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Austin Food Scene, pt. 2
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Austin Food Scene, pt. 2

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This presentation elaborates on the last, when we introduced the Austin food scene.

This presentation elaborates on the last, when we introduced the Austin food scene.

Published in Education , Business , Technology
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Transcript

  • 1. George Wilkes Christian CharvetAmarette EdmonsonShimarah Mehrotra Rob Pierce
  • 2. Food Scene Recap Experience  Gypsy Picnic Communities  Food trailers/Food Trailer Alliance  Food Trailer Fanatics (on campus)  Organic (vegan/ vegetarian) Food scene map
  • 3. Gypsy Picnic: Update Auditorium Shores  More space for trailers 35 trailers  VERTS kabobs  Smart car food distribution Payment  $2-7 (find best value)  Cash only  Wristband system?
  • 4. Cross-pollenated Scenes Music  Best Best Best Friends Band Performance Arts  Be Groovy, Be Green  Texas Juggling Society Animal  The Pup Parade Environmental  Meyer’s
  • 5. Attempted Interviews Tiffany Harelik, Gypsy Picnic Mastermind Tony Yamanaka, Food Trailer Alliance Peter Craig, Go Local Austin
  • 6. Virginia Wood Food Editor for The Austin Chronicle 40 year veteran for Austin “Creativity has made scene growth possible” Ideology: “Passion about doing your own thing”
  • 7. Addie Broyles Food Writer for The Austin American Statesmen Journalism Major who expanded her culinary skills in Spain before moving to Austin “Social capital is everything!” “Be well. Do good work. Stay in Touch”  Garrison Keeler NPR
  • 8. Tom SunstromChef and Founder of the Austin Men’s Cooking Club “I think it’s a whole ton of little people, who together make up this community and that’s why it’s growing, that’s why it’s vibrant, that’s why it’s healthy.”
  • 9. Black Star C0-Op Eat DrinkCooperate
  • 10. Questions!?