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Agroforestry Optons for Small Upland Farms


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Agroforestry Optons for Small Upland Farms

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  • 1. 2 1 3 Sustainable Agriculture for the Golden Triangle Agroforestry Options for Small Upland Farms Richard R. Burnette Upland Holistic Development Project April 2006 Production Assistance: Ellen Burnette Jamlong Pawkham Sureerat Daengkhieo Technical Reviewers: Jeff Rutherford - CMU Social Research Institute Kevin Woods - Images Asia Environment Desk Chutima Chandarat - ISDSI Mark Ritchie - ISDSI Barry Flaming - Raks Thai Foundation Chomchuan Boonrahong - ISAC David Crist - CSF Klaus Prinz - McKean Rehabilitation Center Bob Morikawa - Floresta Illustrations: James Tong The production of this publication was made possible through major sup- port from Floresta (
  • 2. 4 1 5 Contents Contents Introduction 8 Summary and Conclusions 38 1. Agroforestry for Sustainable Hill Fields and Orchards 10 Appendix 40 1.1 Agroforestry and Soil Conservation in Hill Fields 11 Useful Plants Commonly Integrated into Agroforest 1.2 Agroforestry and Soil Improvement in Hill Fields 13 Sites in Northern Thailand 1.3 Agroforestry and Crop Diversification in Hill Fields and Orchards 17 References 48 2. Other Applications of Upland Agroforestry 20 2.1 Hill Fallow Agroforests 20 Glossary of important terms 53 2.2 Home Agroforest Gardens 22 2.3 Degraded Woodland Agroforests 25 3. Management of Family Agroforest Plots 3.1 Seeking Tenure 27 27 Figures 3.2 Selection of Agroforest Species 28 3.3 Planning the Density and Arrangement of 1. Key agroforest crops for soil conservation in contoured Agroforest Plantings 29 hedgerows 13 3.4 Establishment of Family Agroforest Plots 30 3.5 Long-Term Management (weed control, 2. Key crops for diversified hill fields and agroforest orchards light/shade management, fire control) 30 hedgerows 19 3. Key crops found in hill fallow agroforests 22 4. Family Nurseries for the Production of Agroforest Species 33 4. Key crops found in home agroforest gardens 24 5. Key crops found in degraded woodland agroforests 26 5. Community Participation 35 6. Comparison of management and production components related to four agroforestry systems 37 6. Marketing of Agroforest Products 36
  • 3. 6 1 7 Illustrations Illustrations 1. Bamboo, an important forest product, is essential for a wide 12. Stand of young, introduced fan palm, black sugar palm variety of purposes such as basket weaving. 8 and rattan in a degraded woodland agroforest. 25 2. Sustainable hill fields may contain soil conservation strips, 13. Family agroforest plots should be clearly designated. 27 soil-improving legumes and diversified crops. 10 14. A diverse, new agroforest planting. 29 3. Contour hedgerows 11 15. Selective thinning within family agroforest plot. 31 4. Mixed planting of pineapple and papaya among crop residues within a contour strip. 12 16. Family agroforest nursery 33 5. Certain viny legume species may be integrated early within 17. Community-wide cooperation is essential for agroforestry a corn crop to control weeds through the rainy season. 14 efforts with widespread benefits. 35 6. Mature rice bean offers additional income as well as 18. A bed of recently emerged fish tail palm in a family nursery 36 serving as a green manure cover crop. 15 19. Indigenous Burmese grape adds to the biodiversity of a 7. Decreasing soil-damaging, intensive tillage is possible family agroforest plot. 39 through the use of viny legume cover crops. 17 20. Uncle Tisae displaying mature rattan canes in his productive 8. Diversified hill field with corn, orchard crops (tea, banana, agroforest. 43 pineapple) and forest crops (rattan and Indian trumpet). 18 9. Hill fallow agroforest plot with tea, rattan, prickly ash and fan palm as well as natural pioneer and successive species. 20 10. Home agroforest garden with annual vegetables, herbs, snowflake tree and clerodendrum. 22 11. Palaung woman in front of stand of bitter rattan in her home agroforest garden. 23
  • 4. 8 1 9 both, and in which there are both ecological and economic interactions Introduction between the tree and non-tree components of the system” (Young 1989). The hilltribes of the Golden Triangle* have always depended upon Agroforestry in the Golden Triangle utilizes both woody and herbaceous the forest. The once vast woodlands of the region have been the grocery, plants incorporated as mixtures of indigenous forest species and compatible pharmacy and hardware store for upland people, supplying practically all non-native crops. Along these lines, a number of notable agroforestry of their needs (Illustration 1). Additionally, ecosystems associated with practices are enabling many upland farmers to sustain the productivity of the biodiverse deciduous and evergreen forests also restore depleted hill their hill fields, home gardens, orchards and mixed forest plantings. field soils during each 5-15 year forest fallow that is essential for traditional swidden agriculture. The various agroforestry approaches described in this publication enable sustained productivity due to the following reasons: Unfortunately, forest resources in the region are under threat. Encroachment and unsustainable agriculture, particularly commercial fruit plantations, ► Such systems can be adapted to various sites regardless of size, have contributed to widespread forest devastation. Consequently, including hill fields and orchards, small spaces around village homes as significant numbers of upland communities are facing the loss of forests well as both degraded and healthy forests making more efficient use of and accompanying forest products that hilltribe people took for granted not not only space, but light and soil nutrients by the use of various species in too many years ago. different niches. ► These agroforests are highly biodiverse, incorporating mainly native Despite dwindling forest species as well as other hardy plant varieties that are adapted to local forest resources, various conditions and require few, if any, inputs for sustainable production. agroforestry options are ► Most plant species in indigenous agroforest systems are well known currently enhancing the to upland farmers, therefore such systems are more likely to be readily traditional, forest-dependant implemented and replicated. livelihoods of upland people. ► Depending on the overall diversity of agroforest species in each Agroforestry can be defined site, productivity can be maintained throughout the year. as “a collective name for land-use systems in which ► Products (e.g. food and materials) from these agroforest systems woody perennials (trees, are generally in local demand and, therefore, do not require costly or long- shrubs, etc.) are grown in distance marketing channels. association with herbaceous Illustration 1 Bamboo, an important forest product, is essential plants (crops, pastures) for a wide variety of purposes such as basket weaving and/or livestock in a spatial arrangement, a rotation or * The Golden Triangle is a popular term referring to the general area where the coun- tries of Thailand, Burma (Myanmar) and Laos meet. Despite the climatic and cultural similari- ties that are found across the region, this booklet has greatest application to northern Thailand (17ْ -20ْ 30 north latitude and 97 ْ 20  -101 ْ 20 east longitude). Climatically, northern Thai- land is classified as Subtropical Moist Zone below 1,000 meters elevation and the Subtropical Lower Montane Belt, including Wet and Rain Forest Zones above that altitude (Holdridge et al. in Anderson).
  • 5. 10 1 11 Agroforestry plays a role in each of these three sustainable upland 1. Agroforestry for Sustain- farming emphases. able Hill Fields and Orchards 1.1 Agroforestry and Soil Conservation in Hill Fields Besides dwindling forest resources, hill field cultivation by farmers throughout the region is also at risk. Traditionally, hill fields were farmed Most upland fields are located on considerably steep land for which long- rotationally, whereby clearings that had begun to degrade after a few years term sustainability will require an appropriate soil conservation measure. of cultivation would be allowed to return to a forest fallow. Over periods One alternative is an agroforestry approach known as alley cropping. This of 5 to 15 years, such abandoned hill field plots would reforest naturally, technology involves the establishment of a series of contour hedgerows and in the process, allow the soil to recover. Based upon ongoing ecological comprised of fast growing nitrogen-fixing trees (NFTs) (Illustration 3) regeneration, in areas with extensive amounts of forest and relatively small such as Leucaena diversifolia and Fleminga macrophylla or multi-stemmed populations, such swidden farming has been sustainable. grasses such as vetiver (Vetiveria zizanioides). Planted horizontally across steep fields, vegetative strips However, in an increasing comprised of these and fashion, forestry authorities similar plant species can are limiting the amount of form effective barriers against available land allocated for soil erosion. It is within the hill field use per family. 4-10 meter wide bands or Such restricted available alleys, located between each land makes fallows of vegetative strip, that crops even a few years difficult are grown. The width of to implement. Farmers are the alleys depends largely often left with degraded hill upon the steepness of the fields that are only a fraction field; the steeper the field of a hectare in size. Without the narrower the alley. Illustration 3 Contour hedgerows.Illustration 2 Sustainable hill fields may contain soil conservation any sustainable upland fieldstrips, soil-improving legumes and diversified crops. cropping alternatives, the A major limitation to alley cropping is that it is often difficult to locate usual long-term options are and/or produce adequate amounts of NFT seeds or other propagation stock to convert production to certain over-planted, monocropped fruit tree needed to establish and maintain hedgerows. Another drawback is the time varieties, or eventually abandon the degraded land. and labor required to maintain hedgerow plants (e.g, occasional weeding, regular trimming, replanting). With no opportunity for a forest fallow for long-term sustainable crop production, it is recommended that these upland fields be farmed with an Additionally, farmers who cultivate limited amounts of land also complain emphasis on three basic practices (Illustration 2): that hedgerows comprised of only NFTs or vetivier, despite serving a ► soil conservation valuable purpose with regards to soil conservation, consume too much ► soil improvement precious farmland without offering other benefits. A limited exception, ► crop diversification
  • 6. 12 1 13 however, is fodder production for livestock from certain NFT and grass Multi-Stemmed Grassy Species Broadleaf Food- Producing species within hedgerows, e.g., napier grass (Pennisetum purpureum), Lemon grass Species during the rainy season. Napier Papaya Vetiver Pineapple One multi-purpose agroforestry alternative, though, is to establish mixed Broom grass Key agroforest Rattan plantings of minimal-shading, food-producing plants such as papaya, crops for soil Indian trumpet pineapple, rattan, Indian trumpet (Oroxylum indicum), lemon grass conservation NFT Species Tea (Cymbopogon citratus) and tea within the contour strips (Illustration 4). in contoured Leucaena hedgerows Most of these plants are valued by local farmers and are fairly easy to locate Flemingia and plant. Contour strips comprised of such plants not only contribute to Figure 1 Pigeon pea soil conservation, but also White hoarypea provide edible and marketable Indigofera products. For maximum soil conservation, gaps between the plants can be filled in 1.2 Agroforestry and Soil Improvement in Hill Fields with crop residues and native grasses. Broom grass In addition to soil conservation, alley cropping has been promoted as a (Thysanolaena latifolia), a means of improving soil condition and fertility through the production of native grass that produces biomass from NFT hedgerows. Nitrogen-fixing plants (including NFTs) an inflorescence commonly absorb nitrogen, a major plant nutrient, into their tissues after air-borne harvested for local broom nitrogen is secured by special bacteria (Rhizobia) living in their roots. Such production, is one such plants do not require external sources of nitrogen for natural growth and candidate for incorporation development. Consequently, nitrogen-fixers often thrive on less fertile soils Illustration 4 Mixed planting of pineapple and papaya among into contoured strips for soil and are the major source of nitrogen in many natural ecosystems. Related crop residues within a contour strip. conservation. to agriculture, nitrogen-fixing plants provide significant amounts of both nitrogen and soil-building organic matter, especially when plant tissues Overall, multi-stemmed grasses and NFTs hold topsoils best, especially are incorporated into the soil. So naturally, leaf and stem trimmings from on steeper slopes. However, the broader appeal of mixed hedgerows NFTs are important components in alley cropping. comprised of food-producing plants is derived from increased crop diversity and production. There are places in Southeast Asia where NFT hedgerow species are able to produce biomass year-round due to sufficient soil moisture and other favorable climatic conditions. In such locations it is recommended that hedgerows be spaced sufficiently close (five meters or less) so as to produce enough NFT biomass to maintain soil fertility in hill fields (Palmer). However, since most areas in the Golden Triangle receive only 5-6 months of little or no rain, significant NFT biomass production is restricted to the rainy season. Therefore, the application of NFT biomass alone from hedgerows
  • 7. 14 1 15 would have limited effect on hill field fertility in this region. Additionally, after the corn has been planted, while the field is still clean, in order to as close hedgerow spacings (no more than five meters) consume almost 20 minimize early competition between the legumes and the corn crop. percent or more of the area within hill fields, upland farmers with limited farmland are not generally inclined towards relying only upon green manures Jack bean tolerates shading and remains bushy rather than climbing the produced in NFT hedgerows. corn stalks, thereby offering excellent cover against rainy season weeds. However, mature jack beans, which contain a toxin, are not readily eaten and One indigenous alternative for the production of green manures in hill have no local market. Conversely, rice and lablab beans, which are edible fields is the practice of cover cropping with viny legume species. Upland and marketable, tend to climb farmers in the region have long planted legume cover crops such as rice corn stalks. However, up to bean (Vigna umbellata), black bean (Vigna Unguiculata) and lablab bean three months after planting, (Lablab purpureus). The establishment of these viny legume species allows the vines of these two beans the fixation of nitrogen at impressive rates (approximately 80-130 kg/ha should be gently beaten down (Bunch),) greatly increases levels of soil organic matter, and smothers at least twice so as to gain out weeds. better coverage of the soil surface. Managing the spread In northern Thailand, of rice and lablab bean vines significant numbers of is much easier than hoeing upland farmers practice weeds and less expensive relay-cropping, a form of than applying herbicides or accelerated seasonal fallow, the labor needed for weed Illustration 6 Mature rice bean offers additional income as on permanent hill fields control. well as serving as a green manure cover crop. in which traditional forest fallow is no longer possible. When comparing preferences as well as the pros and cons of relay-cropping Under such a system, legumes and early integration of corn and beans, relay-cropping is largely preferred are planted thickly in corn by farmers who use herbicides to kill heavy stands of late rainy season fields about a month before weeds in corn fields prior to planting the bean crop. Farmers observed the maize is harvested. The that both rice and lablab beans that are relay-cropped with corn will grow legumes are valued for their and produce more vigorously than the same varieties that are integrated Illustration 5 Certain viny legume species may be integrated early within a corn crop to control weeds through the rainy soil improvement properties, earlier in corn fields. But without herbicides, effective weed control that season. such as nitrogen fixation and is needed prior to establishing stands of relay-cropped beans in cornfields organic matter production, will require significant labor. So, if farmers prefer herbicide-free corn as well as the income derived from the sale of the dried beans. and bean production then they may be more inclined to select the earlier- established system of integrated beans, even though production may be So as to better control weeds throughout most of the rainy season, less than that of relay-cropped beans. certain viny legumes, particularly rice bean, lablab bean and jack bean (Canavalia ensiformis), may also be integrated earlier within the corn crop. (Illustration 5) As such, the beans should be established 1-2 weeks
  • 8. 16 1 17 In permanent hill fields where traditional forest fallows are no longer corn and beans helps maintain some degree of upland rice production possible, as long as there is adequate soil fertility, most hilltribe farmers on small upland farms. prefer growing the staple of upland rice. However, when soil fertility is depleted after a few years of upland rice production, many farmers elect Besides the use of green manures, refraining from seasonal burning, to grow relay-cropped corn and viny legumes. One obvious reason is that avoiding intensive tillage (Illustration 7) and decreasing the use of field corn and dried beans are marketable. Another reason is that field corn herbicides are important soil improvement practices. A no-burn tolerates somewhat poor soil conditions. But a very important reason is that approach enables plant residues to be farmers appreciate the overall converted into soil-building organic soil-improving effect of the matter. Minimal tillage (or no-till) helps Use of Salt as a Weed Killer in Upland beans, even when viny legumes to conserve soil structure and decreases Rice Fields are grown in combination with a the risk of soil erosion. And the lack of corn crop. Farmers report that herbicides (particularly through the use of Whereas viny legumes cannot be integrated after relay cropping over a few cover crops) encourages a healthier soil into upland rice fields to control weeds as years, that soil fertility often ecosystem that is rich with indigenous effectively as in as in corn fields, are there improves enough to allow 1-2 soil flora and fauna. The ultimate goal any chemical-free options for controlling years of upland rice production is that each hill field will contain topsoil weeds in upland rice? For the past few before relay-cropping of corn that is dark, loamy and friable; rich in decades upland farmers in northern Thailand and beans is needed again. roots, earthworms and other creatures have been spraying a solution of common salt (NaCl) at a rate of approximately 2 kg of that loosen the soil and in which essential Illustration 7 Decreasing soil-damaging, salt per 20 liters of water (with 2 tablespoons Although it is possible to plant nutrients are always accessible to intensive tillage is possible through the use of integrate light mixtures of the field crops. viny legume cover crops. of detergent mixed in). Application with a pack back sprayer is done on a sunny legumes such as cowpea and day about 1-2 months after the rice is pigeon pea in upland rice stands planted. The spray is applied directly to the for crop diversification purposes, 1.3 Agroforestry and Crop Diversification in Hill Fields weeds, avoiding the rice plants. The salt the degree of nitrogen fixation and Orchards water solution effectively controls several and overall soil improvement common broadleaf weeds such as Ageratum. provided by intercropped legumes The third agroforestry-related emphasis in sustainable upland farming However, there are many broadleaf weed is too small to enable continuous is to increase the diversification of crops in hill fields and orchards. species, as well as most grassy weeds, that upland rice production year after Regarding field crops, the priority of most hilltribe farmers in this region are not killed. But does the salt application have a negative effect on the soil? Research year. Therefore, as increasing is to produce upland rice and field corn as well as marketable and edible by Mae Jo University confirms that the numbers of upland farmers legumes. Traditionally, upland farmers have integrated these main field crops sprayed salt is leached out of the soil over now lack adequate land so as with various secondary annual crops such as pumpkins, cowpeas, melons, the rainy season. Obviously, salt solution to allow their hill fields to go chilies and sesame. It’s also common to see perennials, such as banana, is not a broad spectrum weed killer, but it undergo traditional forest fallow, papaya and other fruit trees scattered throughout hill fields in arrangements does offer upland rice farmers a means of the option of alternating a year known as dispersed tree systems. lessening the use of chemical herbicides or two of rice production with (Van Keer, et al.). a few years of relay-cropped
  • 9. 18 1 19 Hill field diversity can be further increased by the addition of various Indigenous forest species indigenous forest species that offer non-timber forest products (Illustration rattan bamboo 8). Many types of forest plants, such as rattan and forest pepper (Piper prickly ash tea retrofractum), grow quite well in full to partial sun. Being native, they forest pepper fan palm require no extra watering, are adapted to local soils and have few pests. Figure 2 Indian trumpet longan Whether adequately scattered throughout hill fields to reduce competition mafai bael fruit with the main crops or planted intensively within vegetative strips for soil conservation purposes, such diversified plantings will help extend Key crops production throughout the year. for diversified hill fields and agroforest Perennial orchard and field crop species orchards Unfortunately, in recent pigeon pea pomelo hedgerows years, many upland farmers papaya cassava with limited acreage have Annual field crop species litchee lemon grass turned to monoculture wax gourd jack bean pineapple banana production of fruit trees pumpkin lablab bean coffee mango such as litchee and longan. upland rice sorghum Such single-specie plantings rice bean cowpea obviously lack diversity and corn chili pepper are economically risky, putting farmers at particular risk during years of poor production or In summary, the objectives of establishing diversified hill fields and low market prices. A more agroforest orchards are to:Illustration 8 Diversified hill field with corn, orchard crops sustainable alternative is to(tea, banana, pineapple) and forest crops (rattan and Indian establish agroforest orchardtrumpet). ► increase overall sustainability of upland farming plantings by growing select ► lower the risk of complete crop failure non-timber forest species along with the orchard crops. ► increase overall crop production with a broad selection of products throughout the year ► increase household food sufficiency As in the diversified hill field plantings, various forest species (rattan, ► increase family income forest pepper, fan palm, etc.) can be planted among the dominant orchard ► Provide farmers with crop systems that closely reflect traditional trees, along with other fairly shade-tolerant crops such as tea and pineapple. forest-dependent farming systems as well as the ecology of local forests However, the canopy of the dominant fruit trees should be pruned so as to allow filtered sunlight to reach the shorter crops as very few species are productive in complete shade.
  • 10. 20 1 21 weeds being cut back occasionally). Within a few years, the old fields 2. Other Applications of are transformed into secondary forests, each filled with a mixture of useful plants (Illustration 9). Upland Agroforestry The main benefit of this permanent fallow is that if managed well, these Agroforestry is not limited to hill fields and orchards. It can also be former hill fields never cease to be productive in some capacity. For adapted to various other sites, such as home gardens. Another version of example, plantings of quicker maturing pineapple, papaya and banana can agroforestry involves mixed plantings of both native forest species and be harvested within 1-2 years. Tea trees become productive within 3 years. select horticultural crops within wooded or semi-wooded settings. Again, Native forest peppers as well as edible rattan and bamboo shoots can be regardless of the agroforest application, the stress is upon increasing family harvested within 3-4 years. Depending on the species, rattan and bamboo food sufficiency and income through ecologically sustainable means. canes are harvestable within 4-8 years. This section introduces a few basic types of agroforestry applications These biodiverse plots may begin to attain a healthy forest appearance found on many small upland farms in northern Thailand, including: between 5-10 years. As the shade increases, some plants, such as pineapple, will begin to phase out as slower growing forest species, including rattan, ► Hill fallow agroforests black sugar palm (Arenga westerhoutii) and fan palm (Livistona speciosa) ► Home agroforest gardens begin to mature and become productive. However, useful agroforest crops ► Degraded woodland agroforests may be added continually. Ultimately, farmers may choose to allow these diversified fallow hill field plantings to remain as productive agroforests or, after several years of fallow, they may clear the land again for swidden 2.1 Hill Fallow Agroforests agriculture. In response to less access to One important issue, however, is whether hill fallow agroforests should productive forests as well as be allowed to attain a predominantly forest appearance. Many highlanders adequate land for traditional hold concerns that once a former hill field plot achieves an appearance rotational agriculture, some of forest fallow then local forestry officials may not allow the previous local farmers are now cultivator to continue to utilize the land for traditional agriculture or even practicing another indigenous agroforestry. form of agroforestry. Prior to allowing their hill fields Without clear state land use policies for forest communities within to revert to forest, these reserve forests or national parks, residents should seek dialogue with local farmers establish mixed authorities regarding allowable practices related to rotational farming and stands of useful forest the establishment of hill fallow agroforests. And in locations where the plants and shade-tolerant use of fallow land for hill fallow agroforestry remains in question, the Illustration 9 Hill fallow agroforest plot with tea, rattan, prickly perennial crops in among establishment of agroforest orchards on previous farmland may offer a ash and fan palm as well as natural pioneer and successive the upland rice and corn. more secure alternative. species. Once the plots are no longer planted in field crops, natural
  • 11. 22 1 23 Long-term crops and medicinal herbs are either low growing or produce root crops. rattan prickly ash Many other types, such as various perennial eggplants, are bushy and tea fan palm grow to medium heights. Fruit trees, such a papaya and jackfruit, in forest pepper bamboo addition to clumps of bamboo and certain palms, grow taller, which snow flake tree mafai form the canopy of home agroforest gardens. Short-term crops forest banana coffee upland rice cucumber Besides common fruit pumpkin pineapple Key crops found and vegetable varieties, cowpea banana in hill such as pineapple, pumpkin chili pepper corn fallow agroforests and long bean, a significant sorghum papaya Figure 3 portion of home agroforest gardens may be made up of indigenous forest species. Many of these indigenous plants adapt well to varying 2.2 Home Agroforest Gardens amounts of shade. Native, perennial food-producers Increasing numbers of upland families lack access to farmland with many include those with edible leaf barely managing to survive on meager incomes from seasonal commercial shoots and flowers, such as a Illustration 11 Palaung woman in front of stand of bitter rattan plantation work. So as to supplement family diets, through backyard few fig varieties (e.g., Ficus in her home agroforest garden. agriculture, some households are making efficient use of cramped spaces virens, F. racemosa) as well around their homes for supplemental food production and income despite as Acacia pennata, Clerodendrum glandulosum, kassod tree (Senna siamea), overcrowding, shade and limited water. Home agroforest gardens are important katuk (Sauropus androgynus) and snowflake tree (Trevesia palmata). components of backyard agriculture systems. A major benefit of planting such variety of forest plants in home agroforest gardens is the production of edible leaves and shoots throughout the year. Home agroforest gardens This is particularly important during the dry season when conventional of less than 50 square meters shallow-rooted garden crops often lack adequate water to survive. may have a multi-storied mixture of at least 10-20 Of course, home agroforest gardens do not have to be restricted to food-producing plants limited spaces adjoining village homes. Some households have established (Illustration 10). Some similar intensively mixed plantings in larger areas (1/2 rai* or more) for the species, such as leaf pepper production of food and to increase family income. (Piper sarmentosum), sweet potato, forest yams, konjac Home agroforest gardens are not limited to food production only. In Illustration 10 Home agroforest garden with annual vegetables, (Amorphophallus paeoniifolius) the Golden Triangle, women of the Palaung hilltribe seek rattan strips with herbs, snowflake tree and clerodendrum. as well as numerous cooking * 1 rai = 0.16 hectare
  • 12. 24 1 25 which to fashion belt-like hoops that are an important component of their 2.3 Degraded Woodland Agroforests traditional dress. So besides growing only edible plants, some Palaung households include faster growing, cane-producing rattan such as bitter Near upland communities, patches of degraded woodlands covered rattan (Calamus siamensis) in their backyard agroforest gardens for personal with trees, brush or grass are sometimes available on which to plant family use or to sell (Illustration 11). Additionally, it’s not uncommon for hilltribe agroforest plots. Such land may be off limits or unsuitable for conventional families to grow backyard clumps of bamboo in order to produce construction field or orchard crop production. However, these areas might support select materials and edible shoots. Some household plots include fan palms with agroforest crops and thereby increase overall productivity. leaves that can be made into a durable type of roof thatch. Such sites may be selectively The amount of plant diversity within hilltribe gardens can be astounding. cleared so as to maintain some Anderson reports having counted more than 90 species of plants in various of the indigenous vegetation upland gardens and villages of the region. along with a mixture of introduced agroforest plants (Illustration 12). Many of the useful indigenous woody plants often found on such Non-indigenous perennial species sites include bamboos (for pineapple jackfruit construction, weaving, fiber pomelo lemon grass Figure 4 and edible shoots) as well moringa guava as native oaks, chestnuts banana eggplant and chinkapins that produce Illustration 12 Stand of young, introduced fan palm, black sesbania passion fruit Indigenous forest species edible and marketable sugar palm and rattan in a degraded woodland agroforest. Key crops nuts. Additionally, various cha-om forest yam found in home smooth fig red shoot fig agroforest medicinal herbs and wild vegetables, such as ferns, are often present. Any clerodendrum fish tail palm gardens useful, pre-existing plants should not be cut but rather incorporated into taro leaf pepper Non-indigenous annual species the care and management of the agroforest plots. katuk snow flake tree ivy gourd pumpkin chili pepper roselle Larger indigenous trees, though possibly lacking edible or otherwise sweet potato bottle gourd useful products, should be preserved in such plots as they contribute to the balsam pear long bean overall forest integrity. Such trees will also produce considerable leaf melon cucumber fall that will biodegrade into nutrient-rich humus for the benefit of the companion plants growing in the understory. Additionally, with cool, foggy mornings during the early dry season, tree foliage captures condensation from the moist air. Trees enable moisture to be recycled back into the topsoil of the agroforest plots as seen when water drips off of the leaves. Consequently, when compared to non-wooded plots, the soil underneath trees generally retains moisture longer into the dry season, thereby benefiting
  • 13. 26 1 27 crops in woodland agroforest plantings. Additionally, larger trees serve as perches for birds which also help in the natural establishment of 3. Management of Family plants in the plots. Agroforest Plots However, there will be likely competition from the larger and/or more numerous pre-existing plants for sunlight, nutrients and water. Such 3.1 Seeking Tenure competition can result in potentially slow and stunted growth for the Besides farming, many hilltribe communities have a strong interest in introduced agroforest species. As a result, certain non-forest agroforest participating in local forest management. Unfortunately, due to unattained crops best suited to sunnier environments (i.e., papaya, pineapple) may not citizenship and the absence of a national community forestry policy that adapt well to plots where considerable shade is already present. clearly allows agroforestry and other forms of agriculture in designated protected forest areas, most hilltribe households in the region are still Therefore, sites with considerable amounts of pre-existing of bamboo, denied ownership or full legal access to the land around their communities. grasses or other prolific types of vegetation will require a significant amount Still, many would-be agroforesters are willing to access almost any type of thinning if introduced species are to be grown in association with these of land that’s available; whether their own backyards or plots of degraded natives. Ultimately, farmers may decide that certain plots with extremely forestland. thick stands of bamboo may be best suited only for the production of bamboo poles and shoots. Depending upon the availability of land, non-backyard agroforest plots may be as small as a fraction of a hectare. But regardless of the size, unless Another special challenge for mixed woodland plantings includes the plots are located in areas where some degree of tenure already exists (e.g., in potential for dry season wildfires. The development and maintenance of and around long established fire breaks are mandatory activities in degraded woodland agroforests. upland fields) permission Indigenous forest species must be sought from local black sugar palm tea authorities for the establishment rattan fish tail palm of family agroforest plots. bamboo forest yam After permission has been Figure 5 forest banana fan palm received and land divided snow flake tree prickly ash among participating families, Key crops found in each plot should be clearly degraded woodland marked with signs to agroforests designate the owner and to request others to respect the Non-indigenous species resources within (Illustration Illustration 13 Family agroforest plots should be clearly pineapple jackfruit 13). designated. Tree of Heaven pomelo mango neem coffee fragrant screw pine passion fruit perennial eggplant
  • 14. 28 1 29 3.2 Selection of Agroforest Species 3.3 Planning the Density and Arrangement of Agroforest Plantings Forest management is often equated with the production of a single forest crop species; basically tree farming. Timber species such as teak, pine and The density of plantings will depend upon the availability of seedlings, eucalyptus are commonly grown in such fashion. Additionally, monocropped the types of agroforest plants to be established and the plant cover already plots of indigenous food-producing species, particularly cha-om (edible leaf existing within the plots. Given the scarcity of available land for family shoots), rattan (edible cane shoots), fruit-producing longan and bael fruit agroforestry in many upland communities, it is recommended that plants be as well as tea are often encountered. Despite being composed of native established as closely together as possible while minimizing competition. plants and therefore better adapted to local conditions, these monocropped Species that have large canopies at maturity, such as black sugar palm, or plantations lack the biodiversity that many upland farmers prefer. On the plants that are prone to spread (i.e., rattan and various bamboos), should contrary, diversified agroforest systems are generally rich in a variety of be spaced no less than 5-6 meters apart. However, various smaller species, catch crops should main crops fail for any reason. such a snowflake tree, tea and coffee can be established much closer (i.e., every 1 ½ - 2 meters) and even scattered between larger agroforest plants The choice of plants to include in biodiverse family agroforest plots (Illustration 14). will depend on the objectives of each household. Other factors related to plant choice include the agroforest products in demand as well as local Smaller viny plants, such as forest yams and native peppers, are space community forest policies. For example, some communities may limit efficient as they can grow up tree trunks. Pineapple and leaf pepper can the inclusion of certain fruit trees, such as litchee or tangerine, so as to be planted very densely, particularly in plots that are somewhat open and prevent sites designated for agroforestry from becoming orchards. Another less shady. Given efficient key consideration is the availability of various types of agroforest plant selection and arrangement seedlings such as rattan or tea. However, the ultimate factors are the local of plants, every square climate and the physical characteristics of the each site, including seasonal meter within multi-storied soil moisture, exposure to sunlight, soil quality and resident plants. family agroforest plots can be occupied by productive Each agroforester needs to know the site requirements of each plant forest and horticultural species. Certain forest plants, such as various types of rattan and bamboo, plants. forest pepper, fishtail palm and snowflake tree prefer somewhat unexposed, moist sites such as north slopes and creek bottoms. Others, including However, bamboos may Indian trumpet, fan palm, prickly ash (Zanthoxylum rhetsa) and white thorn limit the overall density of rattan (Calamus viminalis) grow well in well-drained, sunny locations. agroforest plantings. Typically Regarding elevation, in northern Thailand, arabica coffee performs best aggressive spreaders, bamboo Illustration 14 A diverse, new agroforest planting. in the highlands above 800 meters whereas tea adapts to both higher and plants produce substantial lower elevations (down to approximately 500 meters). shade and have extensive root systems that out-compete most other agroforest species. Because bamboos play a very important role in agroforesty, they should be managed through the segregation of clumps away from most other species and/or by limiting the spread of clumps via the harvest of shoots and poles as well as by culling less desirable growth.
  • 15. 30 1 31 3.4 Establishment of Family Agroforest Plots Unfortunately, excessive shade is detrimental to many forest species, especially at the seedling stage. Overly shaded seedlings may grow Hardened seedlings (i.e., those that have been gradually acclimatized extremely slow or remain stunted, thereby delaying potential benefits from to field conditions) should be planted during the early-mid rainy season agroforest plantings. (mid June-early August). Young established plants need to be clearly marked so as to be protected during occasional weeding. Therefore, light management is another important consideration. As mentioned previously, in degraded woodland agroforests where resident Depending on factors such as the presence of weeds such as imperata grass trees are already quite large and/or where there are aggressive fast-growing and the degree of sunlight/shade, weed control (slashing weeds and digging species such as bamboo, thinning will be needed so as to allow at least 50 out roots) will be necessary at least 3 to 6 times per year, particularly during percent filtered sunlight to penetrate into the understory. However, where the rainy season. Weed control will be needed each year until weeds have thinning and partial clearing begun to be shaded by established plants. are employed to facilitate agroforest plantings, care So as to develop agroforest sites with a strong forest integrity (in contrast must be taken not to allow to conventional orchard plantings), most of the plants within agroforest the forest integrity to degrade plots, whether planted or having been naturally established, should be native (Illustration 15). Should there forest species. The most efficient means of restoring forest plants in family appear to be excessive harm agroforest plots is to use the technique employed by farmers establishing hill done to the forest associated fallow agroforests. After planting an initial stand of desired, productive with the management of agroforest species in appropriate densities they allow nature to take its agroforest plots, increased course. In the long run, allowing various pioneer and successive species risk of conflict between to establish themselves and fill in the gaps is easier than attempting to upland communities and local replant an entire forest plot. forestry authorities is likely. Illustration 15 Selective thinning within family agroforest Therefore, so as to minimize plot. damage to the forest, only 3.5 Long-Term Management partial thinning of the undergrowth as well as limited trimming of limbs and branches of larger trees should be occasionally done to allow increased Regarding pioneer species, natural stands of aggressive weeds, such penetration of sunlight for improved agroforest production. Trimmings as imperata, can smother out small agroforest seedlings, making weed can be used as firewood and fodder or for construction. management mandatory. One efficient means of controlling weeds, thereby reducing frequent weed cutting and ultimately providing agroforest seedlings Fire Management is another priority related to agroforestry. Within a a better chance of survival and good growth, is to establish a stand of fast- few minutes a wind-driven fire can wipe out all of the established agroforest growing, shade-producing trees such as kassod tree (Senna siamea). If plants in a plot. Unlike bamboo, certain crops such as tea and rattan simply planted densely enough (approximately every 1 ½ -2 meters), and weeded cannot tolerate fire. From the beginning of the dry season, fire breaks must as necessary during the first 1-2 years of establishment, within a few years be established and maintained around entire community forests as well as the young trees will begin to form a canopy. The resulting shade will each family agroforest plot. curb even most aggressive weeds, including imperata.
  • 16. 32 1 33 Fire breaks, with recommended widths of 10-15 m, should be established around each family agroforest at the beginning of the dry season. The Forest 4. Family Nurseries for the Restoration Research Unit recommends slashing vegetation along the two edges of the fire break, piling it up in the middle and burning it. Meanwhile, Production of Agroforest Species adequate numbers of persons, tools and water sprayers should be on hand to control any fire that escapes during the process. During the remainder of The establishment of nurseries within each community is essential the dry season, community fire watches should be in place with strategically for family agroforestry programming so as to foster self-sufficiency and located barrels of water and firefighting tools at ready. Also, each fire break sustainability. Family nurseries may also help generate additional income should be occasionally swept of dry leaves until the rains return. from the sale of seedlings (Illustration 16). Despite the potential damage to agroforests, orchards and the top soil Besides possessing familiarity with local forest species, most hilltribe of fields due to fires, many people consider burning to be a useful land agroforesters already hold indigenous knowledge related to plant management tool, claiming improved production of wild mushrooms and propagation. What may be lacking, however, are various materials and other desired forest products. Therefore, fire should only be used on a equipment needed to establish family agroforest nurseries, including: limited basis with extreme discretion. Communities should also develop policies related to the use of fire in agriculture, forest management and ► Shade cloth, wire and nails even hunting. Fines and other penalties must be imposed in cases when ► Tools and equipment (e.g., wheelbarrows, shovels, hoes, buckets, fire is misused, particularly where damage to property occurs. water hoses, watering cans) ► Materials such as seedling bags and plastic basins for propagation ► Barrels in which to store water and produce natural fertilizers (manure/compost teas) ► Air-tight containers in which to store certain types of seeds A major limitation to upland nursery management is the shortage of water, especially during the dry season. Water storage in barrels and tanks is a necessary precaution. Another challenge is locating seeds and cuttings for many increasingly rare forest species. It is illegal to remove plant stock from protected forests. However, Illustration 16 Family agroforest nursery desired species can often be found within upland
  • 17. 34 1 35 upland communities and farms. Therefore, networking and bartering are useful for locating and obtaining hard-to-find plant stock. Addi- 5. Community Participation tionally, understanding the flowering and fruiting schedules of desired For effective agroforestry programming, it is essential that upland plant species as well as the storage and propagation requirements of communities work together to agree on common goals. Residents must each type of seed is vital. outline strategies related to seeking and/or strengthening land and forest tenure. With local authorities, they should negotiate appropriate agroforest Given adequate skills, proper equipment, reliable water supplies and viable activities within designated community forests. Additionally, equitable plant materials, a surprisingly large number of seedlings can be produced in distribution of family agroforest plots among participating residents will a small family nursery. However, plant propagation should not be restricted be needed. And, collectively, they must determine their own community to nurseries only. Many upland agroforesters are experts at scattering seeds forest policies. of various forest species such as tea and rattan in appropriate sites for more efficient and natural crop establishment. Wildlings of rattan, prickly ash Related to the implementation of agroforestry, so as to conserve labor and and other species may also be located and transplanted within agroforest improve overall production, families might cooperate further to facilitate: plots. Additionally, farmers are known to stick root and stem cuttings of various species, including forest pepper, snow flake tree and bamboos for ► The establishment of agroforest plots establishment in appropriate sites during the rainy season. ► Fire prevention ► Protection against theft and vandalism ► The harvest of family agroforest products Illustration 17 Community-wide cooperation is essential for agroforestry efforts with widespread benefits.
  • 18. 36 1 37 6. Marketing of Agroforest Figure 6 agroforests woodland Degraded gardens agroforest Home agroforests Hill fallow orchards agroforest hill fields and Diversified system Agroforestry Products Community-wide participation will also be needed to determine viable markets for the sale of local agroforest products. Although the main high Medium- High high Medium- High products agroforest Diversity of priority of agroforestry is to improve family food sufficiency, a related goal is to increase family incomes through the sale of agroforest products. By and large, adequate regional demand exists for these goods in northern Comparison of management and production components Thailand. But while many agroforest products may be marketed locally high Medium- Low high Medium- medium Low- ments require- Fire control Light/shade (e.g., bamboo shoots and other types of forest produce), a few types, such as coffee, may require more distant and sophisticated marketing systems. related to four agroforestry systems In northern Thailand, there is considerable demand for raw materials, Medium-high Low Medium-high Low-medium requirements management such as rattan and bamboo, with which to make baskets and other handicrafts. Producers of such raw materials may have the choice of selling these products to manufacturers or producing value-added baskets and handicrafts themselves. Medium Low high Medium- high Medium- ments require- Labor ≥ ½ rai < ¼ rai ≥ ½ rai ≥ ½ rai ments require- Land Medium-high High Medium-high Medium-high crop densities Agroforest Medium-high Low-medium Medium-high High requirements agement Weed man- Illustration 18 A bed of recently emerged fish tail palm in a family nursery
  • 19. 38 1 39 ► Degraded woodland agroforests – Patches of woodland or degraded Summary and Conclusions areas on which site-appropriate agroforest species are established so as to increase the productivity of land off-limits to conventional agricultural The basic principles related to productive family agroforestry are: practices. ► Use every space available, no matter how small, whether in or Each of these primary agroforest systems can be encountered in the around fields and orchards or within degraded woodland plots or in the uplands whereby their characteristics may be distinctly observed. However, vicinity of homes for the production of appropriate agroforest crops. in many places one may ► Diversify agroforest plantings as much as possible to ensure also come across integrated short- and long-term returns, to maximize year-round production and to agroforests that are made reduce the risk of complete crop failure that’s more likely where there’s up of components of two less diversification. or more of the primary ► So as to maximize efficiency and productivity on limited land, systems. Ultimately, each establish multi-story plantings that maximize the use of light and upland farmer should have nutrients. the opportunity to select ► Continue to establish new seedlings each year so as to maximize and implement agroforest planting densities and replace dead or unproductive plants. systems in whatever form that is appropriate based upon local factors such as The primary family agroforest systems include: land availability, climate, Illustration 19 Indigenous Burmese grape adds to the biodiversity economy, etc. of a family agroforest plot. ► Diversified hill fields and agroforest orchards – Hill fields or orchards in which field and/or orchard crops are planted along with native The benefits related to family agroforestry include: forest species so as to diversify overall crop production and stabilize farm incomes. ► Improved food sufficiency, whether from the production of food ► Hill fallow agroforests – Established in former hill field sites, or from income derived from selling agroforest products. a mixture of native forest species and shade-tolerate perennial crops are ► A means of thwarting hunger during years in which conventional planted for the purpose of maintaining the long-term productivity of field crops might fail. fallowed plots. ► Increased forest biodiversity, including the production of increasingly ► Home agroforest gardens – Gardens often located in small spaces rare forest species. around village homes that are comprised primarily of an intensive mix ► Creation of buffer zones that help to blunt the possible negative of native, food-producing forest species and common perennial/annual impact of upland communities upon remaining natural forests. fruit, vegetable and herb varieties that are grown to improve family food ► Preservation of local forest knowledge through the recognition sufficiency. of the indigenous value of local forest species and conservation of skills related to the preparation of traditional foods and materials. ► An opportunity for hilltribe people to participate in the management and stewardship of forest resources.
  • 20. 40 1 41 Appendix 11. Camellia sinensis (L.) O.K. var. assamica (Mast.) Kita tea cha/miang/ชา/เมี่ยง Beverage; edible leaves (1,2,3,4,5) 12. Calamus rudentum Loureiro black thorn rattan wai nam dam/ Weaving; edible Useful Plants Commonly Integrated into Agroforest หวาย หนามดำ shoots (1,2,3,4,5) Sites in Northern Thailand 13. Calamus siamensis Becc. bitter rattan wai khom/หวาย ขม Weaving, edible shoots (1,2,3,4,5) 14. Calamus viminalis Wildd. white thorn rattan wai nam khao/ Weaving, edible Family Agroforest Site Key หวาย หนามขาว shoots (1,2,3,4,5) 1 = home agroforest gardens 15. Calamus wailong S.J. Pei & striped rattan wai hin/หวายหิน Weaving; edible 2 = diversified hill fields and agroforest orchards S.Y. Chen shoots (1,2,3,4,5) 3 = hill fallow agroforests 16. Caryota mitis Lour. fish tail palm tao rang daeng/ Edible core 4 = degraded woodland agroforests เด่าร้างแดง (1,2,3,4) 5 = mixed plantings in contour strips for soil/water erosion control 17. Caryota urens L. fish tail palm kheung luang/ Edible core เขืองหลวง (1,2,3,4) 18. Cephalostachymum rice bamboo pai khao lam/ Construction; Indigenous Species Common Name Thai Name Uses (site key) pergracile Munro. ไผ่ข้าวหลาม weaving; cooking 1. Acacia concinna (Willd.) DC. sompoi Edible leaf shoots, vessels for rice sompoi/ส้มป่อย (1,2,3,4) flowers and pods (1,2,3,4) 19. Clerodendrum glandulosum clerodendrum nang yaem pa/ Edible leaf shoots 2. Acacia pennata (L.) Willd. cha-om Edible leaf shoots Colebr. ex Lindl. นางแย้มป่า (1,2,3,4,5) cha-om/ชะอม ssp. Insuavis (Lace) Nielsen (1,2,3,4) 20. Colocasia esculenta (L.) taro pheuk/bawn/tun/ Edible tuber/ 3. Archidendron jiringa (Jack) jiringa, dog fruit bateung/niang/ Edible fruit Schott เผือก/บอน/ตูน stalks; pig feed (1,2,3) Nielsen บะตึ๋ง/เนียง (1,2,3,4) 21. Daemonorops jenkinsiana husk rattan wai faat/หวายฝาด Weaving; edible 4. Aegle marmelos (L.) Corr. bael fruit matoon/มะตูน Edible fruit (Griff) Mart. shoots;thatch (1,2,3,4) (1,2,3,4) 5. Alpinia galanga (L.) Willd. galangal kha/ข่า Edible rhizome; 22. Dimocarpus longan Lour. longan Edible fruit (1,2) natural pesticide lam yai/ลำไย spp. Longan var. longan (1,2) 6. Amorphophallus paeoniifolius konjac Edible tuber; pig 23. Dendrocalamus giganteus giant bamboo phai paw/ไผ่ปอ Construction; buk/บุก (Wallich) Munro edible shoots (Denn.) Nichol. feed (1,2,3,4) (1,2,3,4) 7. Arenga westerhoutii black sugar palm tao/ต๋าว Edible core/fruit 24. Dendrocalamus strictus male bamboo Construction, ves (2,3,4) phai sang/ไผ่ซาง (Roxb.) Nees sels, weaving, 8. Baccaurea ramiflora Lour. Burmese grape Edible fruit edible shoots mafai/มะไฟ (1,2,3,4) (1,2,3,4) 9. Broussonnetia kurzii (Hk. f.) salae salae/สะแล Edible fruit/young 25. Dioscorea alata L. forest yam man/มัน Edible tuber Corn. leaves (1,2,3,4) (1,2,3,4) 10. Broussonnetia papyrifera paper mulberry paw sa/ปอสา Natural paper; 26. Elaeagnus conferta Robx. elaeagnus malawt/มะลอด Edible fruit (L.) Vent. leaves used as (1,2,3,4) livestock feed (2,3,4,5)
  • 21. 42 1 43 27. Eugenia cumini (L.) Druce jambolan wa/หว้า Edible fruit 42. Thysanolaena latifolia broom grass yaa mai kwat/ Soil conservation; (1,2,3,4) (Robx. ex horn.) Honda หญ้าไม้กวาด inflorescence har- vested and sold to 28. Ficus racemosa L. var. cluster fig madeua kliang/ Edible leaf shoots make brooms racemosa มะเดื่อเกลี้ยง (1,2,3,4) (3,4,5) 29. Ficus virens Ait. var. red shoot fig phak hued/ผักเฮือด Edible leaf shoots 43. Tinospora crispa (L.) Hk. boraphet Herbal medicine; sublanceolta (Miq.) Corn. (1,2,3,4) boraphet/บอระเพ็ด f. & Thoms. natural pesticide 30. Gigantochloa apus (Schult.) large bamboo Construction, (1,2,3,4) phai hok /ไผ่หก Kurz edible shoots 44. Trevesia palmata (DC.) Vis. snowflake tree tang luang/ Edible shoots and (1,2,3,4) ต้างหลวง flowers 31. Livistona speciosa Kurz fan palm Leaves use for (1,2,3,4,5) mai khaw/ไม้ค้อ thatch; edible 45. Zanthoxylum rhetsa (Roxb.) prickly ash core and fruits makwaen/มะแคว่น Edible fruit used as DC. spice (1,2,3,4,5) (1,2,3,4) 32. Mangifera caloneura forest mango mamuang pa/ Edible fruit (3,4) Kurz มะม่วงป่า The list above does not include many useful forest species often found 33. Musa acuminata Colla spp. forest banana Edible flowers/in- in native stands where agroforest plots are sometimes established. These kluai pa/กล้วยป่า siamea Simm. ner core; leaves include bamboos such as Dendrocalamus membranaceus (phai sang doi) and for wrapping Bambusa tulda (phai bong), both used for construction, weaving and edible food; inner core used for pig feed shoots; Oxytenanthera albo-ciliata (phai rai), valued for its edible shoots (2,3,4) and poles; and Cephalostachyum virgatum (phai hia), harvested for weaving 34. Oroxylum indicum (L.) Kurz Indian trumpet malik mai/ Edible flower/pod and construction purposes. Various native oaks, chestnuts and chinkapins มะลิกไม้ (1,2,3,4,5) (Quercus,Castanopsis and Lithocarpus) have edible/marketable nuts. Among 35. Phyllanthus emblica L. Indian goose- makham pawm/ Edible fruit; me- the hardwoods, the varnish tree (Gluta usitata) produces a valued lacquer- berry มะขามป้อม dicinal (1,2,3,4) like resin whereas the leaves of Dipterocarpus tuberculatus (mai teung) are 36. Piper retrofractum Vahl forest pepper jakhan/จะค่าน Edible stem used used to thatch roofs. as spice (1,2,3,4) 37. Piper sarmentosum Roxb. leaf pepper chaphlu/ชาพลู Edible leaf Many resident, non-woody (1,2,3,4) forest plants are also useful, 38. Sauropus androgynus (L.) katuk phak wan ban/ Edible leaf shoots including edible ferns such as Merr. ผักหวานบ้าน (1,2,3,4,5) Selaginella involuta (phak 39. Senna siamea (Lmk.) kassod tree khi lek ban/ Firewood; edible kap kae) and Athyrium Irwin & Barn. ขี้เหล็กบ้าน flowers/leaf esculentum (phak kut). And shoots (1,2,3,4,5) as mentioned previously, 40. Spondias pinnata (L.f.) Kurz hog plum makawk pa/ Edible fruit/leaf during the cold season in มะกอกป่า shoots (1,2,3,4) northern Thailand many 41. Thyrsostachys siamensis umbrella bamboo Construction; tool families collect the fruiting phai ruak/ไผ่รวก (Kurz ex Munro) Gamble handles; edible stems of broom grass shoots (1,2,3,4) Illustration 20 Uncle Tisae displaying mature rattan canes in (Thysanolaena latifolia) his productive agroforest. to sell to local broom
  • 22. 44 1 45 manufacturers. As much as possible, indigenous plants such as these 10. Cajanus cajan (L.) Huth pigeon pea mahae/ถั่วมะแฮะ Green manure/cover should remain integrated in family agroforest plots. Their inclusion crop; soil conserva- tion; edible flower/ not only helps to maintain access to useful products but also increases pod/seed (1,2,5) biodiversity as well. 11. Canavalia ensiformis (L.) jack bean Green manure/cover thua phra/ถั่วพร้า DC. crop; edible tender pod – mature seed toxic (1,2) The following common, non-indigenous food/herb crops are readily 12. Capsicum frutescens L. chili pepper prik khi nu/ Edible fruit (1,2,3,4) associated with the previously mentioned indigenous forest species in พริกขี้หนู various types of agroforest plantings. Many of these species tolerate 13. Carica papaya L. papaya malakaw/มะละกอ Edible fruit; live some degree of shade as well as seasonal dry conditions. stock feed; natural medicine (1,2,3,5) Family Agroforest Site Key 14. Citrus maxima (Burman) pomelo som oh/ส้มโอ Edible fruit (1,2) Merr. 1 = home agroforest gardens 2 = diversified hill fields and agroforest orchards 15. Coccina grandis (L.) Voigt ivy gourd phak khaeb/ Edible shoots/fruit ผักแคบ (1,2) 3 = hill fallow agroforests 4 = degraded woodland agroforests 16. Coffea arabica L. coffee kafae/กาแฟ Edible fruit/bever- age (1,2,3,4) 5 = mixed plantings in contour strips for soil/water erosion control 17. Cucumis melo L. melon taeng mo/แตงโม edible fruit (1,2) 18. Cucumis sativus L. cucumber taeng kwa/ edible fruit (1,2) Non-Indigenous Species Common Name Thai Name Uses (site key) แตงกวา 1. Ailanthus triphysa (Dennst.) Tree of Heaven mayom pa/ Leaves, bark, fruit 19. Curcubita moschata pumpkin fak thawng/ Edible fruit/flowers/ Alston มะยมป่า are medicuinal and (Duschesne) Poiret ฟักทอง shoots; livestock used to make natural feed (1,2) shampoo/pesticide (2,3,4) 20. Cymbopogon citratus lemon grass takhrai hawm/ Herb; natural pesti- 2. Allium cepa L. onion edible bulb (1,2) (DC. ex Nees) Stapf ตะไคร้หอม cide (1,2,5) hawm/หอม 21. Flemingia macrophylla flemingia mahae khi nok/ Soil conservation; 3. Allium sativum L. garlic grathium/ edible bulb (1,2) (Willd.) Merr. มะฮะขี้นก green manure; fod- กระเทียม der (5) 4. Ananas comosus (L.) Merr. pineapple saparot/สับปะรด Edible fruit 22. Glycine max (L.) Merr. soybean thua leung/ Cash crop; edible (1,2,3,4,5) ถั่วเหลือง pod and seed (1,2) 5. Annona reticulata L. custard apple Edible fruit (1,2) 23. Hibiscus sabdariffa L. roselle krajiap/กระเจี๊ยบ Edible leaf shoots/ noi na/น้อยหน่า fruit/beverage and 6. Arachis hypogaea L. peanut thua lisong/ Cash crop, edible nut preserves (1,2) ถั่วลิสง (1,2) 24. Indigofera anil L. indigofera khram yai/ Soil conservation; 7. Artocarpus heterophyllus jack fruit Edible fruit (1,2,3,4) ครามใหญ่ green manure; fire kanun/ขนุน wood; used as shade Lam. for other crops 8. Azadirachta indica Juss. neem sadao/สะเดา Natural pesticide; ed- (3,4,5) ible flowers (1,2,3,4) 25. Ipomea batatas (L.) Lam. sweet potato man thet/มันเทศ Edible tuber/shoots 9. Benincasa hispida (Thunb.) wax gourd fak khio/ฟักเขียว Cash crop, edible livestock feed Cogn. fruit (1,2) (1,2,5)
  • 23. 46 1 47 26. Lagenaria siceraria bottle gourd nam tao/น้ำเต้า Edible fruit and 42. Sesamum indicum L. sesame gna/งา Edible seed; oil crop (Molina) Standley shoots (1,2) (2) 27. Lablab purpureus (L.) Sw. lablab bean thua pae yi/ Green manure/cover 43. Sesbania grandiflora (L.) sesbania Edible flowers kae ban/แคบ้าน ssp. purpureus ถั่วแปะยี้ crop; edible tender (Poiret) (1,2,5) pod, cash crop; (1,2) 44. Solanum indicum L. Indian night mawaeng/มะแวง Edible fruit (1,2) 28. Leucaena leucocephalia leucaena krathin/กระถิน Edible leaf shoots; shade (Lam.) de Wit firewood; soil con- 45. Solanum stramonifolium red-fruited night ma euk/มะอึก Edible fruit (1,2) servation; green Jacq. shade manure; livestock feed; used as shade 46. Solanum torvum Sw. Thai pea egg makheua puang/ Edible fruit (1,2) for other crops plant มะเขือพวง (1,2,3,4,5) 47. Sorghum bicolor L. Moench sorghum khao fang/ Animal feed, limited 29. Litchi chinensis Sonn. litchee linchee/ลิ้นจี่ Edible fruit (1,2) ข้าวฟ่าง human consumption (2) 30. Mangifera indica L. mango mamuang/มะม่วง Edible fruit (1,2) 48. Tamarind indica L. tarmarind makham/มะขาม Edible fruit/leaf 31. Manihot esculenta Crantz cassava man sam palang/ Edible tuber and shoots (1,2) มันสำปะหลัง leaves; livestock 49. Tephrosia candida DC. white hoarypea feed (1,2) khram pa/ครามป่า soil conservation; green manure (2,5) 32. Momordica charantia L. balsam pear mara khi nok/ Edible fruit/shoots 50. Vetiveria zizanioides Nash vetiver yaa faek/หญ้าแฝก soil conservation (5) มะระขี้นก (1,2) 33. Moringa oleifera Lamk. moringa Edible leaf shoots/ 51. Vigna umbellata (Thunb.) rice bean thua daeng/pae/ Green manure/cover marum/มะรุม Ohwi & Ohashi ถั่วแดง/ถั่วแป๋ crop; edible tender fruit (1) pod/pulse; cash crop; 34. Musa x paradisiaca L. banana kluai/กล้วย Edible fruit/flow- animal feed (1,2) ers/ and inner core; leaves for wrapping 52. Vigna unguiculata (L.) long bean/cow- thua dam/ Green manure/cover food; livestock feed Walp. pea thua fak yao crop; edible tender (1,2,3) ถั่วดำ/ถั่วฝักยาว pod/pulse; cash crop; animal feed (1,2) 35. Ocimum sanctum L. holy basil kraphrao/ Herb (1,2) กระเพรา 53. Zea mays L. corn khao phod/ Commercial grain ข้าวโพด crop, animal feed 36. Oryza sativa L. upland rice khao rai/ข้าวไร่ Staple; animal feed (1,2) (2) 54. Zingiber officinale Roscoe ginger khing/ขิง Cash crop; edible 37. Pandanus amaryllifolius fragrant screw toei hawm/ Beverage/tea; food rhizome; medicine Roxb. pine เตยหอม flavoring (1,4) (1,2) 38. Passiflora edulis Sims passion fruit sawarot/เสาวรส Edible fruit (1,2) 39. Pennisetum purpureum napier grass yaa nepia/ Fodder; soil conser- Schumach. หญ้าเนเปียร์ vation (5) 40. Psidium guajava L. guava farang/ฝรั่ง Edible fruit (1,2,3,4) 41. Saccharum officinarum L. sugar cane oi/อ้อย Edible stem (1,2,5)
  • 24. 48 1 49 A Field Guide to the Rattans of Lao PDR. Royal Botanical Gardens, References: Kew: Thanet Press Limited. Anderson, E.F. 1993. Plants and People of the Golden Triangle: FOREST RESTORATION UNIT. 1998. Forests for the Future: Growing Ethnobotany of the Hill Tribes of Northern Thailand. Portland, Oregon: and Planting Native Trees for Restoring Forest Ecosystems. Biology Dioscorides Press. Department, Science Faculty, Chiang Mai University, Thailand. Bertossa, G. and Jacquat, C. 1990. Plants from the Markets of Thailand. Gardner, S., P. Sidisunthorn and V. Anusarnsunthorn. 2000. A Field Bangkok: Editions Duang Kamol. Guide to Forest Trees of Northern Thailand. Bangkok: Kobfai Publishing Project. Beuphaw (Thawarn Kamphonkun). 2004. Rotational Hill Fields: Inside the Circle of Life of the Sgaw Karen (Thai Language Book – Rai Mun Gliessman, S.R. 2000. AGROECOLOGY: Ecological Processes in Wian: Nai Wongjawn Chiwit Phao Phakakoenaw). Chiang Mai: Khreuakhai Sustainable Agriculture. Boca Raton: Lewis Publishers. Kawng Boon Khao. Hodel, D.R. 1998. The Palms and Cycads of Thailand. Lawrence, Brady, N.C. 1974. The Nature and Property of Soils. 8th Edition. New Kansas: Allen Press. York: MacMillan Publishing Co., Inc. Mannetje, L. and R.M. Jones. (ed). 1992. Plant Resources of South-East Bunch, R. Changing Our Understanding of the Fertility of Tropical Soils: Asia No.4: Forages. Bogor, Indonesia: Prosea Foundation. Nutrient Banks or Nutrient Access? Paper developed during a regional technical workshop on Shifting Cultivation for Sustainability and Resource Maxwell, J.F. 1999. Personal Communication. Conservation in Asia. ______. 2004. Personal Communication Bunch, R. 1998. ‘High Potential Hillsides, Soil Conservation and Recuperation in Meso-America’ in C. Reijntjes, M. Minderhoud-Jones and Maxwell, J.F. and S. Elliott. 2001. Vegetation and Vascular Flora of Doi P. Laban, LEISA in Perspective. pp. 34-36. Suthep-Pui National Park, Northern Thailand. Bangkok: The Biodiversity Research and Training Program (BRT). Burgess, A., G. Maina, P. Harris and S. Harris. 1998. How to Grow a Balanced Diet: A handbook for community workers. London: VSO Morton, J.F. 1987. Fruits of Warm Climates. Miami: Julia Morton. Books. Nusa Tenggara Community Development Consortium and the Ford Burnette, R.R. 2004. Useful Plants Commonly Integrated into Agroforest Foundation. 2000. Family Forests: Practical Guide to Dryland Farming Sites in Northern Thailand. UHDP, Mae Ai, Thailand. (English Version). Dryland Farming Series VI. World Neighbors, Oklahoma City, USA. Burnette, R.R. and J. Pawkham. 2002. Tisae’s Forest. The Small Farm Newsletter 38:2-5. Nguyen, V.S. 1999. The Potential of Local Tree Species to Accelerate Natural Forest Succession on Marginal Grasslands in Southern Vietnam. Evans, T.D., K. Sengdala, O.V. Viengkham and B. Thammavong. 2001. Paper presented in the regional scientific and technical workshop on: “Forest
  • 25. 50 1 51 Palmer, J.J. 1996. Sloping Agricultural Land Technology (SALT); Genetic Resources and Conservation Working Group Meeting and Nitrogen Fixing Agroforestry for Sustainable Soil and Water Conservation. Research Reports. IPGRI-APO; Serdang, Malaysia. Mindanao Rural Life Center. Bansalan, Philippines. Reijntjes, C., B. Haverkort and Ann Waters-Bayer. 2004. Sustainable Porcher, H.H. et al. 1995 – 2020. I.L.F.R. – The University of Melbourne. Agriculture: Agricultural Methodologies for the Future. (Thai Language Australia. < Solanum_ book – Kaset Yang Yeun Withi Kaset Phua Anakhot translated from Farming eggplants.html. for the Future: An Introduction to Low-External Input and Sustainable Agriculture). Earth Net Foundation, Bangkok. _________. 1995-2001, The University of Melbourne. <http://www. Roshetko, J.M. (ed). 2001. Agroforestry species and technologies: a compilation of the highlights and factsheets published by NFTA and _________. 1995 – 2000, Sorting Baccaurea names. Multilingual FACT Net 1985-1999. Taiwan Forestry Research Institute and Council of Multiscript Plant Name Database – A Work in Progess. Institute of Land Agriculture, Taiwan, Republic of China; Winrock International, Morrilton, & Food Resources. The University of Melbourne. Australia. <http://gmr. Arkansas, USA. Senanayake, R. 2000. Analog Forestry: An Alternative to ‘Clear and _________. 1995 – 2000, Sorting Ficus names. Multilingual Multiscript Simplify.’ LEISA, No.16. pp. 12-12. Plant Name Database – A Work in Progress. School of Agriculture and Food Systems. Faculty of Land & Food Resources. The University of Somchai Ongprasert and K. Prinz. 1997. Use of Viny Legumes as Melbourne. Australia. < Accelerated Seasonal Fallow: An Innovation of Intensified Shifting Cultivation Ficus.html>(2005). in Northern Thailand. Poster paper presented in International Workshop on Indigenous Strategies for Intensification of Shifting Cultivation in S.E. _________. 1995 - 2003, Sorting Thai names of bamboos. Multilingual Asia. Bogor, Indonesia. June 1997. Multiscript Plant Name Database. Bamboo names Thai index romanisation order. The University of Melbourne. Australia. <http://gmr.landfood. USDA, NRCS. 2005. The PLANTS Database, Version 3.5 (http://plants.>(2003). Data compiled from various sources by Mark W. Skinner. National Plant Data Center, Baton Rouge, LA 70874-4490 USA. _________. 1995 – 2000, Sorting Zanthoxylum names. Multilingual Multiscript Plant Name Database – A Work in Progess. School of Agriculture Van Keer, K, J.D. Comtois, F. Turkelboom and Somchai Ongprasert. and Food Systems. Faculty of Land & Food Resources. The Univeristy of 1998. Options for Soil and Farmer Friendly Agriculture in the Highlands of Melbourne. Australia. < Northern Thailand. Deutsche Gesellschaft fur Technische Zusammenarbeit Zanthoxylum.html>(2004). (GTZ) GmbH, Eschborn. Rao, A. N. and V. Ramantha Rao (editors). 1999. Bamboo and Rattan Wina Chertboonchart. 1990. Planting Thai Vegetables for Food and Genetic Resources and Use. Proceedings of the INBAR-IPGRI Biodiversity, Medicine (Thai language book – Pluk Phak Thai Dai Thang Aharn Lae Ya). Genetic Resources and Conservation Working Group Meeting and Research Amarin Printing, Bangkok. Reports. IPGRI-APO; Serdang, Malaysia.
  • 26. 52 1 53 Young, A. 1989. Agroforestry for Soil Conservation. CAB International, International Council for Research in Agroforestry. Exeter: BPCC Wheatons Glossary of important terms: (based largely on previous references, particularly Van Keer, K. et al.) Ltd. Yot Santasombat. 2003. Biodiversity: Local Knowledge and Sustainable Accelerated seasonal fallow – A brief, intensified fallow system by Development. Regional Center for Social Science and Sustainable Development which viny legumes are planted as green manure cover crops (often relay- (RCSD), Faculty of Social Sciences, Chiang Mai University, Thailand. cropped) so as to improve field soil conditions (i.e. soil fertility, soil structure) between the seasonal production of main non-legume crops such as corn or upland rice. _____ _____ _____ _____ Agroforestry – An agricultural land use system which deliberately combines trees with arable crops and/or livestock. As authoritative sources of information regarding agroforestry and forest ecology in northern Thailand, special appreciation goes to Jamlong Pawkham Agroforest orchards – Highly diversified orchard plantings in which and other staff of the Upland Holistic Development Project, Lahu village useful indigenous forest crops, as well as shade-tolerant common perennial headman, Tisae Jaseupheu, and numerous other agroforestry partners in 12 crops, are planted in the understory of the main orchard crops. UHDP focus communities. Alley cropping – Soil cropping systems in which primarily annual crops are grown in between contour hedgerows or strips composed of fast-growing nitrogen fixing shrubs, trees, multi-stemmed grasses or other plants suitable for planting in such arrangements. Backyard agriculture – Small-scale farming comprised of agricultural activities that can be conducted in small spaces in the vicinity of homes (i.e. raising small flocks of chickens, pigs, fish, vegetable gardening, mushroom production). Biodiversity – The number of species of living organisms (plants and/or animals) within a certain area. Biomass – The organic matter produced by living organisms (plant or animal). Buffer zone – A designated area where activities related to livelihoods (i.e. agriculture, forestry) are managed so as to minimize human impact on adjacent protected areas.
  • 27. 54 1 55 Canopy – The uppermost layer of a plant community. Evergreen forest – A forest composed of trees that retain their leaves and remain green year long. Catch crop – Secondary crops that diversify farm production and income as well as offer increased stability should main crops fail. Fallow – A piece of land left uncultivated for a certain period, but which has been cultivated before and will be cultivated in the future. Contour hedgerows – A closely planted contour strip of shrubs, small trees or multi-stemmed grasses. Fire break – Strip of land cleared of vegetation to prevent the spread of wildfires. Cover cropping – A close-growing crop grown primarily for the purpose of protecting and improving the soil between periods of regular crop Fodder – Fibrous livestock feeds comprised mainly of plant leaves, production or between other crops or trees. stems, husks or vines. Crop diversification – Combining several crop species in one hill field, Food sufficiency – Having the capacity to produce essential types and orchard or agroforest site. amounts of food that is required by an individual, family, community, etc. Deciduous forest – A forest composed of trees that shed their leaves Friable – Easy to crumble (concerning soil structure). every year at a certain season. Green manure – Fresh or dry plant biomass that is applied to the soil Degraded woodland agroforests – Patches of woodland or degraded as a fertilizer. areas on which site-appropriate agroforest species are established so as to increase the productivity of land off-limits to conventional agricultural Hardening – The process of gradually acclimatizing seedlings in a nursery practices. to the conditions they will be subject to after planting out. Dispersed tree system – A system of planting tree crops at a very low Herbaceous plant – A non-woody plant. density within fields so as to allow other crops to be grown in the same fields as well. Herbicide – A substance used to control weeds. Diversified hill fields – Hill fields in which field crops are planted along Hill fallow agroforests – Agroforest plots in which a mixture of native with indigenous forest crops as well as common perennial crops through forest species and shade-tolerate perennial crops have been established in the use of dispersed tree systems and/or mixed plantings within contour former hill field sites, both prior to and during fallow, for the purpose of strips for soil conservation. maintaining the long-term productivity of fallowed plots. Ecology – The science of interactions between living organisms and Hill field – Upland sites of cultivation in which annual crops (e.g. between living organisms and their environments. traditional plantings of upland rice, corn, legumes, vegetables) are grown seasonally on either a permanent or semi-permanent basis or in swidden Ecosystem – The communities of all living organisms and their physical farming systems, possibly in combination with perennial crops. environment in a certain area, including all the interactions that exist.
  • 28. 56 1 57 Hill tribes – General term used to refer to various ethnic groups that Multi-story agroforest plots – Agroforest plots that consist of numerous populate the highlands of northern Thailand and other areas of the Upper variable- sized plant species which provide products at various levels of Mekhong eco-region. height, possibly ranging from the subsoil on up to the canopy. Home agroforest gardens – Gardens located in small spaces around Niche – A specific “portion” or “area” of the environment occupied by village homes that are comprised primarily of an intensive mix of native, a certain species. food-producing forest species and common perennial/annual fruit, vegetable and herb varieties. Nitrogen (N) – An essential plant nutrient that is required in great amounts by most plants. Humus – The fraction of organic matter in the soil resulting from decomposition and mineralization of organic matter. Nitrogen fixation – The biological conversion of elemental atmospheric nitrogen (N2) into organic compounds. Indigenous – Local or native. Nitrogen-fixing trees – Tree or shrub species that carry out nitrogen Indigenous knowledge – Concepts that have been common to an area fixation. for a very long time. Non-timber forest products – Forest products that are not harvested for Intercropping – Raising two crops in a field at the same time, mixed timber purposes but rather as food, medicines, dyes, woven goods, etc. together or in alternate rows. Pioneer plant species – Types of plant species that have been naturally Leaching – The transport (by water) of nutrients or other soil compounds reestablished where previous vegetation has been disturbed by natural or to deeper layers in the soil. human processes in the recent past. Legume – Any plant species belonging to the leguminosae family, the Plant nutrients – Chemical elements that plants need for their growth. vast majority of which carry out nitrogen fixation. Raw materials – Unprocessed materials produced on farms, forests and/or Loamy – Soils that contain a good mixture of clay, organic matter, sand agroforests which are used to produce other usable/sellable products. and silt that are reasonably fertile and not hard, sticky, dry or sandy. Relay-cropping – Growing two or more crops simultaneously during Minimal tillage – Modification of the topsoil structure for various part of the life cycle of each crop. The second crop is planted after the first agricultural purposes (e.g. weed control, seedbed preparation), but at the crop has reached its reproductive phase but before it is ready to harvest. least amount necessary, for the purpose of minimizing any negative impact on overall soil condition (i.e. soil structure, organic matter levels) as well Secondary forests – Forests that have been disturbed by human practices as to lessen the risk of soil erosion. such as logging or agriculture or by natural occurrences in the recent past but have been reestablished by natural growth. Monocropping – The repetitive growing of the same crop species on the same piece of land.
  • 29. 58 1 59 Soil organic matter – The organic fraction of the soil that includes plant materials from which the products were made. and animal residues in various stages of decomposition, cells and tissues of living soil organisms and substances synthesized by soil organisms. Wildling – Seedling that has germinated under natural conditions (e.g., within the forest) which can be transplanted into a managed plot. Subtropical zone, subtropics – Climatic zone characterized by one or more months with monthly mean temperatures below 18°C but all months above 5°C. Staple – The main subsistence crop. Successive plant species – Types of plant species that naturally succeed pioneer species on sites where vegetation had been previously disturbed. Sustainable agriculture – Management of resources for agriculture to satisfy changing human needs while maintaining or enhancing the quality of the environment and conserving natural resources. Swidden agriculture – Farming based on rotating fields rather than crops whereby natural vegetation is cleared and generally burned followed by cultivation from one to several years. Afterwards, the land is left fallow for varying lengths of time until the farming cycle is repeated. Tenure – The right to occupy a location for residence and/or livelihood. Topsoil – The uppermost part of the soil (0-30 cm), which, under agricultural land use, is generally disturbed by tillage. Understory – The level of a plant community that is underneath the canopy. Undergrowth – Vegetation that grows beneath a forest or crop canopy. Upland rice – Rice grown under rainfed conditions. Value-added products – Marketable products that are processed from local raw materials and sold for a significantly higher price than the raw
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