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  • 1. `Global Warming Destroys Coffee IndustryCoffee farmers in South America dont need to read the latest IPCC reports; they already know.It was nearly one year ago that the Intergovernmental Panel on Climate Change (IPCC), governmentofficials, and scientists from more than 100 countries, wrangled for weeks in Brussels as to whetherglobal warming was a man-made or a natural phenomenon.They argued over droughts, air circulation patterns, snowfall, ice caps, and a thousand other indicatorsof whether global warming was "likely" or "directly" our fault. In spite of the strong belief in thescientific community that all of our cars, factories, and other activities were speeding up globalwarming at an alarming rate, the politicians managed to get the official word to be "likely."High in the Sierra Nevada (Snow-Capped Mountains) of Colombia, indigenous Arhuaco coffee farmerJavier Mestres had no such doubts.He did not see things in parts per million. He had never heard of the global circulation model that triedto measure increments of change in the temperature of the ocean or dynamics of the atmosphere. Hewas unaware that the IPCC report stated that Colombia would heat up dramatically in the next twentyyears and lose 90 percent of its glacial snowcaps by 2050.Javier saw the results of a warming planet clearly in the premature flowering of his coffee plants on hisfour-acre family farm in the slopes above Nabusimake, the capital of the Arhuaco nation. He showedme the smaller, weaker berries that dotted the stems and wondered why the outside world wanted toharm these beautiful plants. Why were we changing the world?Like many of his coffee-growing brothers and sisters around the world, with global warming has comea change in temperature that is affecting crop yields. And, if the Nobel Peace Prize-winning IPCCspredictions come true and we see global temperatures rise anywhere 2.6 F to 10 F, coffee could beharder to come by in many parts of the world, not just Columbia: Uganda, Kenya, and Tanzania inAfrica could become unsuitable for coffee growing, and many Southeast Asian islands could be wipedoff the map by rising ocean levels.Our world is out of balance, and it seems we may be the only ones who arent noticing.For centuries, the Arhuaco spiritual elders, the Mamos, known in their language as the "ElderBrothers," have carried out monthly rituals in sacred sites throughout the Sierra Nevada, which they call"the Heart of the World," to ensure that the planet is kept in a geo-spiritual balance.But for the past two decades, the Mamos have been observing rapid changes in the Heart of the World.They have watched the snowcaps on their sacred peaks shrink over time and have seen the plant lifechange. They have felt the lower moisture levels in the air and soil and noted the changing migrationpatterns of the birds and butterflies. They have shared these observations with the tribe, andincreasingly with the outside world, with us-the "Younger Brothers."I asked the Mamo I met what changes he had noticed over his lifetime.
  • 2. "The Younger Brothers have come here, to the Heart of the World, and are cutting out the Mothersheart. They dig out the gold that we need for our rituals. They cut down the trees that hold the earth inplace and destroy these homes for the birds. The Younger Brothers pollute the water with chemicalsfrom mining and are making drugs from the plants, from the sacred coca!" While he spoke, he rubbedthe stick onto the poporo in a hypnotic rhythm, the pain and confusion caused by the foolish actions ofthe Younger Brothers etched in layers. "They have invaded our land. They destroy sacred sites to makemines and farms. They are making it difficult for us to do the work we must do to keep the world inbalance. What would happen if we stopped keeping the world in balance? If we didnt make thepayments, would the trees still grow?"I was taken aback by this last comment. I agreed with the need to stop the destruction, but did he reallybelieve that the world would stop if the Mamos werent able to perform their rituals? Did they reallybelieve that they held the world together? To my rational mind, it seemed a quaint and romantic notion.But maybe it was true. Maybe there is a tipping point where the whole thing comes down. It certainlyhappens on the micro level, where localized ecosystems and plant and animal communities crash whenthe balance is disturbed beyond repair. Ecologists tell us about "trophic cascade," when the crash of onesystem leads to the crash of another, and then of many related systems. Is the critical point on Earthlocated here in the Sierra Nevada? Are the spiritual rituals the prime focus of energy, the "seams" thathold the world intact? The Mamos believe so."So what must be done to control this destruction?" I asked respectfully. The Mamo looked piercinglyinto my eyes."All the white men must leave the Sierra Nevada.""Uh, I know that would be ideal, but what can be done practically?""I told you. All the white men must leave."Maybe that was the most effective way to protect the sacred lands, and maybe that will ultimately bethe solution-create a Heart of the World International Sacred Landscape. This is the underlyingdynamic for the concept of totem or taboo, the recognition that there are places or actions that must besafeguarded for the benefit of the whole. Maybe we need to recognize and protect sacred spaces,beyond the multiple-use designations of national parks and forests, so that they can be accessed only bythe ritual keepers. Whether or not the keepers actually hold the world together, their ritual activitieskeep the need for balance between the sacred and the profane within our collective psyche."But there is more," the Mamo continued. "Beyond the Heart of the World, the Younger Brothers arechanging the whole earth. I dont know everything they are doing, but they are changing the wholeearth.""Are you talking about global warming?" I asked."I dont know what you call it, but yes, the Mother is getting warmer. The rain falls differently thanbefore. It is later, but it falls harder. It is destructive sometimes when it should be nurturing. Many of
  • 3. the rivers are dry before they reach the sea. And the snows on the peaks that replenish the rivers are lesseach year. Even the bees are disappearing, and that affects the flowering of the coffee and all otherplants."I asked the Mamo how he knew there were fewer bees."I can hear them. Their sound has lessened," he replied. "It is all happening very quickly. First you tookour gold. Then you took our land. Now you are taking the water and the air itself. The YoungerBrothers are waging a war on the earth and it must stop!"Valledupar sits like a supplicant at the foot of the Sierra Nevada. It is a friendly, clean town where theArhuaco and the colonists mix freely.There were a few Arhuaco men and women in the large courtyard as we entered. The men werescribing their thoughts on their poporos and the women were doing a similar action by drawing out longstrands of cotton by hand into thread for weaving. It was a peaceful scene and nobody seemed to takenotice of my entrance. Nelson, the Colombian indigenous rights lawyer traveling with me, introducedme to several people, but all I got were indifferent glances or limp hands to shake."Dont take it personally, Dean," Nelson offered kindly. "Remember that the Arhuaco think of alloutsiders as the Younger Brothers. Its not that they think you are inferior or anything, but they thinkyou dont know much."And, they are right. At least as far as most Americans go in terms of coffee literacy and the impact ofeach cup they drink. In the hyper-caffeinated world of coffee marketing, it is very difficult to tell thetruth from a load of beans. And, thats what most of us are being told in terms of climate change, and interms of what coffee farmers are paid, the latter of which often has an impact on the former.Fair Trade allows farmers to be paid meaningful prices for their labors, a way to realize cherisheddreams of education for their kids and sufficient food on the table, and to be willing to then take bettercare of the crops and the land around them. Thats what Fair Trade is all about, and it is the mosttangible result to.But let me be real. Only twenty percent of the coffee from Fair Trade-certified cooperatives gets sold asFair Trade. The rest gets sold under conventional pricing, which even at the current higher level doesnot give a farmer much to feed his family, and certainly doesnt give the community enough to build aschool, a well or a health clinic. This is not the farmers fault. It is the same coffee grown in the samemanner.The problem is that most people in the coffee industry are not willing to recognize farmers as truepartners in our businesses-they are often simply cheap wage slaves to whom we can give pennies whileselling their coffee for inflated prices. It is not an economic issue-even at our higher-than-Fair-Trade-prices paid to farmers we make a very good living. It is not a quality issue-non-Fair Trade roasters arebuying the same beans as we are from Oromia (Ethiopia), PPKGO (Sumatra), and Pangoa (Peru) toname a few, just not paying the sme Fair Trade price. Quality actually improves under Fair Tradebecause there is simply more money for technical training, new processing equipment (such as eco-
  • 4. friendly washing stations) and the farmers have an incentive to care for their crop better if it will bringhigher returns.It is not an availability issue-as an example, eighty percent of the Oromia crop is out there waiting. It isfirst and foremost an ethical issue, plain and simple.So take a look deep into your coffee cup. Behind the aroma, the acidity, and the body lay the real livesof farmers and their families. The choices we make at the supermarket and the café have immediateand profound impacts on almost thirty million people around the globe, on their ability to drink cleanwater, to educate their kids, and to dream of better lives, as well as to keep the heat off the planet. FairTrade works. Help make it happen.To obtain the best results in making all the Links to work properly,Please Download the File as a PDF File,and open the PDF File and Click on the Links.Thank You.Book: Javatrekker: Dispatches From the World of Fair Trade Coffee; by Dean Cyconhttp://books.google.com/books?id=IqXuk9mURjUC http://worldcat.org/oclc/153580280 http://librarything.com/work/4491838Dean Beans - Fair Trade Organic Coffeehttp://deansbeans.comOrganic Products Trading Company - Fair Trade Organic Coffeehttp://www.optco.comClimate Justice Onlinehttp://www.climatejusticeonline.orgBrewing Justice: Fair Trade Coffee, Sustainability, and Survival; by Daniel Jaffeehttp://librarything.com/work/3403450 http://books.google.com/books?id=g2wA6vCxzV4C http://worldcat.org/oclc/70668618Organic coffee: sustainable development by Mayan Farmers; by Maria Elena Martinez-Torreshttp://librarything.com/work/5161140 http://books.google.com/books?id=pkvKhxwfVMIC http://worldcat.org/oclc/64335995The Truth About Coffee; by Marina Kushnerhttp://librarything.com/work/8358177 http://books.google.com/books?id=0lh1PgAACAAJ http://worldcat.org/oclc/529471709The Truth About Caffeine; by Marina Kushnerhttp://librarything.com/work/1269843 http://books.google.com/books?id=_xkjQaPrDxkC http://worldcat.org/oclc/61209940Black Gold: The Dark History of Coffee; by Antony Wildhttp://librarything.com/work/172421 http://books.google.com/books?id=82ourCcpnpwC http://worldcat.org/oclc/57694673
  • 5. Uncommon Grounds: The History of Coffee and How It Transformed Our World; by MarkPendergrasthttp://librarything.com/work/110561 http://books.google.com/books?id=njNk0ojWXH8C http://worldcat.org/oclc/41545608The Devils Cup: A History of the World According to Coffee; by Stewart Lee Allenhttp://librarything.com/work/135642 http://books.google.com/books?id=coJ4AAAACAAJ http://worldcat.org/oclc/51995101Everyday Justice: The Global Impact of Our Daily Choices; by Julie Clawsonhttp://librarything.com/work/8537858 http://books.google.com/books?id=bNRSPzzxBnAC http://worldcat.org/oclc/313654445Starbucked: A Double Tall Tale of Caffeine, Commerce, and Culture; by Taylor Clarkhttp://librarything.com/work/3932064 http://books.google.com/books?id=v4s5l_41mKEC http://worldcat.org/oclc/122291711Wrestling with Starbucks: Conscience, Capital, Cappuccino; by Kim Fellnerhttp://librarything.com/work/5774431 http://books.google.com/books?id=vzZxamsJNPMC http://worldcat.org/oclc/173502705Everything but the Coffee: Learning about America from Starbucks; by Bryant Simonhttp://librarything.com/work/9062382 http://books.google.com/books?id=5ek0v2_F5j4C http://worldcat.org/oclc/312443642Swindled: The Dark History of Food Fraud, from Poisoned Candy to Counterfeit Coffee; by BeeWilsonhttp://librarything.com/work/4700675 http://books.google.com/books?id=Sp5M-rZVizAC http://worldcat.org/oclc/212908972The invisible additives: environmental contaminants in our food; by Linda R. Pimhttp://librarything.com/work/9257895 http://books.google.com/books?id=uRdHAAAAYAAJ http://worldcat.org/oclc/7457628Fair Trade Coffee: The Prospects and Pitfalls of Market-Driven Social Justice; by Gavin Fridellhttp://librarything.com/work/5668607 http://books.google.com/books?id=TBrCVj_LTq0C http://worldcat.org/oclc/77046079Confronting the Coffee Crisis: Fair Trade, Sustainable Livelihoods and Ecosystems in Mexicoand Central America; by Christopher M. Baconhttp://librarything.com/work/4963260 http://books.google.com/books?id=BbGTuQEQ0kMC http://worldcat.org/oclc/133465533Mugged: Poverty in Your Coffee Cup; by Charis Gresserhttp://librarything.com/work/1205368 http://books.google.com/books?id=nEKStG6D7x4C http://worldcat.org/oclc/56560186Grounds for Agreement: The Political Economy of the Coffee Commodity Chain; by John M.Talbothttp://books.google.com/books?id=kUu4DjBo4WQC http://worldcat.org/oclc/55147132The Coffee Paradox: Global Markets, Commodity Trade and the Elusive Promise ofDevelopment by Benoit Davironhttp://librarything.com/work/3358566 http://books.google.com/books?id=mwpAO0J9ojgC http://worldcat.org/oclc/60589233Coffee and Power: Revolution and the Rise of Democracy in Central America; by Jeffery M.Paigehttp://librarything.com/work/322804 http://books.google.com/books?id=utdTaOXu4KMC http://worldcat.org/oclc/35198761Fighting the Banana Wars and Other Fairtrade Battles; by Harriet Lambhttp://librarything.com/work/6728654 http://books.google.com/books?id=8vITAQAAIAAJ http://worldcat.org/oclc/181422965
  • 6. Banana Wars: Power, Production, and History in the Americas; by Steve Strifflerhttp://librarything.com/work/4795763 http://books.google.com/books?id=qSr3GFwcHvQC http://worldcat.org/oclc/52070925The Banana Wars: United States Intervention in the Caribbean, 1898-1934; by Lester D.Langleyhttp://librarything.com/work/938041 http://books.google.com/books?id=Xc1RBfZd3pcC http://worldcat.org/oclc/11676783The Banana Wars: A History of United States Military Intervention in Latin America from theSpanish-American War to the Invasion of Panama; by Ivan Musicanthttp://librarything.com/work/429592 http://books.google.com/books?id=Xc1RBfZd3pcC http://worldcat.org/oclc/20671992Banana Wars: The Price of Free Trade: A Caribbean Perspective; by Gordon Myershttp://librarything.com/work/298205 http://books.google.com/books?id=peUolI3FlVsC http://worldcat.org/oclc/53462017The Banana Men: American Mercenaries and Entrepreneurs in Central America, 1880-1930;Lester D. Langleyhttp://librarything.com/work/726416 http://books.google.com/books?id=CXUFRIIggAQC http://worldcat.org/oclc/30595308Bananas: How the United Fruit Company Shaped the World; by Peter Chapmanhttp://librarything.com/work/6868313 http://books.google.com/books?id=uQdHiU4lodAC http://worldcat.org/oclc/166367812Fair Trade and Social Justice: Global Ethnographies; by Sarah Lyonhttp://librarything.com/work/11025155 http://books.google.com/books?id=BuXbSzxoA_AC http://worldcat.org/oclc/491918009Fair Trade: Market-Driven Ethical Consumption; by Alex Nichollshttp://librarything.com/work/2590581 http://books.google.com/books?id=Hmj6UlKhVDcC http://worldcat.org/oclc/58456147The Fair Trade Revolution; by John Boweshttp://librarything.com/work/10930223 http://books.google.com/books?id=HmrJSAAACAAJ http://worldcat.org/oclc/66344196050 Reasons to Buy Fair Trade; by Miles Litvinoffhttp://librarything.com/work/2493059 http://books.google.com/books?id=iPm7AAAAIAAJ http://worldcat.org/oclc/75713588Fair Trade for All: How Trade Can Promote Development; by Joseph E. Stiglitzhttp://librarything.com/work/536741 http://books.google.com/books?id=5EqtQgAACAAJ http://worldcat.org/oclc/61724421The Economics of Fair Trade Coffee: For Whose Benefit: An Investigation Into the Limits ofFair Trade as a Development Tool and the Risk of Clean-Washing; by Pierre Kohlerhttp://books.google.com/books?id=lDTKbwAACAAJ http://worldcat.org/oclc/724051694 http://www.amazon.co.ukSustainable Coffee The Green Gold of Chiapas: Maya indigenous people producing andcommercializing Fair Trade coffee in Chiapas Mexico; by Lena Ericsonhttp://books.google.com/books?id=AwILTwEACAAJ http://www.amazon.co.ukFair Trade Coffee: Understanding Danish consumers intentions to purchase fair trade coffee -and how to use it in marketing; by Parya Salamihttp://www.amazon.co.ukFarmers of the Golden Bean: Costa Rican Households, Global Coffee, and Fair Trade; byDeborah Sickhttp://librarything.com/work/7997139 http://books.google.com/books?id=X4B5QgAACAAJ http://worldcat.org/oclc/166317562
  • 7. Fair Trade and a Global Commodity: Coffee in Costa Rica; by Peter Luetchfordhttp://librarything.com/work/6844805 http://books.google.com/books?id=wm9FAAAAYAAJ http://worldcat.org/oclc/154769345Fair Trade: The Challenges of Transforming Globalization; by Laura T. Raynoldshttp://librarything.com/work/8669162 http://books.google.com/books?id=l6ap72iRxMsC http://worldcat.org/oclc/73502883Fair Trade, Corporate Accountability and Beyond: Experiments in Globalizing Justice; byKate Macdonaldhttp://librarything.com/work/10681679 http://books.google.com/books?id=xfu6xTSkoVkC http://worldcat.org/oclc/429634730Free Trade Versus Fair Trade: A Movement for New Strategy; by Naunihal Singhhttp://books.google.com/books?id=XMrb6h0TKUwC http://worldcat.org/oclc/64451223The Hungry Millions: The Modern World at the Edge of Famine; by Naunihal Singhhttp://books.google.com/books?id=xQ6etXCKfvAC http://worldcat.org/oclc/71221894Fair Trade Revolution; by John Boweshttp://librarything.com/work/10930223 http://books.google.com/books?id=HmrJSAAACAAJ http://worldcat.org/oclc/663441960The Politics of Fair Trade: A Survey; by Meera Warrierhttp://books.google.com/books?id=HYqlvy04dzEC http://worldcat.org/oclc/707726515No-nonsense Guide to Fair Trade; by David Ransomhttp://librarything.com/work/253811 http://books.google.com/books?id=l7WPmLDlXysC http://worldcat.org/oclc/47041231Risk, Trust and Fair Trade: Coffee in Costa Rica; by Peter Luetchfordhttp://books.google.com/books?id=INv_ewEACAAJ http://www.amazon.co.ukArtisans and Fair Trade: Crafting Development; by Mary A. Littrellhttp://librarything.com/work/10714226 http://books.google.com/books?id=Mh9n_9hsNmIC http://worldcat.org/oclc/555622549Poor Economics: A Radical Rethinking of the Way to Fight Global Poverty; by by AbhijitBanerjeehttp://librarything.com/work/11112289 http://books.google.com/books?id=Tj0TF0IHIyAC http://worldcat.org/oclc/46623766More Than Good Intentions: How a New Economics Is Helping to Solve Global Poverty; byDean Karlanhttp://librarything.com/work/10254423 http://books.google.com/books?id=JOMDsm5Gn9kC http://worldcat.org/oclc/61343360Bad Samaritans: The Myth of Free Trade and the Secret History of Capitalism; by Ha-JoonChanghttp://librarything.com/work/3863240 http://books.google.com/books?id=oK1m0AW95c0C http://worldcat.org/oclc/137331522Bad Samaritans: First World Ethics and Third World Debt; by Paul Vallelyhttp://librarything.com/work/708251 http://books.google.com/books?id=lajwAAAAMAAJ http://worldcat.org/oclc/22242166The Illusion of Progress: Unsustainable Development in International Law and Policy; byAlexander Gillespiehttp://books.google.com/books?id=vUhzzzajrN0C http://worldcat.org/oclc/45582778
  • 8. Freefall: America, Free Markets, and the Sinking of the World Economy; by Joseph E. Stiglitzhttp://librarything.com/work/9146874 http://books.google.com/books?id=TFBfdvpuQmkC http://worldcat.org/oclc/317919706How Rich Countries Got Rich, and Why Poor Countries Stay Poor; by Erik Reinerthttp://librarything.com/work/4171595 http://books.google.com/books?id=UTSyLQAACAAJ http://worldcat.org/oclc/171289229Dead Aid: Why Aid Is Not Working and How There Is a Better Way for Africa; by DambisaMoyohttp://librarything.com/work/8002579 http://books.google.com/books?id=2T_RbtTslzEC http://worldcat.org/oclc/251210274Africa: Altered States, Ordinary Miracles; by Richard Dowdenhttp://librarything.com/work/5855937 http://books.google.com/books?id=RsLnsQ_6pk8C http://worldcat.org/oclc/291344950Clean Clothes: A Global Movement to End Sweatshops: The Story of the Clean ClothesMovement by Liesbeth Sluiterhttp://librarything.com/work/9098264 http://books.google.com/books?id=H3gbAQAAMAAJ http://worldcat.org/oclc/472758714The Coffee Anatomy of an Industry from Crop to the Last Drop; by Gregory Dicumhttp://librarything.com/work/202657 http://books.google.com/books?id=6rVlQgAACAAJ http://worldcat.org/oclc/39838468Sustainable Consumption, Ecology and Fair Trade; by Edwin Zaccaïhttp://books.google.com/books?id=FC4yG8KDdrYC http://worldcat.org/oclc/84912284Coffee - Philosophy for Everyone: Grounds for Debate; by Donald Schoenholthttp://librarything.com/work/11064435 http://books.google.com/books?id=rW2DhTrAC7QC http://worldcat.org/oclc/659304960Coffee Culture, Destinations and Tourism; by Lee Jolliffehttp://books.google.com/books?id=LnpwfgQvAMsC http://worldcat.org/oclc/491895413Farm Together Now; by Amy Franceschinihttp://librarything.com/work/10530602 http://books.google.com/books?id=LjqPRAAACAAJ http://worldcat.org/oclc/632083505Fair Trade Current Controversies; by Debra A. Millerhttp://librarything.com/work/9671123 http://books.google.com/books?id=NLyqQQAACAAJ http://worldcat.org/oclc/441153604Food Justice; by Robert Gottliebhttp://books.google.com/books?id=LidIhmYywz0C http://worldcat.org/oclc/540644077Cultivating Food Justice: Race, Class, and Sustainability; by Alison Hope Alkon,http://books.google.com/books?id=nYD6tgAACAAJ http://worldcat.org/oclc/700205612Food & Faith: Justice, Joy and Daily Bread; by Michael Schuthttp://librarything.com/work/45878 http://books.google.com/books?id=HYk2AgAACAAJ http://worldcat.org/oclc/52074840Bringing It to the Table: On Farming and Food; by Wendell Berryhttp://librarything.com/work/8071558 http://books.google.com/books?id=wZHABlLgJLMC http://worldcat.org/oclc/308207324Eating Fossil Fuels: Oil, Food and the Coming Crisis in Agriculture; by Dale Allen Pfeifferhttp://librarything.com/work/2665448 http://books.google.com/books?id=1B-zAAAAIAAJ http://worldcat.org/oclc/72982452Soil Not Oil: Climate Change, Peak Oil and Food; by Vandana Shiva
  • 9. http://librarything.com/work/6376217 http://books.google.com/books?id=siDbAAAAMAAJ http://worldcat.org/oclc/216936700The Post Carbon Reader; by Richard Heinberghttp://librarything.com/work/10143292 http://books.google.com/books?id=eyYuKTI-lQYC http://www.worldcat.org/oclc/681376694Food: Getting fossil fuels off the plate; by by Michael Bomfordhttp://www.postcarbon.org/Reader/PCReader-Bomford-Food.pdfPoisoned Wells: The Dirty Politics of African Oil; by Nicholas Shaxsonhttp://librarything.com/work/2539934 http://books.google.com/books?id=FPUotX8jU80C http://www.worldcat.org/oclc/71266557Crude World: The Violent Twilight of Oil; by Peter Maasshttp://librarything.com/work/8562575 http://books.google.com/books?id=GrZdx38JDQ4C http://www.worldcat.org/oclc/297147703Energy Revolution: Climate Change and Our Post-Carbon Future; by Young People of the Worldhttp://books.google.com/books?id=9p5sPgAACAAJBhopal Chemical Disasterhttp://www.bhopal.orgThe Bottom Billion: Why the Poorest Countries are Failing and What Can Be Done About It;by Paul Collierhttp://librarything.com/work/3250065 http://books.google.com/books?id=xyKIteKMNXUC http://worldcat.org/oclc/76073943The White Mans Burden: Why the Wests Efforts to Aid the Rest Have Done So Much Ill andSo Little Good; by William Easterlyhttp://librarything.com/work/737107 http://books.google.com/books?id=Dcj_Ju1wICkC http://worldcat.org/oclc/62326881dvd: Super Size Me; director: Morgan Spurlockhttp://worldcat.org/oclc/5658213 http://en.wikipedia.org/wiki/Super_Size_Medvd: Killer at Large, Why obesity is Americas greatest threat; director: Steven Greenstreethttp://worldcat.org/oclc/317962830Fast Food Nation: The Dark Side of the All-American Meal; by Eric Schlosserhttp://librarything.com/work/3735 http://books.google.com/books?id=yNFN1OpnkBkC http://worldcat.org/oclc/45248356dvd: Fast Food Nation; director: Richard Linklaterhttp://worldcat.org/oclc/77539187Empty Harvest: Understanding the Link Between Our Food, Our Immunity and Our Planet; byBernard Jensenhttp://librarything.com/work/1237077 http://books.google.com/books?id=Fp7eN8Ghg60C http://worldcat.org/oclc/170954616Fatal Harvest: The Tragedy Of Industrial Agriculture; Andrew Kimbrellhttp://librarything.com/work/241618 http://books.google.com/books?id=plTcVDph_SQC http://worldcat.org/oclc/48013826Fateful Harvest: The True Story of a Small Town, a Global Industry, and a Toxic Secret; byDuff Wilsonhttp://librarything.com/work/569636 http://safefoodandfertilizer.org http://books.google.com/books?id=FMruhJ1OwvkC http://worldcat.org/oclc/46565121
  • 10. Eating Fossil Fuels: Oil, Food and the Coming Crisis in Agriculture; by Dale Allen Pfeifferhttp://librarything.com/work/2665448 http://books.google.com/books?id=1B-zAAAAIAAJ http://worldcat.org/oclc/72982452http://www.organicconsumers.org/corp/fossil-fuels.cfmExcitotoxins: The Taste That Kills; by Russell L Blaylockhttp://librarything.com/work/854055 http://books.google.com/books?id=gav_LL7olqQC http://worldcat.org/oclc/36060015dvd: Foodmatters; director: James Colquhounhttp://worldcat.org/oclc/428736140 http://www.foodmatters.tvSilent Spring; by Rachel Carsonhttp://librarything.com/work/23937 http://books.google.com/books?id=HeR1l0V0r54C http://worldcat.org/oclc/561302dvd: Food Inc; director: Robert Kennerhttp://worldcat.org/oclc/429531017 http://worldcat.org/oclc/297529846 http://librarything.com/work/8401882 http://foodincmovie.comhttp://scribd.com/doc/43528259Unforgiven: The American Economic System Sold for Debt And War; by Charles Waltershttp://librarything.com/work/1189392http://books.google.com/books?id=LqntAAAACAAJRaw Materials Economics; by Charles Waltershttp://librarything.com/work/8937126 http://books.google.com/books?id=3vw4AAAACAAJFood for Thought; by Patrick Hermanhttp://librarything.com/work/456034 http://books.google.com/books?id=ooORAAAAIAAJ http://worldcat.org/oclc/52773515dvd: King Corn; director: Aaron Woolfhttp://worldcat.org/oclc/213373700 http://kingcorn.net http://sustainabletable.org/features/articles/kingcorn/Seeds of Deception: Exposing Industry Lies About the Safety of the Genetically EngineeredFoods Youre Eatinghttp://librarything.com/work/453446 http://books.google.com/books?id=dL9yPwAACAAJ http://worldcat.org/oclc/53122034 http://seedsofdeception.comhttp://responsibletechnology.orgGenetic Roulette: The Documented Health Risks of Genetically Engineered Foods; by JeffreySmithhttp://librarything.com/work/3361962 http://gmwatch.org http://scribd.com/doc/41584887 http://books.google.com/books?id=EctxAAAACAAJGMO Free: Exposing the Hazards of Biotechnology; by Young People of the Worldhttp://librarything.com/work/3338736 http://books.google.com/books?id=azo_NxEjFGAC http://www.worldcat.org/oclc/56316010Food Futures Now: Organic, Sustainable, Fossil Fuel Free; by Mae-Wan Hohttp://books.google.com/books?id=9p5sPgAACAAJ http://www.i-sis.org.ukGenetic engineering, dream or nightmare; by Mae-Wan Hohttp://librarything.com/work/1894400 http://books.google.com/books?id=o_REAQAAIAAJ http://www.i-sis.org.uk http://worldcat.org/oclc/39080104Eat Your Genes: How Genetically Modified Food Is Entering Our Diet; by Stephen Nottinghamhttp://librarything.com/work/298250 http://books.google.com/books?id=08_Nm4ZBsi0C http://worldcat.org/oclc/38948291Seeds of Destruction: The Hidden Agenda of Genetic Manipulation; by William F. Engdahlhttp://librarything.com/work/7558963 http://books.google.com/books?id=2qwfAQAAIAAJ http://worldcat.org/oclc/173248607
  • 11. Eating in the Dark: Americas Experiment with Genetically Engineered Food; by Kathleen Harthttp://librarything.com/work/348741 http://books.google.com/ebooks?id=1b_DeupXuGIC http://worldcat.org/oclc/48500950Your Right to Know: Genetic Engineering and the Secret Changes in Your Food; by AndrewKimbrellhttp://librarything.com/work/3890438 http://books.google.com/books?id=INwgAQAAIAAJ http://worldcat.org/oclc/74353733Genetically Engineered Food: A Self-Defense Guide for Consumers; by Ronnie Cumminshttp://librarything.com/work/456037 http://books.google.com/books?id=EC6wlTPDf0QC http://worldcat.org/oclc/43323763Genetically Engineered Food: Changing the Nature of Nature; by Martin Teitelhttp://librarything.com/work/1652579 http://books.google.com/books?id=Oq85OF9lj74C http://worldcat.org/oclc/45715854Genetically Engineered Food: Methods and Detection; Knut J. Hellerhttp://librarything.com/work/7099961 http://books.google.com/books?id=mKJpCz4q9toC http://worldcat.org/oclc/51107064Lords Of The Harvest: Biotech, Big Money, And The Future Of Food; by Daniel Charleshttp://librarything.com/work/309200 http://books.google.com/books?id=m_XGnf_jegoC http://worldcat.org/oclc/48071336Genetically Modified Planet: Environmental Impacts of Genetically Engineered Plants; by C.Neal Stewarthttp://librarything.com/work/1407682 http://books.google.com/books?id=SawSyTpf-d4C http://worldcat.org/oclc/53162542Environmental Safety of Genetically Engineered Crops; by Rebecca Grumethttp://www.amazon.co.ukShedding Light on Genetically Engineered Food; by Beth Harrisonhttp://books.google.com/books?id=rGVoJwAACAAJhttp://worldcat.org/oclc/183147692Seeds of Distrust: the Story of a GE Cover-Up; by Nicky Hagerhttp://librarything.com/work/3473800 http://books.google.com/books?id=69ISAAAACAAJ http://worldcat.org/oclc/51685352Brave New Seeds: The Threat of GM Crops to Farmers; by Robert Ali Brac de la Perrièrehttp://librarything.com/work/1084062 http://books.google.com/books?id=XnYothA821IC http://worldcat.org/oclc/44578891The Unhealthy Truth: One Mothers Shocking Investigation into the Dangers of AmericasFood Supply; by by Robyn OBrienhttp://librarything.com/work/7917463 http://books.google.com/books?id=GV5eN_WrzfYC http://worldcat.org/oclc/291908055The Crazy Makers: How the Food Industry Is Destroying Our Brains and Harming OurChildren; by Carol Simontacchihttp://librarything.com/work/229596 http://books.google.com/books?id=-aU5ZNLvSk0C http://worldcat.org/oclc/154504050Uncertain Peril: Genetic Engineering and the Future of Seeds; by Ronnie Cumminshttp://librarything.com/work/4589107 http://books.google.com/books?id=pLtagHLg8cEC http://worldcat.org/oclc/147987073Food Additives: A Shoppers Guide To Whats Safe; by Christine Hoza Farlowhttp://librarything.com/work/776219 http://books.google.com/books?id=bruSGQAACAAJ http://worldcat.org/oclc/181100643
  • 12. Sweet Deception: Why Splenda, NutraSweet, and the FDA May Be Hazardous to Your Health;by Joseph Mercolahttp://librarything.com/work/1927354 http://books.google.com/books?id=Kd5BH5NNY_gC http://worldcat.org/oclc/75492806Sweet Poison: How the Worlds Most Popular Artificial Sweetener Is Killing Us; by Janet StarrHullhttp://librarything.com/work/1134840 http://books.google.com/books?id=uerrOAAACAAJ http://worldcat.org/oclc/39866517dvd: Sweet Misery: A Poisoned World; by Cori Bracketthttp://worldcat.org/oclc/74846448Aspartame Disease: An Ignored Epidemic; by H. J. Robertshttp://librarything.com/work/5249456 http://books.google.com/books?id=DXSlMLVS1u4C http://worldcat.org/oclc/48192734Killer Colas: The Hard Truth about Soft Drinks; by Nancy Appletonhttp://books.google.com/books?id=eI7ytgAACAAJ http://worldcat.org/oclc/723141305Belching Out the Devil: Global Adventures with Coca-Cola; by Mark Thomashttp://librarything.com/work/9187398 http://books.google.com/books?id=hGwV7G3IW7EC http://worldcat.org/oclc/262891577The Coke Machine: The Dirty Truth Behind the Worlds Favorite Soft Drink; by MichaelBlandinghttp://librarything.com/work/9885739 http://books.google.com/books?id=588W8dQkDoUC http://worldcat.org/oclc/535490831Cola Wars; by Dennis J Bartonhttp://librarything.com/work/1169791 http://books.google.com/books?id=yha-F8IkSPcC http://worldcat.org/oclc/70690429The Emperors of Coca Cola; by Murray J. Eldredhttp://books.google.com/books?id=Fq9c-Z544NICWhat Coca-Cola Did to Stop the Union from Coming In; by Jeffrey Wrighthttp://books.google.com/books?id=rTJm7u_n3c8C http://worldcat.org/oclc/436029482Refreshing Pauses: Coca-Cola and Human Rights in Guatemala; by Henry J. Frundthttp://books.google.com/books?id=x6iGAAAAMAAJ http://worldcat.org/oclc/16132048Killer Cokehttp://killercoke.orgEmpty Pleasures: The Story of Artificial Sweeteners from Saccharin to Splenda; Carolyn de laPenahttp://librarything.com/work/10375695 http://books.google.com/books?id=chJNG8FNjVUC http://worldcat.org/oclc/540643997The Slow Poisoning of America; by T Michelle Erbhttp://librarything.com/work/7219248 http://books.google.com/books?id=0tj-PQAACAAJ http://worldcat.org/oclc/62095325Suicide by Sugar: A Startling Look at Our #1 National Addiction; by Nancy Appletonhttp://librarything.com/work/7711890 http://books.google.com/books?id=MIV2NwAACAAJ http://worldcat.org/oclc/310715909Sugar Shock: How Sweets and Simple Carbs Can Derail Your Life; by Connie Bennetthttp://librarything.com/work/2275089 http://books.google.com/books?id=QmkxeaLdtUoC http://worldcat.org/oclc/70778316
  • 13. Sugar Blues; by William Duftyhttp://librarything.com/work/30620 http://books.google.com/books?id=xNEYAQAAMAAJ http://worldcat.org/oclc/1602374Sugarettes; by Scott Olsonhttp://librarything.com/work/9772768 http://books.google.com/books?id=UvS_PQAACAAJ http://worldcat.org/oclc/316220516The Fluoride Deception; by Christopher Brysonhttp://librarything.com/work/1926469 http://books.google.com/books?id=q3v_JgjZ6fsC http://worldcat.org/oclc/53870969Its All in Your Head: The Link Between Mercury Amalgams and Illness; by Hal A. Hugginshttp://librarything.com/work/460075http://books.google.com/books?id=7enhqv95boYChttp://worldcat.org/oclc/28293067Uninformed Consent: The Hidden Dangers in Dental Care; by Hal A. Hugginshttp://librarything.com/work/1834148 http://books.google.com/books?id=nNVpAAAAMAAJ http://worldcat.org/oclc/40737408The Case Against Fluoride: How Hazardous Waste Ended Up in Our Drinking Water; PaulConnetthttp://librarything.com/work/10119111 http://books.google.com/books?id=DEqDaoNTo2IC http://worldcat.org/oclc/642278620The Craving Cure: Break the Hold Carbs and Sweets Have on Your Life; by Rena Greenberghttp://librarything.com/work/7543052 http://books.google.com/books?id=r3TGE-X8s3YC http://worldcat.org/oclc/81452775Fluoride the Aging Factor: How to Recognize and Avoid the Devastating Effects of Fluoride;by John Yiamouyiannishttp://librarything.com/work/596176 http://books.google.com/books?id=09RpAAAAMAAJ http://worldcat.org/oclc/10431283dvd: Hidden Dangers in Kids Meals; by by Jeffrey M. Smithhttp://worldcat.org/oclc/173167981The World According to Monsanto; by Marie-Monique Robinhttp://librarything.com/work/5155236 http://books.google.com/books?id=7RqYQwAACAAJ http://worldcat.org/oclc/286490848dvd: The World According to Monsanto; director:http://worldcat.org/oclc/317415694 http://foodmatters.tv/_webapp_270153/The_World_According_to_Monsanto http://films.nfb.ca/monsantohttp://greenpeace.org/international/en/news/features/monsanto_movie080307 http://documentarywire.com/the-world-according-to-monsantodvd: Food Fight; director: Chris Taylorhttp://foodfightthedoc.comdvd: Ingredients; producer: Brian Kimmelhttp://worldcat.org/oclc/608387521 http://ingredientsfilm.com http://facebook.com/notes.php?id=101225708412¬es_tab=app_2347471856Animal Factory: The Looming Threat of Industrial Pig, Dairy, and Poultry Farms to Humans;by David Kirbyhttp://librarything.com/work/9398107 http://books.google.com/books?id=VQ9sXDyYN64C http://worldcat.org/oclc/428027213Toxic Sewage Sludge in your Foodhttp://www.foodrightsnetwork.orgFood Politics; by Marion Nestle
  • 14. http://librarything.com/work/10466 http://books.google.com/books?id=zvzTIUV9XNwC http://worldcat.org/oclc/46884159Not On the Label: What Really Goes into the Food on Your Plate; by Felicity Lawrencehttp://librarything.com/work/85726 http://books.google.com/books?id=HbHvAAAAMAAJ http://worldcat.org/oclc/55588726Chemical Cuisine: Do You Really Know What Youre Eating; by Gloria Gilberehttp://www.gloriagilbere.comInvisible illnesses; by Gloria Gilberehttp://librarything.com/work/8141319 http://books.google.com/books?id=lmqtwoSIp38C http://worldcat.org/oclc/668189853The Raw Food Revolution Diet; by Cherie Soriahttp://librarything.com/work/6638217 http://books.google.com/books?id=QpoIUGsKXb http://worldcat.org/oclc/214282498Food Wars: The Battle for Mouths, Minds and Markets; by Tim Langhttp://librarything.com/work/1720090 http://books.google.com/books?id=4ZtjDLNU3ZgC http://worldcat.org/oclc/53286246The Food Wars; by Walden F Bellohttp://librarything.com/work/8681096 http://books.google.com/books?id=y-jtAAAAMAAJ http://worldcat.org/oclc/319211002Free for All: Fixing School Food in America;by Janet Poppendieckhttp://librarything.com/work/8402346 http://books.google.com/books?id=Y-sq2iWuLagC http://worldcat.org/oclc/317461908School Lunch Politics; by Susan Levinehttp://librarything.com/work/7904154 http://books.google.com/books?id=PCAMISajIooC http://worldcat.org/oclc/157022766Appetite for Profit: How the food industry undermines our health and how to fight back; byMichele Simonhttp://librarything.com/work/1553345 http://books.google.com/books?id=Y-HfTRmPq1cC http://worldcat.org/oclc/74490503Lunch Lessons: Changing the Way We Feed Our Children; by Ann Cooperhttp://librarything.com/work/1124667 http://books.google.com/books?id=UdBmlytaxVUC http://worldcat.org/oclc/71231329The School Food Revolution: Public Food and the Challenge of Sustainable Development; byKevin Morganhttp://librarything.com/work/8192029 http://books.google.com/books?id=hy1DaLkG4-kC http://worldcat.org/oclc/227205821Lunch Wars: How to Start a School Food Revolution and Win the Battle for Our Children’sHealth; by Amy Kalafahttp://librarything.com/work/11379006 http://books.google.com/books?id=uNvYuXI58yYC http://worldcat.org/oclc/706018235Healthy Eating and Pollution Protection for Kids; by Dave Reavelyhttp://librarything.com/work/11075228 http://books.google.com/books?id=O9h-w5bFVi0C http://worldcat.org/oclc/694396673Sacrifice Zones: The Front Lines of Toxic Chemical Exposure in the United States; by SteveLernerhttp://librarything.com/work/10426386 http://books.google.com/books?id=1E4nQwAACAAJ http://worldcat.org/oclc/495616819Environmental racism: a global genocide; by Merira Kwesihttp://worldcat.org/oclc/75966182
  • 15. Confronting Environmental Racism: Voices From the Grassroots; by Robert D. Bullardhttp://librarything.com/work/2393398 http://books.google.com/books?id=yVr9lhrrTVwC http://worldcat.org/oclc/26351432Faces of Environmental Racism: Confronting Issues of Global Justice; by Laura Westrahttp://librarything.com/work/2309081 http://books.google.com/books?id=uHPoATIWeZcC http://worldcat.org/oclc/32626422From the Ground Up: Environmental Racism; by Luke W. Colehttp://librarything.com/work/1113887 http://books.google.com/books?id=R6rj8XMSjx4C http://worldcat.org/oclc/44681701Polluted Promises: Environmental Racism; by Melissa Checkerhttp://librarything.com/work/3972759 http://books.google.com/books?id=9GCcgMi40WkC http://worldcat.org/oclc/58535804Faces of Environmental Racism; by Laura Westrahttp://librarything.com/work/2309081 http://books.google.com/books?id=uHPoATIWeZcC http://worldcat.org/oclc/32626422The Environmental Justice Reader; by Joni Adamsonhttp://librarything.com/work/6202403 http://books.google.com/books?id=p-J-AAAAMAAJ http://worldcat.org/oclc/49277391Deceit and Denial: The Deadly Politics of Industrial Pollution; by Gerald Markowitzhttp://librarything.com/work/1113868 http://books.google.com/books?id=X1f7XiA6maIC http://worldcat.org/oclc/48515729Disposable People: New Slavery in the Global Economy; by Kevin Baleshttp://librarything.com/work/220673 http://books.google.com/books?id=djQq6-pZqNcC http://worldcat.org/oclc/40163516dvd: The Future of Food; by Deborah Koons Garciahttp://thefutureoffood.com http://worldcat.org/oclc/63134852dvd: Fresh; by Ana Sofia Joaneshttp://freshthemovie.com http://worldcat.org/oclc/402895065Free for All: Fixing School Food in America; by Janet Poppendieckhttp://librarything.com/work/8402346 http://books.google.com/books?id=Y-sq2iWuLagC http://worldcat.org/oclc/317461908http://organicconsumers.org/articles/article_21072.cfm http://organicconsumers.org/school/school-lunch.cfm http://janetpoppendieck.com/free_for_all.htmlThird World America: how our politicians are abandoning the middle class and betraying theAmerican dream; by Arianna Stassinopoulos Huffingtonhttp://librarything.com/work/10233699 http://books.google.com/books?id=s9QEjj3Lx30C http://worldcat.org/oclc/609529688Disconnect: The Truth about Cell Phone Radiation; by Devra Davishttp://environmentalhealthtrust.org http://librarything.com/work/10261957 http://books.google.com/books?id=wzk4k2FEopQC http://worldcat.org/oclc/526057538We Dont Die We Kill Ourselves: Our Foods Are Killing Us; by Roger L De Haanhttp://scribd.com/doc/45109088 http://librarything.com/work/2633326 http://books.google.com/books?id=jGlPAAAACAAJ http://worldcat.org/oclc/83766162The Global Food Economy: The Battle for the Future of Farming; by Anthony Weishttp://librarything.com/work/4108462 http://books.google.com/books?id=yxLblqMoBiEC http://worldcat.org/oclc/123136653Bringing the Food Economy Home: Local Alternatives to Global Agribusiness; by HelenaNorberg-Hodgehttp://librarything.com/work/2597049 http://books.google.com/books?id=d0Z39xLdlHYC http://worldcat.org/oclc/49558885
  • 16. Empires of Food: Feast, Famine and the Rise and Fall of Civilizations; by Andrew Rimashttp://librarything.com/work/9733985 http://books.google.com/books?id=23nTAedK2xcC http://worldcat.org/oclc/464593310Food Fears: From Industrial to Sustainable Food Systems; by Alison Blay-Palmerhttp://librarything.com/work/6006084http://books.google.com/books?id=WCP6Yt2BHowChttp://worldcat.org/oclc/183162355World Hunger: Reference Shelf — Volume 79, No. 5http://librarything.com/work/4462251 http://books.google.com/books?id=AhLsAAAAMAAJ http://worldcat.org/oclc/167505372Stuffed and Starved: Markets, Power and the Hidden Battle for the World Food System; by RajPatelhttp://librarything.com/work/3657642 http://books.google.com/books?id=5tNIu4TYTSgC http://worldcat.org/oclc/182529373The End of Food; by Paul Robertshttp://librarything.com/work/5439426 http://books.google.com/books?id=yi2GMOwpOLsC http://worldcat.org/oclc/168720598Eat Your Heart Out: Why the food business is bad for the planet and your health; by FelicityLawrencehttp://librarything.com/work/5698731 http://books.google.com/books?id=bOrJHwAACAAJ http://worldcat.org/oclc/271755352Eat Your Heart Out: Food Profiteering in America; by Jim Hightowerhttp://librarything.com/work/1339301 http://books.google.com/books?id=tfuyAAAAIAAJ http://worldcat.org/oclc/1175900Theres Nothing in the Middle of the Road but Yellow Stripes and Dead Armadillos: AWork of Political Subversionhttp://librarything.com/work/98939 http://books.google.com/books?id=9KUNJgAACAAJ http://worldcat.org/oclc/37141137Cereal Killer; by Alan L Watsonhttp://librarything.com/work/9210145 http://books.google.com/books?id=PLMmPAAACAAJ http://worldcat.org/oclc/310353557Whats In Your Food: The Truth about Additives from Aspartame to Xanthan Gum; by BillStathamhttp://librarything.com/work/3573888 http://books.google.com/books?id=QI7gAAAAMAAJ http://worldcat.org/oclc/78900063Eating Between the Lines: The Supermarket Shoppers Guide to the Truth Behind FoodLabels; by Kimberly Lord Stewarthttp://librarything.com/work/2812665 http://books.google.com/books?id=oyjGLmKSyrAC http://worldcat.org/oclc/71322383Read It Before You Eat It; by Bonnie Taub-Dixhttp://librarything.com/work/10391471 http://books.google.com/books?id=HtgPqHq5SyMC http://worldcat.org/oclc/567155155Devil in the Milk: Illness, Health and the Politics of A1 and A2 Milk; by Keith Woodfordhttp://librarything.com/work/8338751 http://books.google.com/books?id=QqD6btySu7AC http://worldcat.org/oclc/174104003Whitewash: The Disturbing Truth About Cows Milk and Your Health; by Joseph Keonhttp://librarything.com/work/10598720 http://books.google.com/books?id=xrJHONg4PZMC http://worldcat.org/oclc/659173654Dont Drink Your Milk; by Frank A Oskihttp://librarything.com/work/66693 http://books.google.com/books?id=k516jyc-Kv8C http://worldcat.org/oclc/2966672
  • 17. Milk: The Deadly Poison; by Robert Cohenhttp://librarything.com/work/1399348 http://books.google.com/books?id=-uk4AQAAIAAJ http://worldcat.org/oclc/39493944Mad Cows and Milk Gate; by Virgil M. Hulsehttp://librarything.com/work/891219 http://books.google.com/books?id=lpcVAQAAMAAJ http://worldcat.org/oclc/36135911MOOOOve Over Milk; by Dane J. Griffinhttp://books.google.com/books?id=v_doPQAACAAJ http://worldcat.org/oclc/38372821The No-Dairy Breast Cancer Prevention Program; by Jane A. Planthttp://librarything.com/work/1351329 http://books.google.com/books?id=N3sMi0ll7WEC http://worldcat.org/oclc/50731898Health Hazards of Milk; by David L.J. Freedhttp://books.google.com/books?id=Zd44AQAAIAAJ http://worldcat.org/oclc/15660713Whats in Your Milk: An Expose of Industry and Government Cover-up; by Samuel S. Epsteinhttp://books.google.com/books?id=KkiidiBLwIMC http://worldcat.org/oclc/76870118Got (Genetically Engineered) Milk: the Monsanto Rbgh/Bst Milk Wars Handbook; by SamuelEpsteinhttp://worldcat.org/oclc/64706390The Untold Story of Milk; by Ron Schmidhttp://librarything.com/work/716506 http://books.google.com/books?id=LB8IAAAACAAJ http://worldcat.org/oclc/243549320dvd: The Whole Truth About Milkhttp://worldcat.org/oclc/162128206The Milk Book; by William Campbell Douglasshttp://librarything.com/work/1193938 http://books.google.com/books?id=tLG3PAAACAAJ http://worldcat.org/oclc/54832192Not Milkhttp://www.notmilk.comToxic Beauty: How Cosmetics and Personal Care Products Endanger Your Health; by Samuel S.Epsteinhttp://librarything.com/work/9296609 http://books.google.com/books?id=-h8m7WSltK0C http://worldcat.org/oclc/228365539FDA: Failure, Deception, Abuse: The Story of an Out-of-Control Government Agencyhttp://librarything.com/work/9746419 http://books.google.com/books?id=YipdPgAACAAJ http://worldcat.org/oclc/406158234Inside the FDA: The Business and Politics; by Fran Hawthornehttp://librarything.com/work/266022 http://books.google.com/books?id=dfVGMxn9GwcC http://worldcat.org/oclc/56559533Fight for Your Health: Exposing the FDAs Betrayal of America; by Byron J. Richardshttp://librarything.com/work/990579 http://books.google.com/books?id=4NuHAAAACAAJ http://worldcat.org/oclc/69661809The Whistleblower: Confessions of a Healthcare Hitman; by Peter Rosthttp://librarything.com/work/1524705 http://books.google.com/books?id=mubtAAAAMAAJ http://worldcat.org/oclc/70129097Innocent Casualties: The FDAs War Against Humanity; by Elaine Feuerhttp://books.google.com/books?id=U2MDAAAACAAJ http://worldcat.org/oclc/476021446
  • 18. The FDA: a watchdog that doesnt bite; by Joseph Lexhttp://books.google.com/books?id=l0qiYgEACAAJ http://worldcat.org/oclc/84733279The FDA Follies; by Herbert Burkholzhttp://librarything.com/work/2993123 http://books.google.com/books?id=1i0oZRhqSt0C http://worldcat.org/oclc/28798271Bottled Water: FDA Safety; by John B. Stephensonhttp://books.google.com/books?id=Dwk6MmvEgfQC http://worldcat.org/oclc/424379842Bottled and Sold: The Story Behind Our Obsession with Bottled Water; by Peter H. Gleickhttp://librarything.com/work/9834916 http://books.google.com/books?id=ZY7olU0GqCQC http://worldcat.org/oclc/468856480Bottlemania: Big Business, Local Springs, and the Battle Over Americas Drinking Water; byElizabeth Roytehttp://librarything.com/work/5090286 http://books.google.com/books?id=yIz0BsS5l80C http://worldcat.org/oclc/179789550Which Poison Will Change Your Life; by Glenna J. Chancehttp://books.google.com/books?id=hn3OxTQPVLEC http://worldcat.org/oclc/710799784Your Health Your Choice; by Ted Morterhttp://librarything.com/work/7024637 http://books.google.com/books?id=IaHTSuItGpkC http://worldcat.org/oclc/237325282Mad Cowboy: Plain Truth from the Cattle Rancher Who Wont Eat Meat; by Howard F. Lymanhttp://librarything.com/work/297460 http://books.google.com/books?id=_L-N1DsKjZcC http://worldcat.org/oclc/38106788The Food Revolution: How Your Diet Can Help Save Your Life and Our World; by John Robbinshttp://librarything.com/work/260831 http://books.google.com/books?id=ishlcmQuatoC http://worldcat.org/oclc/46393572Slaughterhouse: The Shocking Story of Greed, Neglect, and Inhumane Treatment Inside theU.S. Meat Industry; by Gail A. Eisnitzhttp://librarything.com/work/30571 http://books.google.com/books?id=GRFZAAAAYAAJ http://worldcat.org/oclc/37315328Meat Market: Animals, Ethics, and Money; by Erik Marcushttp://librarything.com/work/179867 http://books.google.com/books?id=9S0gAQAAIAAJ http://worldcat.org/oclc/55962321The CAFO Reader: The Tragedy of Industrial Animal Factories; by Daniel Imhoffhttp://librarything.com/work/10161416 http://books.google.com/books?id=OKSTQQAACAAJ http://worldcat.org/oclc/503643005The Meat You Eat: How Corporate Farming Has Endangered Americas Food Supply; byKenneth Midkiffhttp://librarything.com/work/992319 http://books.google.com/books?id=Xt2GeMgWbmcCSlaughterhouse Blues: The Meat and Poultry Industry in North America; by Donald D. Stullhttp://librarything.com/work/1191129 http://books.google.com/books?id=LdJ9QgAACAAJ http://worldcat.org/oclc/52289945Any Way You Cut It: Meat Processing and Small-Town America; by Donald D. Stullhttp://librarything.com/work/5131454 http://books.google.com/books?id=6UYfAQAAIAAJ http://worldcat.org/oclc/32589807Return to the jungle: How the Reagan administration is imperiling the nations meat; byKathleen Hugheshttp://books.google.com/books?id=yf1EAAAAYAAJ http://worldcat.org/oclc/9901443
  • 19. Cheap Meat: Flap Food Nations in the Pacific Islands; by Deborah Gewertzhttp://librarything.com/work/10175779 http://books.google.com/books?id=3r7I0Vv943QC http://worldcat.org/oclc/361947819Gristle: From Factory Farms to Food Safety; by Moby Parkhttp://librarything.com/work/5045817 http://books.google.com/books?id=7oNjzmzEPJkC http://worldcat.org/oclc/469915230Eternal Treblinka: Our Treatment of Animals and the Holocaust; Charles Pattersonhttp://librarything.com/work/88961 http://books.google.com/books?id=zkvY1-t3VxMC http://worldcat.org/oclc/48249492Hitler: Neither Vegetarian Nor Animal Lover; by Rynn Berryhttp://librarything.com/work/4168394 http://books.google.com/books?id=AIE6J59j7RcC http://worldcat.org/oclc/52706197Farm Sanctuary: Changing Hearts and Minds About Animals and Food; by Gene Baurhttp://librarything.com/work/4165225 http://books.google.com/books?id=UP2xM94gak4C http://worldcat.org/oclc/166373217Animal Factory: The Looming Threat of Industrial Pig, Dairy, and Poultry Farms to Humansand the Environment; by David Kirbyhttp://librarything.com/work/9398107 http://books.google.com/books?id=VQ9sXDyYN64C http://worldcat.org/oclc/428027213The Inner World of Farm Animals; by Amy Hatkoffhttp://librarything.com/work/8246317 http://books.google.com/books?id=NS0uOgAACAAJ http://worldcat.org/oclc/256532783Comfortably Unaware: Global depletion and food responsibility; by Richard A. Oppenlanderhttp://librarything.com/work/10671052 http://books.google.com/books?id=Arkxo9bFJSgC http://worldcat.org/oclc/693810887On Their Own Terms; by Lee Hallhttp://books.google.com/books?id=7UHLbwAACAAJ http://worldcat.org/oclc/641527034Pornography of Meat; by Carol J. Adamshttp://librarything.com/work/504175 http://books.google.com/books?id=PE5bszpVat4C http://worldcat.org/oclc/51264804Muzzling a Movement: The Effects of Anti-Terrorism Law, Money, and Politics on AnimalActivism; by Dara Lovitzhttp://librarything.com/work/9949896 http://books.google.com/books?id=qgQYRQAACAAJ http://worldcat.org/oclc/529958072You Dont Need Meat; by Peter Coxhttp://librarything.com/work/836395 http://books.google.com/books?id=LLUjNUQUA3gC http://worldcat.org/oclc/48248917Diet for a Small Planet; by Frances Moore Lappehttp://librarything.com/work/36654 http://books.google.com/books?id=M2W3PnmiURoC http://worldcat.org/oclc/8168735Chew On This: Everything You Dont Want to Know About Fast Food; by Eric Schlosserhttp://librarything.com/work/801244 http://books.google.com/books?id=XdkZb4tiIZUC http://worldcat.org/oclc/61694815The Omnivores Dilemma for Kids: The Secrets Behind What You Eat; by Michael Pollanhttp://librarything.com/work/8589907 http://books.google.com/books?id=noytKwSah7QCh ttp://worldcat.org/oclc/466373269A Movable Feast: Ten Millennia of Food Globalization; by Kenneth F. Kiplehttp://librarything.com/work/2721101 http://books.google.com/books?id=XWbcrS9SV-sC http://worldcat.org/oclc/71200783
  • 20. Waste: Uncovering the Global Food Scandal; by Tristram Stuarthttp://librarything.com/work/8561232 http://books.google.com/books?id=Os2EpvTUrqYC http://worldcat.org/oclc/317920076Silent Snow: The Slow Poisoning of the Arctic; by Marla Conehttp://librarything.com/work/493711 http://books.google.com/books?id=bo2jX4veyJAC http://worldcat.org/oclc/57201334Beasts of the Earth: Animals, Humans, and Disease; by E. Fuller Torreyhttp://librarything.com/work/4231351 http://books.google.com/books?id=BqpMXjwfgPgC http://worldcat.org/oclc/55228846Trucking Country: The Road to Americas Wal-Mart Economy; by Shane Hamiltonhttp://librarything.com/work/7513175 http://books.google.com/books?id=ezaXJhJAHAQC http://worldcat.org/oclc/213358116Death by Supermarket: The Fattening, Dumbing Down, and Poisoning of America; by NancyDevillehttp://librarything.com/work/3402456 http://books.google.com/books?id=8msGTwEACAAJ http://worldcat.org/oclc/85813878Hunger: The Biology and Politics of Starvation; by John R. Butterlyhttp://librarything.com/work/10050006 http://books.google.com/books?id=ook6CRsUC18C http://worldcat.org/oclc/607986533Crunchy Cons: The New Conservative Counterculture and Its Return to Roots; by Rod Dreherhttp://librarything.com/work/640892 http://books.google.com/books?id=L0VqaHZwTykC http://worldcat.org/oclc/60826463Bitter Harvest: A Chefs Perspective on the Hidden Danger in the Foods We Eat and What YouCan Do About It; by Ann Cooperhttp://librarything.com/work/1987458 http://books.google.com/books?id=8DmZrBV4gCsC http://worldcat.org/oclc/42736447A Force for Nature: The Story of NRDC and Its Fight to Save Our Planet; by John H. Adamshttp://librarything.com/work/10314285 http://books.google.com/books?id=6Cs9Txib8coC http://worldcat.org/oclc/531718647Peace to All Beings; by Judy McCoy Carmanhttp://librarything.com/work/1885260 http://books.google.com/books?id=aVV6aWsFQ-4C http://worldcat.org/oclc/51518517Who Rules the Waves: Piracy, Overfishing and Mining the Ocean; by Denise Russellhttp://librarything.com/work/9696050 http://books.google.com/books?id=JsCHQAAACAAJFood Rebellions: Crisis and the Hunger for Justice; by Walden Bellohttp://librarything.com/work/9349460 http://books.google.com/books?id=llUqAQAAIAAJ http://worldcat.org/oclc/246893396Hungry City: How Food Shapes Our Lives; by Carolyn Steelhttp://librarything.com/work/5673935 http://books.google.com/books?id=xVmVMwAACAAJ http://worldcat.org/oclc/213382488How Green is Your Garden; by C. J. Limhttp://librarything.com/work/5123332 http://books.google.com/books?id=5d2fSgAACAAJ http://worldcat.org/oclc/51069023Continuous Productive Urban Landscapes: Designing Urban Agriculture for SustainableCities; by Andre Viljoenhttp://librarything.com/work/5221352 http://books.google.com/books?id=oMc29C8KP4QC http://worldcat.org/oclc/60533269Creating Sustainable Cities; by Herbert Girardethttp://librarything.com/work/1498947 http://books.google.com/books?id=5WBPAAAAMAAJ http://worldcat.org/oclc/44787550
  • 21. Local Food: How to Make it Happen in Your Community: How to Unleash a FoodRevolution Where You Live; Tamzin Pinkertonhttp://librarything.com/work/9165260 http://books.google.com/books?id=n5SFPAAACAAJ http://worldcat.org/oclc/526259823The Vertical Farm: The World Grows Up; by Dikson Despommierhttp://librarything.com/work/9890743 http://books.google.com/books?id=tjMLVfcInX0C http://worldcat.org/oclc/653476308On Guerrilla Gardening: A Handbook for Gardening without Boundaries; by Richard Reynoldshttp://librarything.com/work/5057323 http://books.google.com/books?id=yRvYTi6XIiYC http://worldcat.org/oclc/230481810Farming in the Future; by Ian Grahamhttp://librarything.com/work/8075526 http://books.google.com/books?id=ZVvuNwAACAAJ http://worldcat.org/oclc/269434546Above the Pavement, the Farm: Architecture and Agriculture at PF1; by Amale Andraoshttp://librarything.com/work/9644300 http://books.google.com/books?id=HyuVQQAACAAJ http://worldcat.org/oclc/437299751Smartcities and Eco-Warriors; by CJ Limhttp://librarything.com/work/10007170 http://books.google.com/books?id=szub7OE_MiQC http://worldcat.org/oclc/482579510Feeding the World; by Richard Spilsburyhttp://books.google.com/books?id=hIieQwAACAAJ http://worldcat.org/oclc/468231021Augmented Landscapes; by Smout Allenhttp://librarything.com/work/2975282 http://books.google.com/books?id=5WXrYbcvQzIC http://worldcat.org/oclc/71506934Ecological Urbanism; by Mohsen Mostafavihttp://librarything.com/work/9182557 http://books.google.com/books?id=n39hPgAACAAJ http://worldcat.org/oclc/429727243The Landscape Urbanism Reader; by Charles Waldheimhttp://librarything.com/work/1547335 http://books.google.com/books?id=kqhoMHcYkiAC http://worldcat.org/oclc/62697099Living in the Endless City; by Ricky Burdetthttp://librarything.com/work/11354597 http://books.google.com/books?id=Sz_xTgEACAAJ http://worldcat.org/oclc/670282528Farm City: The Education of an Urban Farmer; by Novella Carpenterhttp://librarything.com/work/8260670 http://books.google.com/books?id=hSzHlGZRsXQC http://worldcat.org/oclc/276819186The Town That Food Saved: How One Community Found Vitality in Local Food; by BenHewitthttp://librarything.com/work/9533806 http://books.google.com/books?id=OGASYgEACAAJ http://worldcat.org/oclc/694396673Diet for a Hot Planet: The Climate Crisis at the End of Your Fork and What You Can Doabout It; by Anna Lappehttp://librarything.com/work/9398127 http://books.google.com/books?id=dHlP3pvh__QC http://worldcat.org/oclc/401150901Closing the Food Gap: Resetting the Table in the Land of Plenty; by Mark Winnehttp://librarything.com/work/3088291 http://books.google.com/books?id=K_LkTu848mQC http://worldcat.org/oclc/131065299Dirt: The Erosion of Civilizations; by David R. Montgomeryhttp://librarything.com/work/2770497 http://books.google.com/books?id=HSu8r15-nnoC http://worldcat.org/oclc/71004234
  • 22. Civic Agriculture: Reconnecting Farm, Food, and Community; Thomas A. Lysonhttp://librarything.com/work/1993141 http://books.google.com/books?id=ofVEXhBTfBIC http://worldcat.org/oclc/54670439Sharing the Harvest: A Citizens Guide to Community Supported Agriculture; by ElizabethHendersonhttp://librarything.com/work/4557502 http://books.google.com/books?id=13sDbCIz0ooCFarms of Tomorrow Revisited: Community Supported Farms Farm SupportedCommunities; by Trauger Grohhttp://librarything.com/work/509153 http://books.google.com/books?id=AbiFQgAACAAJ http://worldcat.org/oclc/38572004The Community Supported Agriculture Handbook: A Guide to Starting, Operating orJoining a Successful CSA; by Wilson Collegehttp://books.google.com/books?id=2EvAGwAACAAJ http://worldcat.org/oclc/39877446Basic Formula to Create Community Supported Agriculture, by Robyn Van Enhttp://books.google.com/books?id=eorvAAAAMAAJ http://worldcat.org/oclc/27155773Growing a Garden City; by Jeremy N. Smithhttp://librarything.com/work/10163107 http://worldcat.org/oclc/593629391Grace from the Garden: Changing the World One Garden at a Time; by Debra Landwehr Englehttp://librarything.com/work/542922 http://books.google.com/books?id=ag4PAAAACAAJ http://worldcat.org/oclc/51264459Community Gardening; by Elizabeth Tehle Petershttp://librarything.com/work/7923316 http://books.google.com/books?id=Fg677OXothEC http://worldcat.org/oclc/179788606A Handbook of Community Gardening; Boston Urban Gardenershttp://librarything.com/work/9455896 http://books.google.com/books?id=ShQ4PQAACAAJAgropolis: The Social, Political and Environmental Dimensions of Urban Agriculture; by Luc J.A. Mougeothttp://librarything.com/work/4558588 http://books.google.com/books?id=esyCARLTS50C http://worldcat.org/oclc/60543348For Hunger-Proof Cities: Sustainable Urban Food Systems; by Mustafa Kochttp://librarything.com/work/4558450 http://books.google.com/books?id=yr9D2-ZK4AwC http://worldcat.org/oclc/41504834Agricultural Urbanism: Handbook for Building Sustainable Food Systems; by Janine de la Sallehttp://librarything.com/work/10012360 http://books.google.com/books?id=EoUAQgAACAAJ http://worldcat.org/oclc/457150401Public Produce: The New Urban Agriculture; by Darrin Nordahlhttp://librarything.com/work/9115584 http://books.google.com/books?id=mqH_e6_1pJ0C http://worldcat.org/oclc/317623050Greening Cities, Growing Communities: Learning from Seattles Urban CommunityGardens; by Jeffrey Houhttp://librarything.com/work/9026788 http://books.google.com/books?id=agFtPgAACAAJ http://worldcat.org/oclc/310714508Agriculture in Urban Planning: Generating Livelihoods and Food Security; by Mark Redwoodhttp://librarything.com/work/8789836 http://books.google.com/books?id=eWdgMDwpmBAC http://worldcat.org/oclc/304713479African Indigenous Vegetables in Urban Agriculture; by Charles Michael Shackleton
  • 23. http://books.google.com/books?id=h2Rbq1YZO60C http://worldcat.org/oclc/471807899The Sharing Solution: How to Save Money, Simplify Your Life & Build Community; by JanelleOrsihttp://librarything.com/work/8396601 http://books.google.com/books?id=6utl5IWTV6QC http://worldcat.org/oclc/315238097Addict Nation: An Intervention for America; by Jane Velez-Mitchellhttp://librarything.com/work/10939094 http://books.google.com/books?id=eZyRfV7cBEYC http://worldcat.org/oclc/666246679 http://addictnation.orgAddiction: The Hidden Epidemic; by Pam Killeenhttp://librarything.com/work/10982508 http://books.google.com/books?id=Yzw0bwAACAAJ http://worldcat.org/oclc/693813687Breaking the Food Seduction: The Hidden Reasons Behind Food Cravings; by Neal D. Barnardhttp://librarything.com/work/260762 http://books.google.com/books?id=VixE_PWeqbYC http://worldcat.org/oclc/51652957Tied to the Great Packing Machine: The Midwest and Meatpacking; by Wilson J. Warrenhttp://librarything.com/work/2505197 http://books.google.com/books?id=f-CAclXhhCYC http://worldcat.org/oclc/133070910Why We Get Fat: And What to Do About It; by Gary Taubeshttp://librarything.com/work/10398573 http://books.google.com/books?id=Pm9ZcFYtLZ4C http://worldcat.org/oclc/607975714The Coconut Oil Miracle; by Bruce Fifehttp://librarything.com/work/1140258 http://books.google.com/books?id=tSGmnBeRpLkC http://worldcat.org/oclc/54905936Virgin Coconut Oil: How It Has Changed Peoples Lives; by Brian Shilhavyhttp://librarything.com/work/1140248 http://worldcat.org/oclc/59130629The Coconut Diet: The Secret Ingredient That Helps You Lose Weight; by Cherie Calbomhttp://librarything.com/work/1377803 http://books.google.com/books?id=1m6GffD-D2cC http://worldcat.org/oclc/56033375Organic Consumers Associationhttp://organicconsumers.orgWellbeing Journalhttp://www.wellbeingjournal.com~