Colliers International Food Facility Group Lowes Miami Beach Florida September 25, 2008
Trends Within the Food Industry <ul><li>Trend </li></ul><ul><li>Commodity cost increasing </li></ul><ul><li>Healthier food...
Food and Beverage Trends (Cont’d) <ul><li>Trend </li></ul><ul><li>Consumer want more from their food and Beveage than sati...
The Role of Information <ul><li>Reduce risk </li></ul><ul><li>Increase certainty </li></ul><ul><li>Predict outcome </li></ul>
 
Trends in the Food Manufacturing Industry NAICS - 311
Trends in the Beverage & Tobacco Manufacturing Industry
Food Manufacturing, NAICS 311 New Investments,  Projects (Jan 2007 – Aug 2008)
Their Headquarter Locations
10 Most Active States in the Food Sector State 2003 2004 2005 2006 2007 2008 Total New York 21 30 17 17 20   105 Ohio 24 2...
Sub Sector Analysis
Dairy Product Manufacturers Expansions and New Investments, 45 Projects (Jan 2007 – Aug 2008)
Dairy Product Manufacturers NAICS - 31151
Frozen Food Manufacturing Expansions and New Investments, 19 Projects  (Jan 2007 – Aug 2008)
Frozen Food Manufacturers NAICS - 31141
Private Equity Acquisition Fund Name Arbor Address 676 North Michigan Avenue, Suite 3410 City Chicago State Illinois Zip 6...
Innovate or Die
Thank you for your participation Dean Whittaker [email_address] 616-396-4500 www.whittakerassociates.com
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Colliers International - Food Facility Group

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  • Shows where the new expansions and projects actually happened Known new projects worth $3,389 billion and created 13,200 jobs Know expansions worth $2,488 million and 11,500 jobs Total investment of $5.9 billion since January 2007 Illinois most active in new projects with 14 projects bringing in around $87 million worth of investment to the state, however California got most in terms of dollar amount with over $500 million going to the state’s 8 projects Ohio was the most active state for expansions with 17 projects bringing in around $68 million to the state, however Indiana got the most in terms of dollar amount with over $250 million going to the state’s 9 projects
  • Shows where the firms that had expansions or new investments were actually located 66% of the firms have over 100 employees Only 10% of the firms have less than 5 employees
  • Divided at 4-digit NAICS codes
  • Known investment of $1.2 billion since Jan 2007
  • 1062 companies in US, 53% have less than 5 employees, only 8.8% have more than 100 employees, largest concentration of firms in Wisconsin - 121 companies
  • Known investment of $274 million since January 2007 Created 1674 jobs
  • 36.8% of the firms under 5 employees 11.8% have more than 100 employees Largest concentration in California – 87, Illinois – 35, PA - 31
  • Colliers International - Food Facility Group

    1. 1. Colliers International Food Facility Group Lowes Miami Beach Florida September 25, 2008
    2. 2. Trends Within the Food Industry <ul><li>Trend </li></ul><ul><li>Commodity cost increasing </li></ul><ul><li>Healthier food demanded </li></ul><ul><li>Food contamination </li></ul><ul><li>China imports up x5 </li></ul><ul><li>Energy cost increasing </li></ul><ul><li>Private Equity Acquisition </li></ul><ul><li>Impacted </li></ul><ul><li>Reduction in other costs </li></ul><ul><li>Shift in products produced </li></ul><ul><li>Clean Room mfg. faclities </li></ul><ul><li>Transportation; Cost </li></ul><ul><li>Reduced packing weight </li></ul><ul><li>Availability of capital </li></ul>
    3. 3. Food and Beverage Trends (Cont’d) <ul><li>Trend </li></ul><ul><li>Consumer want more from their food and Beveage than satisfying hunger and thirst </li></ul><ul><li>Concern for how and where food and beverages are produced and consumed </li></ul><ul><li>Higher standard of living in developing countries </li></ul><ul><li>Impact </li></ul><ul><li>Nutrasuticals; Vitamin enhanced; less suger; shift in taste preference </li></ul><ul><li>Recycling of packaging; buy local; environmental impact; sustainability focus </li></ul><ul><li>Increasing demand for better quality and higher up the food chain products </li></ul>
    4. 4. The Role of Information <ul><li>Reduce risk </li></ul><ul><li>Increase certainty </li></ul><ul><li>Predict outcome </li></ul>
    5. 6. Trends in the Food Manufacturing Industry NAICS - 311
    6. 7. Trends in the Beverage & Tobacco Manufacturing Industry
    7. 8. Food Manufacturing, NAICS 311 New Investments, Projects (Jan 2007 – Aug 2008)
    8. 9. Their Headquarter Locations
    9. 10. 10 Most Active States in the Food Sector State 2003 2004 2005 2006 2007 2008 Total New York 21 30 17 17 20   105 Ohio 24 21 21 16 20   102 Texas 32 16 22 13 16 2 101 Iowa 17 23 15 14 17 4 90 Illinois 14 27 12 10 24 3 90 Georgia 10 21 19 15 7 1 73 Pennsylvania 20 12 13 8 15 1 69 North Carolina 4 13 14 12 15 2 60 Wisconsin 16 17 1 8 11 7 60 Kentucky 12 15 17 3 9 1 57
    10. 11. Sub Sector Analysis
    11. 12. Dairy Product Manufacturers Expansions and New Investments, 45 Projects (Jan 2007 – Aug 2008)
    12. 13. Dairy Product Manufacturers NAICS - 31151
    13. 14. Frozen Food Manufacturing Expansions and New Investments, 19 Projects (Jan 2007 – Aug 2008)
    14. 15. Frozen Food Manufacturers NAICS - 31141
    15. 16. Private Equity Acquisition Fund Name Arbor Address 676 North Michigan Avenue, Suite 3410 City Chicago State Illinois Zip 60611 Country United States Phone (312) 981-3770 Fax (312) 981-3771 Email [email_address] Investment Interest Food & Beverage Professional Bios View   Acquisition Criteria - for Platform Investments Fund Size $42 million General Comments Focused exclusively on the food and beverage industry.
    16. 17. Innovate or Die
    17. 18. Thank you for your participation Dean Whittaker [email_address] 616-396-4500 www.whittakerassociates.com
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