Your SlideShare is downloading. ×
Food
Food
Food
Food
Food
Food
Food
Food
Upcoming SlideShare
Loading in...5
×

Thanks for flagging this SlideShare!

Oops! An error has occurred.

×
Saving this for later? Get the SlideShare app to save on your phone or tablet. Read anywhere, anytime – even offline.
Text the download link to your phone
Standard text messaging rates apply

Food

460

Published on

Published in: Health & Medicine
0 Comments
1 Like
Statistics
Notes
  • Be the first to comment

No Downloads
Views
Total Views
460
On Slideshare
0
From Embeds
0
Number of Embeds
1
Actions
Shares
0
Downloads
12
Comments
0
Likes
1
Embeds 0
No embeds

Report content
Flagged as inappropriate Flag as inappropriate
Flag as inappropriate

Select your reason for flagging this presentation as inappropriate.

Cancel
No notes for slide

Transcript

  • 1.
  • 2. Whatisfood?
    Substancecomposedfor:
    • carbohydrates
    • 3. water
    • 4. proteins
    • 5. Itiseatenbyanimals and people
  • Food
  • 6. Popular Fruits
  • 7. Popular vegetables.
  • 8. Junk & healthyfood
    Junk food
    • Some food which have little or no nutritional value
    • 9. food contain high levels of saturated fats, salt or sugar
  • Junk & healthyfood
    Healthyfood
    • It helps to maintain or improve health.
    • 10. It is important for the prevention of many chronic health risks such as: obesity, heart disease, diabetes, and cancer.

×