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ICRISAT in Ethiopia
Progress
o Continued support to national crop improvement
programs by providing access to improved breeding
lines and advanced breeding tools:
• Availed 11,545 accessions from the ICRISAT genebank
• Fifteen of the 24 chickpea varieties released in Ethiopia used
parent material from ICRISAT
• Diversified sorghum and finger millet breeding material used in
developing several widely adopted varieties, including Dinkmash
(ICSV 1 (SPV 351), ESIP 11 (IS 9302), ESIP 12 (IS 9323), 76 T1£23
(IS 76), Macia, and Melkamash.
• Strengthened the capacity of research partners led to
development and release of two sorghum hybrids ESH1 and ESH2
• Release of ICGMS 42 (ICGV-SM 83708, CG7), ICCV 92318, ICGV
87157 [ICG (FDRS) 4] and ICGV-SM 90704 groundnut varieties.
o The total benefit from chickpea improvement alone was
estimated to be about USD 111 million over 30 years,
with 61% going to producers.
o Capacity strengthening along the sorghum and millet
value chain—seed production, hybrid development,
agribusiness and financial management and marketing.
o Taking into consideration landscape variability and
water gradients, developed guidelines to influence
national institutions in the targeted use of fertilizers
and other external inputs.
o Watershed-based management of natural resources,
built on ICRISAT Asian experiences, is helping to
rehabilitate degraded lands, enhance productivity and
diversify incomes in semi-arid Ethiopia.
o Assistance to human and institutional capacity
development through training, collaborative research,
formal education and infrastructural strengthening.
Pictures
Partners
• Ethiopian Institute of Agricultural Research
• Regional Research Institutes of Oromia, Amhara, Tigray and
SNNP
• National and regional Seed Enterprises
• NGOs-iDE, World Vision, CARE, Catholic Relief Services , GIZ-SDR
• Universities: Mekelle, Wollo, Hawassa
• Private sector: Gadissa Seed Plc, Amwari Seed Plc, ACOS-Ethiopia
• Advanced Research Institutions: Columbia University, UC-Davis,
University of Saskatchewan
• CGIAR: ICARDA, ILRI, CIAT
CGIAR is a global research partnership for a food secure future
Projects
• Enhancing grain legumes productivity and production and
the incomes of poor farmers in drought prone areas
(Tropical legumes III)
• Food legumes for enhanced food and nutritional security,
systems productivity and profitability of smallholder
farmers in Ethiopia and Uganda
• Harnessing opportunities for productivity enhancement
(HOPE II) of sorghum and millets
• Assessing impacts of climate variability and change on
agricultural systems (AgMIP-Eastern Africa)
• Developing decision guides for efficient use of inputs in
the Ethiopian Highlands
• Intensification options for pastoral and agro-pastoral
systems of Ethiopia
• Improved watershed management for food security and
resilience in the Ethiopian highlands
Priorities
With nearly half of the country’s 113 million hectares of
land situated in semi-arid ecosystems and with sorghum,
finger millet, chickpea and groundnut comprising 21% of all
cropped land, for ICRISAT, Ethiopia is a high priority.
ICRISAT in Ethiopia seeks to promote sustainable growth
and improve the incomes, and food and nutrition security,
of smallholder farmers in semi-arid Ethiopia by
strengthening forward and backward linkages between
components of commodity value chains. Working in
partnership with various national and international
institutes, ICRISAT plans to achieve this goal by:
• Harnessing the genetic potential of dryland cereals and
legume crops;
• Improving nutrition and well-being by promoting the
utilization of nutrient-rich dryland crops;
• The sustainable intensification of semi-arid tropical crop–
livestock systems;
• Building resilience through adaptation to climate and
other vulnerabilities; and
• Supporting gender-inclusive growth and equitable
distribution of benefits.
This poster is licensed for use under the Creative Commons Attribution 4.0 International Licence.
March 2016

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ICRISAT in Ethiopia

  • 1. ICRISAT in Ethiopia Progress o Continued support to national crop improvement programs by providing access to improved breeding lines and advanced breeding tools: • Availed 11,545 accessions from the ICRISAT genebank • Fifteen of the 24 chickpea varieties released in Ethiopia used parent material from ICRISAT • Diversified sorghum and finger millet breeding material used in developing several widely adopted varieties, including Dinkmash (ICSV 1 (SPV 351), ESIP 11 (IS 9302), ESIP 12 (IS 9323), 76 T1£23 (IS 76), Macia, and Melkamash. • Strengthened the capacity of research partners led to development and release of two sorghum hybrids ESH1 and ESH2 • Release of ICGMS 42 (ICGV-SM 83708, CG7), ICCV 92318, ICGV 87157 [ICG (FDRS) 4] and ICGV-SM 90704 groundnut varieties. o The total benefit from chickpea improvement alone was estimated to be about USD 111 million over 30 years, with 61% going to producers. o Capacity strengthening along the sorghum and millet value chain—seed production, hybrid development, agribusiness and financial management and marketing. o Taking into consideration landscape variability and water gradients, developed guidelines to influence national institutions in the targeted use of fertilizers and other external inputs. o Watershed-based management of natural resources, built on ICRISAT Asian experiences, is helping to rehabilitate degraded lands, enhance productivity and diversify incomes in semi-arid Ethiopia. o Assistance to human and institutional capacity development through training, collaborative research, formal education and infrastructural strengthening. Pictures Partners • Ethiopian Institute of Agricultural Research • Regional Research Institutes of Oromia, Amhara, Tigray and SNNP • National and regional Seed Enterprises • NGOs-iDE, World Vision, CARE, Catholic Relief Services , GIZ-SDR • Universities: Mekelle, Wollo, Hawassa • Private sector: Gadissa Seed Plc, Amwari Seed Plc, ACOS-Ethiopia • Advanced Research Institutions: Columbia University, UC-Davis, University of Saskatchewan • CGIAR: ICARDA, ILRI, CIAT CGIAR is a global research partnership for a food secure future Projects • Enhancing grain legumes productivity and production and the incomes of poor farmers in drought prone areas (Tropical legumes III) • Food legumes for enhanced food and nutritional security, systems productivity and profitability of smallholder farmers in Ethiopia and Uganda • Harnessing opportunities for productivity enhancement (HOPE II) of sorghum and millets • Assessing impacts of climate variability and change on agricultural systems (AgMIP-Eastern Africa) • Developing decision guides for efficient use of inputs in the Ethiopian Highlands • Intensification options for pastoral and agro-pastoral systems of Ethiopia • Improved watershed management for food security and resilience in the Ethiopian highlands Priorities With nearly half of the country’s 113 million hectares of land situated in semi-arid ecosystems and with sorghum, finger millet, chickpea and groundnut comprising 21% of all cropped land, for ICRISAT, Ethiopia is a high priority. ICRISAT in Ethiopia seeks to promote sustainable growth and improve the incomes, and food and nutrition security, of smallholder farmers in semi-arid Ethiopia by strengthening forward and backward linkages between components of commodity value chains. Working in partnership with various national and international institutes, ICRISAT plans to achieve this goal by: • Harnessing the genetic potential of dryland cereals and legume crops; • Improving nutrition and well-being by promoting the utilization of nutrient-rich dryland crops; • The sustainable intensification of semi-arid tropical crop– livestock systems; • Building resilience through adaptation to climate and other vulnerabilities; and • Supporting gender-inclusive growth and equitable distribution of benefits. This poster is licensed for use under the Creative Commons Attribution 4.0 International Licence. March 2016