Codfish Gratiné With Allioli
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Codfish Gratiné With Allioli

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You've never tasted anything like that!

You've never tasted anything like that!

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Codfish Gratiné With Allioli Presentation Transcript

  • 1. CODFISH GRATINÉ WITH ALLIOLI http://recipespicbypic.blogspot.com
  • 2. CODFISH GRATINÉ WITH ALLIOLI
    • Ingredients: 4 pieces of codfish, olive oil, flour and allioli.
    • First of all you have to make allioli. See my recipe.
    • Take the codfish wich you have previously desalated and rinse it.
  • 3. CODFISH GRATINÉ WITH ALLIOLI
    • Dry the codfish with some kitchen paper.
    • Pour some oil in a pan and wait until it gets hot.
  • 4. CODFISH GRATINÉ WITH ALLIOLI
    • Coat in flour and
    • Fry in the oil.
  • 5. CODFISH GRATINÉ WITH ALLIOLI
    • Fry it both sides, maximum 3 minutes per side.
    • Take outside the pan and put in a receptacle than can go into the owen.
    • Have the owen ready for grill.
  • 6. CODFISH GRATINÉ WITH ALLIOLI
    • Cover every piece of codfish with allioli.
    • Have it in the owen grilling for 3 to 4 minutes.
  • 7. CODFISH GRATINÉ WITH ALLIOLI
    • It’s ready to eat!