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Forum for Agricultural Research in Africa
Wole Fatunbi
Forum for Agricultural Research in Africa
The Role of FARA in Advancing Ecological
and Organic Agriculture in Africa
Forum for Agricultural Research in Africa
Why Ecological Agriculture is suitable for Africa
• 4 out of 10 Africans survive on
less < US $1 per day
• Number of poor has increased
by 50% in last 14 years
• In the last seven years more than
50% of the countries that
required food emergencies were
found in Africa
• Acute food insecurity currently
affects 38 million people in
Africa
Food and nutritional security remains a major challenge
in Africa.
Forum for Agricultural Research in Africa
State of Food and Nutritional Security in Africa
• The state of food and nutritional security in SSA
is still not encouraging
4%
40%
56%
North Africa Central Africa West/ East/South Africa
Figure 1. Proportion of malnourished population by region in Africa
Forum for Agricultural Research in Africa
Poverty still lingers
MDG 1: Eradication of extreme poverty & Hunger
Target I: Halve the
proportion of people
who live on less than
$1/day by 2015
Target II: Ensure full
and productive
employment for all
including Youth and
Women.
Target III: Half the
proportion of people
suffering from Hunger
Why the slow
progress?
Forum for Agricultural Research in Africa
Challenges of Food & Nutritional Security in Africa
Old challenges
• Population growth against economic and agricultural productivity
growth.
• Rural poverty
• Environmental degradation
• Market access and policies
• Natural resource management
Additional challenges
- Unstable commodity prices
- Globalization and Global financial crises
- Increasing protectionism of the West
- Climate change
- Traceability etc.
Forum for Agricultural Research in Africa
Defining food security
Food security has been defined as a situation in which all
people; at all times have physical and economic access to
sufficient, safe and nutritious food to meet their dietary
needs and food preferences for an active and healthy life
(IFPRI, 2002)
Food
Security
Food Availability Food Access
Food
Adequacy
Forum for Agricultural Research in Africa
FARA’s Specific Result
The specific objective of FARA is to engender broad-based
agricultural productivity, competitiveness and markets in Africa.
FARA Core Functions,
• Facilitating collective action around the promotion of innovations
in Africa.
• Strengthening capacity to enhance the functionality of agricultural
innovation systems in Africa
• Offering intellectual leadership for AR4D in Africa
• Building partnerships to enhance broad-based productivity,
competitiveness and markets in Africa
• Carrying out advocacy and communication for improved AR4D in
Africa.
• Tracking progress in Africa agricultural development
Forum for Agricultural Research in Africa
FARA Outlook for Ecological Agriculture
Crop
Forestry
Tree
crop Livestock
Fish Microbe
Generation of new products (rural Income / poverty reduction)
Policy research, Market research etc.
Support for access to information / Knowledge sharing
Resource mobilization and Capacity strengthening
Research and
technology
generation,
dissemination
and adoption
Forum for Agricultural Research in Africa
Importance of Ecological Agriculture to food security
Facts
• Africa production resources (natural & Biological) are
enormous and it spans across crop, trees, fish, livestock,
microbes, insects, etc.
• These resources offer the natural safety net and give a
resilient base to the Africa production domain.
• These resources can be maximized
for today and future need in the
confines of ecological agriculture.
• Climate change and sources of
genetic variability for scientific
intervention in plant and animal is
now crucial.
Forum for Agricultural Research in Africa
Importance of Agricultural Biodiversity to food security
Facts
• Untapped advantages in Ecological and organic
agriculture and resources could play an important role
in rural poverty alleviation and improvement of
smallholders livelihood.
• Conservation and judicious
utilization of Africa biodiversity is
a key factor to resolve Africa
challenge of food and nutritional
security.
Forum for Agricultural Research in Africa
In Conclusion
Advancement of ecological and organic agriculture in
Africa can be achieved through:
- regional cooperation
- recognition of ecological agriculture as a priority niche
- increased investments
- improved human and institutional capacities
- improved access to markets
FARA advocates for sound agricultural policies that
encourage resource conservation through ecological
agriculture as a vital component of the production
system
Forum for Agricultural Research in Africa
Thank you
for the attention
To get bi-monthly news on
African agriculture research for development
visit
www.fara-africa.org
25

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Fara presedntation at wa organic agriculture congress cotonou 2014

  • 1. Forum for Agricultural Research in Africa Wole Fatunbi Forum for Agricultural Research in Africa The Role of FARA in Advancing Ecological and Organic Agriculture in Africa
  • 2. Forum for Agricultural Research in Africa Why Ecological Agriculture is suitable for Africa • 4 out of 10 Africans survive on less < US $1 per day • Number of poor has increased by 50% in last 14 years • In the last seven years more than 50% of the countries that required food emergencies were found in Africa • Acute food insecurity currently affects 38 million people in Africa Food and nutritional security remains a major challenge in Africa.
  • 3. Forum for Agricultural Research in Africa State of Food and Nutritional Security in Africa • The state of food and nutritional security in SSA is still not encouraging 4% 40% 56% North Africa Central Africa West/ East/South Africa Figure 1. Proportion of malnourished population by region in Africa
  • 4. Forum for Agricultural Research in Africa Poverty still lingers MDG 1: Eradication of extreme poverty & Hunger Target I: Halve the proportion of people who live on less than $1/day by 2015 Target II: Ensure full and productive employment for all including Youth and Women. Target III: Half the proportion of people suffering from Hunger Why the slow progress?
  • 5. Forum for Agricultural Research in Africa Challenges of Food & Nutritional Security in Africa Old challenges • Population growth against economic and agricultural productivity growth. • Rural poverty • Environmental degradation • Market access and policies • Natural resource management Additional challenges - Unstable commodity prices - Globalization and Global financial crises - Increasing protectionism of the West - Climate change - Traceability etc.
  • 6. Forum for Agricultural Research in Africa Defining food security Food security has been defined as a situation in which all people; at all times have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life (IFPRI, 2002) Food Security Food Availability Food Access Food Adequacy
  • 7. Forum for Agricultural Research in Africa FARA’s Specific Result The specific objective of FARA is to engender broad-based agricultural productivity, competitiveness and markets in Africa. FARA Core Functions, • Facilitating collective action around the promotion of innovations in Africa. • Strengthening capacity to enhance the functionality of agricultural innovation systems in Africa • Offering intellectual leadership for AR4D in Africa • Building partnerships to enhance broad-based productivity, competitiveness and markets in Africa • Carrying out advocacy and communication for improved AR4D in Africa. • Tracking progress in Africa agricultural development
  • 8. Forum for Agricultural Research in Africa FARA Outlook for Ecological Agriculture Crop Forestry Tree crop Livestock Fish Microbe Generation of new products (rural Income / poverty reduction) Policy research, Market research etc. Support for access to information / Knowledge sharing Resource mobilization and Capacity strengthening Research and technology generation, dissemination and adoption
  • 9. Forum for Agricultural Research in Africa Importance of Ecological Agriculture to food security Facts • Africa production resources (natural & Biological) are enormous and it spans across crop, trees, fish, livestock, microbes, insects, etc. • These resources offer the natural safety net and give a resilient base to the Africa production domain. • These resources can be maximized for today and future need in the confines of ecological agriculture. • Climate change and sources of genetic variability for scientific intervention in plant and animal is now crucial.
  • 10. Forum for Agricultural Research in Africa Importance of Agricultural Biodiversity to food security Facts • Untapped advantages in Ecological and organic agriculture and resources could play an important role in rural poverty alleviation and improvement of smallholders livelihood. • Conservation and judicious utilization of Africa biodiversity is a key factor to resolve Africa challenge of food and nutritional security.
  • 11. Forum for Agricultural Research in Africa In Conclusion Advancement of ecological and organic agriculture in Africa can be achieved through: - regional cooperation - recognition of ecological agriculture as a priority niche - increased investments - improved human and institutional capacities - improved access to markets FARA advocates for sound agricultural policies that encourage resource conservation through ecological agriculture as a vital component of the production system
  • 12. Forum for Agricultural Research in Africa Thank you for the attention To get bi-monthly news on African agriculture research for development visit www.fara-africa.org 25

Editor's Notes

  1. The report complements (and avoids overlapping with) other components of the Progress report. The Finance report and the HR and Admin report are packaged into one report but presented separately. The report is not restricted to Jan-Dec 2009.