Helen Keller International works to reduce malnutrition worldwide through low-cost interventions. It provides vitamin supplements to millions, establishes home gardens to improve access to nutritious foods, and fortifies staple foods with essential vitamins and minerals. Each year, it distributes over 76 million vitamin A capsules in Africa and Asia, saves the sight and lives of millions through various programs, and promotes crops like orange-fleshed sweet potatoes that are rich in vitamin A.