• Share
  • Email
  • Embed
  • Like
  • Save
  • Private Content
March WMS Menu
 

March WMS Menu

on

  • 312 views

 

Statistics

Views

Total Views
312
Views on SlideShare
273
Embed Views
39

Actions

Likes
0
Downloads
0
Comments
0

2 Embeds 39

http://wpslunchmenus.wikispaces.com 30
https://wpslunchmenus.wikispaces.com 9

Accessibility

Categories

Upload Details

Uploaded via as Adobe PDF

Usage Rights

© All Rights Reserved

Report content

Flagged as inappropriate Flag as inappropriate
Flag as inappropriate

Select your reason for flagging this presentation as inappropriate.

Cancel
  • Full Name Full Name Comment goes here.
    Are you sure you want to
    Your message goes here
    Processing…
Post Comment
Edit your comment

    March WMS Menu March WMS Menu Document Transcript

    • Fruit and Milk is served with all Lunches. Total carbohydrate count is given. Lunch is offered on a debit system. All accounts must have a positive balance. For more information or any food concern please contact Robert Deignan, Director of Foodservice at 781-446-6250 ext 4108 or email at rdeignan@wellesleyma.gov Wellesley Middle School Menu March 2011 Menu Subject to Change (1) (2) (3) (4) Elbow Macaroni & Early Release Day Chicken Teriyaki 10 g Meatball Sub 31 g Meat Sauce 29 g Rice 22 g Potato Chips 8 g Mozzarella Cheese 1 g No Lunch Green Beans 4 g Celery Sticks 6 g Tossed Salad 9 g Fruit 15 g Fruit 15 g Fruit 15g (7) (8) (9) (10) (11)Cheese Lasagna w Meat BBQ Chicken 8 g Sloppy Joe on a bun Beef Ravioli 31 g Rib Sandwich 29 g Sauce Pasta Salad w/ Veggies Tater Tots Peas 12 g Baked Beans 23 g Caesar Salad 9 g 16 g Choc. Chip Cookie 18 g Apple Crumble Roll 23 g Green Beans Bread Sticks 24 g Fruit 15 g Fruit 15 g Fruit 15 g Fruit 15 g (14) (15) (16) (17) (18)Toasted Cheese Sand- Chicken Teriyaki 10 g Baked Potato Bar 36 g Cheeseburger & Roll 25 g Cheese Quesadilla 38 g wich 43 g Rice 22 g All the Fixings Oven Fries 19 g Salsa 6 g Tomato Soup 20 g Corn 7 g Lettuce & Tomato 6 g Carrots 11 g Fruit 15 g Garden Salad 9 g Fruit 15 g Shamrock Cookie 13 g Fruit 15 g Fruit 15 g Fruit 15 g (21) (22) (23) (24) (25) “Greek Independence Day” Pizza Pockets 30 g Macaroni & Cheese 28 g Nacho Bar 42 g Soft Shell Taco 38 g Lemon Chicken Caesar Salad 9 g Green Beans 4 g Beef, Cheese & Salsa Meat, Cheese, & Salsa Greek Salad 6 g Dinner Roll 23 g Corn 7 g Pita Bread 8 g Fruit 15 g Tex Mex Corn 7 g Fruit 15 g Fruit 15 g Fruit 15 g Fruit 15 g (28) (29) (30) (31) Lunch $3.35 Meatball Sub 31 g Popcorn Chicken Chef Salad Bar 8 g Milk .50 Green Beans 4 g Sweet & Sour Sauce Pita Bread 8 g Fruit 15 g Rice 22 g Fresh Fruit 15 g Veggie Stir Fry Fruit 15 g Week ending 03/04/11: Sunflower Butter and Jelly Sandwich, Cheese Crackers , Baby Carrots, Fresh Fruit, and Milk Week ending 03/11/11: Bagel Fun Lunch, Fruited Yogurt, Cream Cheese, Cheese Sticks, Baby Carrots, Fruit Juice, Milk Week ending 03/18/11: Assorted Cereal, Fruited Yogurt, Cheese Stick, Baby Carrots, Fresh Fruit, Milk Week ending 03/25/11: Chef’s Salad (Ham, Turkey & Cheese), Strawberry Pop Tart, Fresh Fruit, Milk Week ending 04/01/11: Tuna Salad Sandwich, Pickles, Chips, Celery Sticks, Fruit Juice, Milk