Management Levels

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Management Levels

  1. 1. Understanding ofManagement Munif Ahmad
  2. 2. Managers- are the people responsible for supervising/ managing the organization’s resources to meet its goals.- They are responsible for the works of people directly working to them
  3. 3. Supervision  The act of looking over or directing and inspecting the performance of workers or work  To inspect, to guide, evaluate. And improve work performance of employees through a criteria against which the quality and quantity of work production and utilization of time and resources are made
  4. 4. Three Levels of Management Top ManagersWhite Collar Middle Managers First-line Managers Blue Collar Non-management
  5. 5. Management LevelsOrganizations often have 3 levels of managers: First-line Managers: responsible for day-to-day operation. They supervise the people performing the activities required to make the good or service. Middle Managers: Supervise first-line managers. They are also responsible to find the best way to use departmental resources to achieve goals Top Managers: Responsible for the performance of all departments and have cross-departmental responsibility. They establish organizational goals and monitor middle managers.
  6. 6. Roles of Managers (Mintzberg)  Interpersonal role  Informational role  Decisional role
  7. 7. Managerial SkillsThere are three skill sets that managers need to performeffectively. (Katz) 1. Conceptual skills: the ability to analyze and diagnose a situation and find the cause and effect 2. Human skills: -the ability to understand, alter, lead, and control people’s behavior. - dealing with people and how to ‘get along’ with them 3. Technical skills: the job-specific knowledge required to perform a task. - Proficiency in performing an activity in the correct manner with the right technique - Common examples include marketing, accounting, and manufacturing.
  8. 8. Skill Type Needed by Manager Level TopManagers MiddleManagersFirst LineManagers Conceptual Human Technical
  9. 9. According to Summer  Knowledge – ideas, concepts, or principles that can be expressed and are accepted  Attitude – beliefs, feelings, and values  Interest, confidence, responsibility, respect, and desire  Ability – art, skill, judgment, and wisdom
  10. 10. Managerial Functions Henri Fayol was the first to describe the four managerial functions when he was the CEO of a large mining company in the later 1800’s. Fayol noted managers at all levels, operating in a for profit or not for profit organization, must perform each of the functions of: Planning, Leading, Organizing Controlling
  11. 11. Managerial FunctionsProcess of Management Planning Organizing Leading Controlling
  12. 12. PlanningPlanning is the process used by managers toidentify and select appropriate goals andcourses of action for an organization. 3 steps to good planning : 1. Which goals should be pursued? 2. How should the goal be attained? 3. How should resources be allocated?
  13. 13. Organizing Organizing is the process of assigning tasks, allocating resources, and coordinating work activities Success begins with organizing In organizing, managers create the structure of working relationships between organizational members that best allows them to work together and achieve goals. Managers will group people into departments according to the tasks performed.
  14. 14. Leading Leading is the process of arousing people’s enthusiasm to work hard and inspiring their efforts to fulfill plans and accomplish objectives - In leading, managers determine direction, state a clear vision for employees to follow, and help employees understand the role they play in attaining goals. Leadership involves a manager using power, influence, vision, persuasion, and communication skills.
  15. 15. Controlling Controlling is the process of measuring performance and taking action to ensure desired results. In controlling, managers evaluate how well the organization is achieving its goals and takes corrective action to improve performance. Managers will monitor individuals, departments, and the organization to determine if desired performance has been reached.
  16. 16. Four Process of Management Planning Choose GoalsControlling OrganizingMonitor & measure Working together Leading Coordinate
  17. 17. MANAGEMENT THEORIES1. Scientific Management (F. Taylor, F. and L. Gilbreth)2. Bureaucratic Theory (Max Weber)3. Administrative Principles (M.P. Follet, H. Fayol, C. Barnard, L. Gullick and L. Urwick, and J. Mooney)4. Human Relations/ Organizational Behavior (E. Mayo, F. Roethlisberger)5. Selective content of Motivation theories (A. Maslow, F. Herzberg, D.McGregor, W. Ouchi)

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