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Reducing Food Losses and Waste in Asian Countries for Improved Food Security and Agri-food Chain Efficiency
Save Food Asia-Pacific Campaign
A Regional Campaign that seeks to:
–Raise awareness and draw attention to the high levels of food losses and the growing problem of food waste across Asia and the Pacific Region.
–Promote partnerships, and advocate for strategic approaches and actions to reduce food losses and waste and increase sustainable consumption in the region.
–Launched on 28 August 2013 during a High Level Multi-stakeholder Consultation, convened in Bangkok.
@FAO/Rosa S. Rolle