Alix’s church road winery work experience 2010

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  • 1. Alix’s Church Road Winery Work Experience 2010
  • 2. 2010 Wines
    Approximately 1600 tonnes harvested
    Varieties include; Chardonnay, Savignonblanc, Pinot gris, Viognier, Merlot, Cabernet Sayvignon, Syrah, Malbec, Marzimino and small amounts of Temperanillo and Pinot noir
    Church Road is most well known for Chardonnay, Syrah and Bordeaux blends.
  • 3. Vintage Staff
    Apologies for the blurry pictures! I was on day shift with 2 other casual staff members Amy and Craig, and 2 permanent staff, Wayne and Steve, in the winery as well as the lab staff, wine makers and cellar master.
  • 4. Induction
    Vineyard tour taken by Chris Scott. During induction we also covered health and safety and the different wines produced by Church Road Winery and their place in the market.
  • 5. Highlights
    One of my main jobs during vintage was managing red fermentations, all red ferments this year were rummaged, I also micro-oxygenated them. At the end Amy and I dug out an 18’000L Cuve... It was awesome!
  • 6. highlights
    Tasting red ferments with Chris Scott, Nick Verry, Peter Hurlstone and Brian Hankin.
  • 7. lowlights
    Frosty mornings rummaging these tanks and lack of sleep!!!
  • 8. Other Jobs I Did
    Hand destemmingtemperanillo
    Pasturising
    Racking
    Primary ferment innoculations with both wet and dry yeast starters.
    Maloinnoculations and barrel stirring
    Cleaning!!!
  • 9. The end
    Looking forward to vintage 2011!