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1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy
Introduction to LEAP Guidelines
Rome, 6 March 2014
Carolyn Opio, LEAP Secretariat- FAO
1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy
• 3 draft sector specific guidelines
- Poultry
- Small ruminants
- Animal feed
The LEAP LCA Sector Specific Guidelines
Purpose:
To support the harmonization in measuring and monitoring the
environmental performance of livestock supply chains.
1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy
Who is it intended for ?
• wide array of stakeholders in livestock sector
– Livestock producers
– Supply chain partners
– Policy makers: accounting and reporting specifications
• primary users: individuals or organizations with a good
working knowledge of life cycle assessment approach
• decision support tool: from policy to product decisions,
and sourcing of inputs
1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy
Scope and application: selected impact categories
1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy
Process of development
• Inclusive and transparent multi-stakeholder process
• Build on existing approaches and standards
• Strike a balance between prescription and consensus
• Continuous improvement and adoption
1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy
-Theun Vellinga (Wagingenin University, Netherlands)
- Sophie Bertrand (Centre National Interprofessionnel de
l’Economie Laitière, International Dairy Federation)
- Nicolas Martin (European Feed Manufacturers'
Federation, FEFAC)
- Hans Luttikholt (National Oilseed Processers Association
(US) and EU Vegetable Oil and Protein meal Industry)
- Bruno Caputi (Sindicato Nacional da Indústria de
Alimentação Animal – SINDIRAÇÕES, Brazil)
- Hayo van der Werf (French National Institute for
Agricultural Research, France)
- Li Yue (Institute of Environment and Sustainable
Development for Agriculture, Chinese Academy of
Agricultural Sciences)
- Raghavendra Bhatta (National Institute of Animal
Nutrition and Physiology, Bangalore)
- Salil Arora (American Feed Industry Association, AFIA)
- Bernard A. Lukuyu (International Livestock Research
Institute, Kenya)
- Thumrongsakd Phonbumrung (Department of Livestock
- Development, Thailand)
- Paul Crosson (Teagasc)
- Heinz Meissner (South Africa)
- Anna Flysjo (Arla Foods)
- Hans Blonk (Blonk Consultants)
- Stewart Ledgard (AgResearch, New Zealand)
- C. Devendra, (Independent Consultant, Malaysia)
- Marc Benoit, (French National Institute for Agricultural
Research, France)
- Jean-Baptiste Dollé (Institut de l’Elevage, France)
- Armelle Gac (Institut de l’Elevage, France)
- Beverly Henry (Queensland University of Technology,
Australia)
- Christopher Lloyd (Organisation for the English beef and
sheep industry, EBLEX, UK)
- Hans-Peter Zerfas (World Vision, Germany)
- Greg Thoma (University of Arkansas)
- Stephen Wiedemann (FSA Consulting, International Egg
Commission, International Poultry Council, Australian
Chicken Meat Federation, Australia)
- Julio Cesar Pascale Palhares (Embrapa Pecuária Sudeste,
Brazil)
- Md. A. Saleque (International Network for Family Poultry
Development, Bangladesh)
- Masayuki Kanzaki (Japan Environmental Management
Association for Industry, Japan)
- Missohou (Ecole Inter-Etats des Sciences et Médecine
Vétérinaire de Dakar, Senegal)
- Ilias Kyriazakis (University of Newcastle, International
Poultry Council, International Egg Commission, British
Poultry Association, United Kingdom)
- Jason Gittins (ADAS, United Kingdom)
- Jamie Burr (Tyson Foods Inc., United States)
Process of development: Technical Advisory Group
1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy
Process of development
• Remote working (teleconferences, email, video-
conferences, etc.); interactions within and between
the TAGs; TAGs and Secretariat
• Face-to-face meeting of TAG (Rome)
• Workshops
– Animal feeds workshop in China hosted by CAAS (10
developing countries)
– Small ruminants and animal feeds draft guidelines -
Annual Global Pastoralist Gathering in Nairobi (IUCN-
UNEP, Global Agenda for Sustainable Livestock )
1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy
Process of development: review
• LEAP partners (Steering Committee) and their
membership
– Sector stakeholders (meat, milk, eggs, poultry, feed)
– Governments
– NGOs-CSOs
– Standard bodies (e.g. ISO)
• External reviewers: Carbon Trust, WRI, SIK,
1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy
Process of development
• Inclusive and transparent multi-stakeholder process
• Build on existing approaches and standards
– ISO standards, PAS2050, etc.
• Adoption and continuous improvement
1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy
THE DECISION TREE FOR ALLOCATION
1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy
Structure
PARTAPARTB
GUIDANCESECTIONAPPENDICESINTRODUCTION
Background information
• Target audience, use and applicability of guidelines
• Scope of the guidelines
• Process of development (current and future)
• General principles
• Background information on the supply chain
Best available practice for each of the steps involved in an LCA study
• Definition of products
• Clear guidance on:
- setting goals and scope, boundaries, functional units, impact
categories
- identifying relevant emissions sources
- dealing with multifunctional processes and allocation
- establishing the life cycle inventory and managing inventory quality
- interpretation and communication of results
Supplementary information
• Additional information on key issues relevant to supply chain
• Case studies
• Data, relevant data sources, templates for collection of data, etc…
1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy
Complementarity between guidelines
• Not stand alone documents
• Animal guidelines and feed
guidelines provide a
comprehensive guidance to
assessment of supply chains
• Common areas where they
converge:
– allocation principles, land use and
land use change, requirements for
data, interpretation and
communication of results
– requirements and level of
prescription
– cross-referencing between animal and
feed guidelines
1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy
Next steps …
1. Structured and formal feedback process to strengthen
guidance
– Public Review: 15 March to 31 July 2014
Available: http://www.fao.org/partnerships/leap/en/
– Revision of draft guidelines: August – September 2014
– Publication: October 2014
2. Road testing: to provide feedback on practicability and
usability
3. Revision of existing guidelines
4. Outreach and dissemination
1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy
Next steps …
• New guidelines under development
– Large ruminants (launched 4-5 March, 2014)
– Biodiversity (launched 4-5 March, 2014)
• Future work
– pork sector, water and nutrients, and inclusion of more impact
categories into existing guidelines.
1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy
15
http://www.fao.org/partnerships/leap/en/
Thank you

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Livestock Environmental Assessment and Performance Partnership: guidelines

  • 1. 1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy Introduction to LEAP Guidelines Rome, 6 March 2014 Carolyn Opio, LEAP Secretariat- FAO
  • 2. 1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy • 3 draft sector specific guidelines - Poultry - Small ruminants - Animal feed The LEAP LCA Sector Specific Guidelines Purpose: To support the harmonization in measuring and monitoring the environmental performance of livestock supply chains.
  • 3. 1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy Who is it intended for ? • wide array of stakeholders in livestock sector – Livestock producers – Supply chain partners – Policy makers: accounting and reporting specifications • primary users: individuals or organizations with a good working knowledge of life cycle assessment approach • decision support tool: from policy to product decisions, and sourcing of inputs
  • 4. 1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy Scope and application: selected impact categories
  • 5. 1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy Process of development • Inclusive and transparent multi-stakeholder process • Build on existing approaches and standards • Strike a balance between prescription and consensus • Continuous improvement and adoption
  • 6. 1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy -Theun Vellinga (Wagingenin University, Netherlands) - Sophie Bertrand (Centre National Interprofessionnel de l’Economie Laitière, International Dairy Federation) - Nicolas Martin (European Feed Manufacturers' Federation, FEFAC) - Hans Luttikholt (National Oilseed Processers Association (US) and EU Vegetable Oil and Protein meal Industry) - Bruno Caputi (Sindicato Nacional da Indústria de Alimentação Animal – SINDIRAÇÕES, Brazil) - Hayo van der Werf (French National Institute for Agricultural Research, France) - Li Yue (Institute of Environment and Sustainable Development for Agriculture, Chinese Academy of Agricultural Sciences) - Raghavendra Bhatta (National Institute of Animal Nutrition and Physiology, Bangalore) - Salil Arora (American Feed Industry Association, AFIA) - Bernard A. Lukuyu (International Livestock Research Institute, Kenya) - Thumrongsakd Phonbumrung (Department of Livestock - Development, Thailand) - Paul Crosson (Teagasc) - Heinz Meissner (South Africa) - Anna Flysjo (Arla Foods) - Hans Blonk (Blonk Consultants) - Stewart Ledgard (AgResearch, New Zealand) - C. Devendra, (Independent Consultant, Malaysia) - Marc Benoit, (French National Institute for Agricultural Research, France) - Jean-Baptiste Dollé (Institut de l’Elevage, France) - Armelle Gac (Institut de l’Elevage, France) - Beverly Henry (Queensland University of Technology, Australia) - Christopher Lloyd (Organisation for the English beef and sheep industry, EBLEX, UK) - Hans-Peter Zerfas (World Vision, Germany) - Greg Thoma (University of Arkansas) - Stephen Wiedemann (FSA Consulting, International Egg Commission, International Poultry Council, Australian Chicken Meat Federation, Australia) - Julio Cesar Pascale Palhares (Embrapa Pecuária Sudeste, Brazil) - Md. A. Saleque (International Network for Family Poultry Development, Bangladesh) - Masayuki Kanzaki (Japan Environmental Management Association for Industry, Japan) - Missohou (Ecole Inter-Etats des Sciences et Médecine Vétérinaire de Dakar, Senegal) - Ilias Kyriazakis (University of Newcastle, International Poultry Council, International Egg Commission, British Poultry Association, United Kingdom) - Jason Gittins (ADAS, United Kingdom) - Jamie Burr (Tyson Foods Inc., United States) Process of development: Technical Advisory Group
  • 7. 1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy Process of development • Remote working (teleconferences, email, video- conferences, etc.); interactions within and between the TAGs; TAGs and Secretariat • Face-to-face meeting of TAG (Rome) • Workshops – Animal feeds workshop in China hosted by CAAS (10 developing countries) – Small ruminants and animal feeds draft guidelines - Annual Global Pastoralist Gathering in Nairobi (IUCN- UNEP, Global Agenda for Sustainable Livestock )
  • 8. 1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy Process of development: review • LEAP partners (Steering Committee) and their membership – Sector stakeholders (meat, milk, eggs, poultry, feed) – Governments – NGOs-CSOs – Standard bodies (e.g. ISO) • External reviewers: Carbon Trust, WRI, SIK,
  • 9. 1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy Process of development • Inclusive and transparent multi-stakeholder process • Build on existing approaches and standards – ISO standards, PAS2050, etc. • Adoption and continuous improvement
  • 10. 1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy THE DECISION TREE FOR ALLOCATION
  • 11. 1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy Structure PARTAPARTB GUIDANCESECTIONAPPENDICESINTRODUCTION Background information • Target audience, use and applicability of guidelines • Scope of the guidelines • Process of development (current and future) • General principles • Background information on the supply chain Best available practice for each of the steps involved in an LCA study • Definition of products • Clear guidance on: - setting goals and scope, boundaries, functional units, impact categories - identifying relevant emissions sources - dealing with multifunctional processes and allocation - establishing the life cycle inventory and managing inventory quality - interpretation and communication of results Supplementary information • Additional information on key issues relevant to supply chain • Case studies • Data, relevant data sources, templates for collection of data, etc…
  • 12. 1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy Complementarity between guidelines • Not stand alone documents • Animal guidelines and feed guidelines provide a comprehensive guidance to assessment of supply chains • Common areas where they converge: – allocation principles, land use and land use change, requirements for data, interpretation and communication of results – requirements and level of prescription – cross-referencing between animal and feed guidelines
  • 13. 1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy Next steps … 1. Structured and formal feedback process to strengthen guidance – Public Review: 15 March to 31 July 2014 Available: http://www.fao.org/partnerships/leap/en/ – Revision of draft guidelines: August – September 2014 – Publication: October 2014 2. Road testing: to provide feedback on practicability and usability 3. Revision of existing guidelines 4. Outreach and dissemination
  • 14. 1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy Next steps … • New guidelines under development – Large ruminants (launched 4-5 March, 2014) – Biodiversity (launched 4-5 March, 2014) • Future work – pork sector, water and nutrients, and inclusion of more impact categories into existing guidelines.
  • 15. 1st ANNUAL MEETING OF THE LEAP PARTNERSHIP :: 6 March 2014 :: Rome, Italy 15 http://www.fao.org/partnerships/leap/en/ Thank you