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Food & Beverage Industry
Food & Beverage Industry
Food & Beverage Industry
Food & Beverage Industry
Food & Beverage Industry
Food & Beverage Industry
Food & Beverage Industry
Food & Beverage Industry
Food & Beverage Industry
Food & Beverage Industry
Food & Beverage Industry
Food & Beverage Industry
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Food & Beverage Industry

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  • 1. By: Andrew Song
  • 2. <ul><li>The Food &amp; Beverage sector is growing very quickly  in terms of competitive pressures and business opportunities. </li></ul><ul><li>Using natural resources in agriculture, manufacturing, distribution, retail and disposal. </li></ul><ul><li>Developing nutritious products  and marketing them responsibly are just some of the issues that have become critical business issues for the sector </li></ul>
  • 3. <ul><li>The Food &amp; Beverage sector is growing very quickly  in terms of competitive pressures and business opportunities. </li></ul><ul><li>Using natural resources sustainably in agriculture, manufacturing, distribution, retail and disposal. </li></ul>
  • 4. <ul><li>Meat 18% </li></ul><ul><li>Bakery 28% </li></ul><ul><li>Tobacco 1% </li></ul><ul><li>Seafood 1% </li></ul><ul><li>Animal Foods 2% </li></ul><ul><li>Grains and Seeds 3% </li></ul><ul><li>Dairy 6% </li></ul><ul><li>Fruits and Veg Presentation 7% </li></ul><ul><li>Confectionery 10% </li></ul><ul><li>Beverages12% </li></ul><ul><li>Other12% </li></ul>
  • 5. <ul><li>TFBI is a non-profit organization that supports small entrepreneurs interested in starting a new food company. </li></ul><ul><li>It allows new innovative products to be introduced in to the local market. This allows young entrepreneurs to stay on top of industry and practise the best methods of food production </li></ul>
  • 6. <ul><li>Agri-food companies looking for cutting-edge solutions in food technology are turning to the Guelph Food Technology Centre </li></ul><ul><li>Assists entrepreneurs improve their competitiveness and profitability </li></ul><ul><li>They help them develop new products, design new processes, train their staff, and implement safety and quality systems in their facilities. </li></ul>
  • 7. <ul><li>Food, Agriculture and Resource Economics </li></ul><ul><li>U of Guelph is the host to this department </li></ul><ul><li>They focus on Poultry, dairy and nutrition building </li></ul>
  • 8. <ul><li>They are a global leader in innovative life sciences and research for environments </li></ul><ul><li>They focus on food quality and safety </li></ul>
  • 9. <ul><li>The Ontario Food Terminal is a very attractive market not just in the Toronto, but on a larger scale going across Canada </li></ul><ul><li>One of the five largest produce markets in North America </li></ul>
  • 10. &nbsp;
  • 11. <ul><li>Offer educational programs and market development missions to help Canadian companies export. </li></ul><ul><li>The Mentorship Program provides information, guidance, reassurance and support to help improve the quality in the learning process. </li></ul>
  • 12. &nbsp;

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