke , Sprite ® ® ® 12 oz. barq’s® root beer cherry or vanilla coke® hot chocolate fresh-Squeezed lemonade Shakes and malts (one refill) Made with Häagen-Dazs® Ice Cream. fresh-Squeezed cherry lemonade Chocolate, vanilla or strawberry. (one refill) coke® float cranberry Juice (one refill) barq’s® root beer float *NOTE: WE ARE REquIRED TO INFORM YOu THAT THE CONsuMPTION OF RAW OR uNDERCOOKED FOODs suCH As MEATs, sEAFOOD, AND EGGs, WHICH MAY CONTAIN HARMFuL BACTERIA, MAY CAusE sERIOus ILLNEss OR DEATH. TMG-812, 10/08, T2 TMG-812-Menu_T2.indd 2 9/16/08 9:58:30 AM
  • 3. World famouS burgerS * Fresh usDA Choice Beef or Great Range Brand Bison™ on a kaiser bun (oatie wheat bun also available). served with our fresh-cut french fries. Veggie Burger available at the same price as beef selections. Bison Beef naked . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.99 . . . . . . 8.49 cheeSe Choice of American, Cheddar, Monterey Jack or swiss . . . . . . . . . . . . . . . . . . .10.79 . . . . . . 9.29 With bacon. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.79 . . . . . 10.29 With mushrooms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.79 . . . . . 10.29 With bacon & mushrooms. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .12.79 . . . . . 11.29 chili-cheeSe Karen’s “Flying D” bison chili, Cheddar cheese, grilled onions & jalapeños . . .12.49 . . . . . 10.99 montana Cheddar cheese, grilled ham, onions & barbeque sauce . . . . . . . . . . . . . . . . .12.29 . . . . . 10.79 vermeJo Monterey Jack cheese, grilled onions & mushrooms . . . . . . . . . . . . . . . . . . . .11.99 . . . . . 10.49 cordon bleu Topped with grilled ham & swiss cheese. . . . . . . . . . . . . . . . . . . . . . . .11.59 . . . . . 10.29 c.o.b. Cheddar cheese, grilled onions & bacon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.99 . . . . . 10.49 blue creek Bleu cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.59 . . . . . 10.29 With bacon & mushrooms. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .13.59 . . . . . 12.29 Skinny diP Avocado slices. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.59 . . . . . . 9.29 kitchen Sink Grilled ham, mushrooms, onions, fried egg*, bacon & choice of cheese . . .13.89 . . . . . 12.39 SPikebox Monterey Jack cheese, jalapeños & bacon. . . . . . . . . . . . . . . . . . . . . . . . . . . .11.89 . . . . . 10.39 neW mexico Monterey Jack cheese, Anaheim green chili peppers & guacamole . . . . . . .11.59 . . . . . 10.29 george’S cadillac Barbeque sauce, Cheddar cheese & bacon . . . . . . . . . . . . . . . .11.89 . . . . . 10.39 green & hot Guacamole, jalapeños & Monterey Jack cheese . . . . . . . . . . . . . . . . . . . .12.29 . . . . . 10.59 SWiSS & muShroom swiss cheese, mushrooms & sour cream . . . . . . . . . . . . . . . . . .11.99 . . . . . 10.49 Philly Grilled bell peppers, onions & mushrooms with American cheese. . . . . . . . . . . . . . . .12.49 . . . . . 10.99 america’S cuP American cheese, bacon, grilled onions & mushrooms . . . . . . . . . . .12.79 . . . . . 11.29 ultimate Skinny diP No bun, served with a side of cottage cheese . . . . . . . . . . . . . . .10.79 . . . . . . 9.29 S.o.b. swiss cheese, grilled onions & bacon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.99 . . . . . 10.49 World famouS chicken grillS All-natural chicken breast served on a toasted Boudin® sourdough roll (kaiser or oatie wheat bun also available). served with our fresh-cut french fries. naked . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.29 cheeSe Choice of American, Cheddar, Monterey Jack or swiss . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.69 With bacon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.69 With mushrooms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.69 With bacon & mushrooms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .10.69 montana Cheddar cheese, grilled ham, onions & barbeque sauce . . . . . . . . . . . . . . . . . . . . . . . . . . .10.29 vermeJo Monterey Jack cheese, grilled onions & mushrooms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.89 cordon bleu Topped with grilled ham & swiss cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.49 c.o.b. Cheddar cheese, grilled onions & bacon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.89 blue creek Bleu cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.49 With bacon & mushrooms . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .11.49 Skinny diP Avocado slices . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .8.49 SPikebox Monterey Jack cheese, jalapeños & bacon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.79 neW mexico Monterey Jack cheese, Anaheim green chili peppers & guacamole . . . . . . . . . . . . . . . . . .10.49 george’S cadillac Barbeque sauce, Cheddar cheese & bacon . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.79 green & hot Guacamole, jalapeños & Monterey Jack cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.99 SWiSS & muShroom swiss cheese, mushrooms & sour cream . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.89 Philly Grilled bell peppers, onions & mushrooms with American cheese . . . . . . . . . . . . . . . . . . . . . . . . . .10.39 ultimate Skinny diP No bun, served with a side of cottage cheese. . . . . . . . . . . . . . . . . . . . . . . . . . .8.69 S.o.b. swiss cheese, grilled onions & bacon . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .9.89 All sandwiches served with lettuce and vine-ripened tomato. Raw onion and condiments available on request. *NOTE: WE ARE REquIRED TO INFORM YOu THAT THE CONsuMPTION OF RAW OR uNDERCOOKED FOODs suCH As MEATs, sEAFOOD, AND EGGs, WHICH MAY CONTAIN HARMFuL BACTERIA, MAY CAusE sERIOus ILLNEss OR DEATH. TMG-812, 10/08, T2 TMG-812-Menu_T2.indd 3 9/16/08 9:58:31 AM
  • 4. a P Pe t i z e r S ch i l i c h e eSe f r i e S S h r i mP c o c k t ail Fresh-cut fries topped with Karen’s Five shrimp served over ice with our “Flying D” bison chili, Cheddar homemade spicy cocktail sauce. 9.99 cheese and jalapeños. 6.99 o n i o n ri n gS gr i l l e d S h r i mP Full stack of ten “salt-n’-pepper” onion rings Five seasoned grilled shrimp on sourdough served with a side of horseradish bread with lemon butter. 9.99 dipping sauce. 5.99 St. P h i l l iP’S i Sl a n d b a r n o n e S l i d e r S Sm c r a b c ak e Four Bar None mini-beef burgers, topped A 41/ pound of jumbo lump crab garnished with American cheese, garnished with a with our fresh guacamole and cole slaw. 10.99 “salt-n’-pepper” onion ring. 7.99 blue Plate claSSicS Made-from-scratch. Cooked fresh daily. mon day - ch ick en f ri ed ch ick en With country gravy, garlic mashed potatoes and country-style green beans. 11.99 t u eSday - beef or biSon * choPPed St ea k With garlic mashed potatoes and country-style green beans. 13.99 W edn eSday - f r eSh f iSh Sa n dW ich With fresh-cut french fries and cole slaw. 10.99 t h u rSday - SloW-roaSt ed Por k With garlic mashed potatoes and buttered carrots. 12.99 f ri day - St. Ph i lli P ’S iSla n d cr a b ca k eS A half-pound of jumbo lump crab served with asparagus and cole slaw. 21.99 Sat u r day - ba r bequ e biSon Short ri bS With garlic mashed potatoes and country-style green beans. 16.99 Su n day - roaSt t u r k ey a n d dr eSSi ng With garlic mashed potatoes and country-style green beans. 13.99 S i d eS Fresh-cut french fries - 1.99 Garlic mashed potatoes - 1.99 Five “salt-n’-pepper” onion rings - 2.49 Baked potato or sweet potato Country-style green beans - 1.99 (Available after 4 p.m.) - 2.49 Roasted asparagus - 2.99 “Aunt Fannie’s” squash casserole - 1.99 Buttered broccoli - 1.99 Vine-ripened tomatoes - 1.99 Cole slaw - 1.99 Parmesan creamed spinach - 2.49 sautéed mushrooms and/or onions - 1.99 Additional charges will apply to sides exceeding 1.99 for substitutions with any entrée. *NOTE: WE ARE REquIRED TO INFORM YOu THAT THE CONsuMPTION OF RAW OR uNDERCOOKED FOODs suCH As MEATs, sEAFOOD, AND EGGs, WHICH MAY CONTAIN HARMFuL BACTERIA, MAY CAusE sERIOus ILLNEss OR DEATH. TMG-812, 10/08, T2 TMG-812-Menu_T2.indd 4 9/16/08 9:58:31 AM
  • 5. f e at u r e d e n t r é e S Made-from-scratch. Cooked fresh daily. Bread available on request. Pot roaSt slow-roasted bison pot roast. served with garlic mashed potatoes and country-style green beans. 15.99 b iS o n me a t l o a f Our 100% bison meatloaf served with garlic mashed potatoes and “Aunt Fannie’s” squash casserole. 11.99 f r eS h c e d a r P l a n k Sa l m o n * Fresh salmon served with garlic mashed potatoes, country-style green beans and a side of creamed horseradish sauce. lunch cut - 13.99 dinner cut - 16.99 Pe c a n - c r uS t e d t r o u t With fresh-cut french fries and cole slaw. 14.99 a l l - n at u r a l “be e r c a n ” c h i c k e n Half of a fresh chicken basted with rosemary, garlic and samuel Adams Boston Lager® beer, then roasted to perfection. served with garlic mashed potatoes and buttered broccoli. Available after 4 p.m. 13.99 b r i c k ch i c k e n P l a t e All-natural chicken breast with choice of two toppings. served with fresh-cut french fries and buttered broccoli. 11.99 veggieS Choice of four side items. 8.99 Prime rib of beef* served with your choice of vegetable and potato. slow-roasted premium beef carved to order. Available Friday and saturday after 4 p.m. and all day sunday. 10 oz. - 16.99 12 oz. - 19.99 16 oz. - 23.99 c l a S Si c - c u t S t e a kS * seared and brushed with lemon butter. served with your choice of vegetable and potato. great range brand bison™ uSda choice beef tenderloin filet tenderloin filet 8 oz. - 31.99 8 oz. - 18.99 kanSaS city StriP kanSaS city StriP 11 oz. - 22.99 11 oz. - 18.99 delmonico ribeye delmonico ribeye 14 oz. - 23.99 14 oz. - 19.99 a d d - o n f a v o r i t eS t o a n y e n t ré e cedar Plank Salmon* - 7.99 grilled Shrimp - 9.99 St. Phillip’s island crab cake - 10.99 Sautéed mushrooms and/or onions - 1.99 *NOTE: WE ARE REquIRED TO INFORM YOu THAT THE CONsuMPTION OF RAW OR uNDERCOOKED FOODs suCH As MEATs, sEAFOOD, AND EGGs, WHICH MAY CONTAIN HARMFuL BACTERIA, MAY CAusE sERIOus ILLNEss OR DEATH. TMG-812, 10/08, T2 TMG-812-Menu_T2.indd 5 9/16/08 9:58:32 AM
  • 6. d eS S e r t S today’S featured deSSert kahlÚa® fudge broWnie Ask your server about today’s offering. Fudge brownie with Häagen-Dazs® vanilla ice cream. Finished with a warm chocolate freSh-baked “Scratch” Kahlúa® sauce. 6.49 cookieS key lime Pie - 5.99 Offerings vary daily – snickerdoodle, oatmeal ShakeS - 4.99 maltS - 5.99 raisin, chocolate chip or peanut butter. 2.00 Made with Häagen-Dazs® Ice Cream. ¨ h aagen-dazS® ice cream Chocolate, vanilla or strawberry. Vanilla or chocolate. 3.99 coke® float - 3.29 cookie & ice cream - 5.99 barq’S® root beer float - 3.79 k i dS ’ m e n u (for kids under 12) Pot roaSt served with garlic mashed potatoes and country-style green beans. 6.49 meatloaf served with “Aunt Fannie’s” squash casserole and garlic mashed potatoes and gravy. 5.99 bar none SliderSSm served with fresh-cut french fries. 6.49 mac n’ cheez served with fresh-cut french fries. 5.99 Salmon* served with garlic mashed potatoes and country-style green beans. 6.49 chicken tenderS served with fresh-cut french fries. 5.99 All served with a fountain beverage, lemonade, milk or iced tea. A 2.00 charge will be added if you’re 13 or over but can’t resist ordering from this menu. We’ll have to charge for the drink too. Our fresh, made-from-scratch entrées are available to enjoy in the comfort of your own home. Ask your server for details. - Denotes Ted’s Signature Item *NOTE: WE ARE REquIRED TO INFORM YOu THAT THE CONsuMPTION OF RAW OR uNDERCOOKED FOODs suCH As MEATs, sEAFOOD, AND EGGs, WHICH MAY CONTAIN HARMFuL BACTERIA, MAY CAusE sERIOus ILLNEss OR DEATH. Certain foods may contain nuts, or may have been produced on equipment that was used to process nut products. If you have a nut allergy, please alert your server, so we can prepare your food in a nut-free environment. All foods are cooked in trans fat-free cooking oil. ©2008 Ted’s Montana Grill, Inc. All rights reserved. Ted’s Montana Grill is a trademark of Ted’s Montana Grill, Inc. Avalon, Bar None, Blue Creek, Flying D, spikebox and Vermejo are trademarks of Turner Enterprises, Inc. ©2008 The Coca-Cola Company. “COCA-COLA CLAssIC,” “DIET COKE” and “sPRITE” are registered trademarks of The Coca-Cola Company. Boudin is a registered trademark of Andre-Boudin Bakeries, Inc. Häagen-Dazs is a registered trademark of ©HDIP, Inc. Kahlua is a registered trademark of The Kahlua Company. samuel Adams Boston Lager® is a registered trademark of BBC Brands, LLC. Great Range Brand Bison™ is produced and marketed by Rocky Mountain Natural Meats, Denver, Colorado. TMG-812, 10/08, T2 Paper made of 100% recycled fiber. TMG-812-Menu_T2.indd 6 9/16/08 9:58:33 AM