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Propiedades de los alimentos
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Propiedades de los alimentos

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tablas con la descripcion y propiedades de algunos alimentos, clasificados en carbohidratos, proteinas, grasas.

tablas con la descripcion y propiedades de algunos alimentos, clasificados en carbohidratos, proteinas, grasas.

Published in: Education

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  • 1. PROPIEDADES DE LOS ALIMENTOS
    CARBOHIDRATOS
  • 2. FRUTAS
    2 A 4 PORCIONES
  • 3. Verduras y hortalizas
    3 a 5 porciones
  • 4. cereales
  • 5. proteínas
  • 6. Carne y pollo
    2 a 3 porciones
  • 7. Pescado y huevos
  • 8. lácteos
    2 a 3 porciones
  • 9. grasas
  • 10. Grasas y aceites
    Con moderación
  • 11. Trabajo realizado por:
    Alejandra Carmona Rendón
    24/02/2011

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