Your SlideShare is downloading. ×
  • Like
  • Save
Typical portuguese recipes christmas leandro1
Upcoming SlideShare
Loading in...5
×

Thanks for flagging this SlideShare!

Oops! An error has occurred.

×

Now you can save presentations on your phone or tablet

Available for both IPhone and Android

Text the download link to your phone

Standard text messaging rates apply

Typical portuguese recipes christmas leandro1

  • 282 views
Published

 

  • Full Name Full Name Comment goes here.
    Are you sure you want to
    Your message goes here
    Be the first to comment
    Be the first to like this
No Downloads

Views

Total Views
282
On SlideShare
0
From Embeds
0
Number of Embeds
0

Actions

Shares
Downloads
0
Comments
0
Likes
0

Embeds 0

No embeds

Report content

Flagged as inappropriate Flag as inappropriate
Flag as inappropriate

Select your reason for flagging this presentation as inappropriate.

Cancel
    No notes for slide

Transcript

  • 1. Typical Portuguese recipes Christmas(natal .pt)Name: Carlos Leandro Marques de Almeida.
  • 2. Algumas receitas típicas de Portugal. Christmas Eve.• Bacalhau - Cod fish.• Polvo Assado - Roasted octopus.• Peru Recheado - Stuffed turkey.• Cabrito Assado - Roast Goat.
  • 3. Sobremesas. Desserts.Em muitas famílias portuguesas a ceia de Natal não é a mesma senão tiver um prato de rabanadas na mesa. O doce típico português RABANADAS. In many Portuguese families Christmas dinner is not the same if not a plate of French toast on the table. The typical Portuguese sweet.
  • 4. Bacalhau - Cod fish. Este prato tradicional de Natal é servido às postas, no jantar da consoada, à mesa de praticamente todas as famílias, com batatas, couve (pencas), cenoura, grão e ovos. This dish is traditionally served at Christmas put, the Christmas Eve dinner, the table almost all families with potatoes, cabbage (bunches), carrots, beans and eggs.
  • 5. Polvo Assado - Roasted octopus. O peru recheado é presença habitual na mesa de Natal, época em que, tradicionalmente, se preparam pratos mais elaborados. Nesta receita, o peru é duplamente recheado, dando origem a um prato vistoso e farto, com ingredientes típicos do Alentejo, que dão um toque especial à ceia de Natal. The stuffed turkey is a regular at the table Christmas, a time when traditionally prepare more elaborate dishes. In this recipe, the turkey is stuffed twice, giving rise to a flashy and filling dish, with ingredients typical of the Alentejo, which give a special touch to Christmas dinner