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Foundation Degree in Sports Coaching 
Peak Performance Of 
A Marathon Runner 
With A Sub 2 Hr 40 
Race Time 
SPO021-1 Introduction to Exercise Physiology 
Carl Page (1008889) 
University of Bedfordshire 
Ms. N Bretherton
In this physiology assignment I will be discussing how the cardio-respiratory systems facilitate the 
energy systems that are used during a peak performance of a marathon runner with a sub 2 hr 40 
race time. Also I’ll be suggesting and justifying a physiological assessment which could be used to 
help understand the person’s fitness and specific physiological responses to exercise. 
The three energy systems are ATP-PCr, Glycolytic (Lactic Acid) and Oxidative (Aerobic). They are used 
by the human body and active at any one time but the intensity and duration of the activity that is 
being performed will determine the predominant system. This is because the function of the 
cardiovascular and respiratory systems has to respond/adapt to meet the conditions of the 
environment accordingly. For instance they can function aerobically when acclimatising to 
surroundings through holding and preparation camps. 
The ATP-PCr and Glycolytic systems are major 
contributors of energy during short-burst 
activities lasting up to two minutes and during 
the early minutes of longer high intensity 
exercise. The diagram here illustrates the 
percentage of maximum rate of energy 
production over time of each of the energy 
systems and how performance is affected too. 
Although in the ATP-PCr system, P is separated from PCr through the action of creatine kinase. The 
P, can then combine with ADP to form ATP using the energy released from the breakdown of PCr. 
This system is anaerobic, and its main function 
is to maintain ATP levels. The energy yield is 1 
mol of ATP per mole of PCr. The elite marathon 
runner will apply oxidative phosphorylation as 
their production of ATP from ADP and 
phosphate in the final stages of aerobic 
respiration. As they produce energy through 
the conversion of complex molecules into 
simpler ones, similarly through the metabolic 
process in which energy is used to make 
compounds and tissues from simple molecules. 
Carl Page (1008889) Page 2 Foundation Degree in Sports Coaching
The three main energy sources and their calorific values are seen in Table 1.5 
Intake Calories 
1 g carbohydrate 4 
1 g protein 4 
1 g fat 10 
Edexcel A2 PE book Table 1.5 
However the glycolytic system (Lactic Acid) 
involves the process of glycolysis, through 
which glucose or glycogen is broken down 
to pyruvic acid. When glycolysis occurs 
without oxygen, the pyruvic acid is 
converted into lactic acid. One mole of 
glucose yields 2 mol of ATP, but 1 mol of 
glycogen yields 3 mol of ATP. Therefore 
peak marathon athletes supplement their 
glycogen stores through glycogen 
supercompensation by the practise of 
carbohydrate loading as its first starving the body of carbohydrates, then following a high-carbohydrate 
diet just before an athletic event in an attempt to increase performance. 
The oxidative (aerobic) system of compound reactions involving the use of carbohydrates, fats also 
occasionally protein since the beginning phase in the terms of energy. The body’s process of 
metabolism, fermentation and glycolysis breaks down triglycerides, and food supplies as glycogen in 
muscle and liver to glucose. Subsequently transported towards used muscles through the blood then 
known as pyruvate by the support of the glycolytic enzymes. 
Energy creation starts from foods filled of carbohydrates that are primarily converted into glucose. 
The body functions well the muscles too require sufficient oxygen amounts. Since glucose and 
oxygen are carried into the muscles via the blood. Next gaseous exchange occurs because wastes 
products for instance Carbon Dioxide is sent away in the blood flow. This method of receiving energy 
is known as aerobic respiration. Whenever muscles perform further exertion extra glucose and 
oxygen is wanted. Subsequently the blood surges to the muscles and the heart pumps quicker. While 
blood vessels contain constricted openings which increase force so extra blood is transported to 
Carl Page (1008889) Page 3 Foundation Degree in Sports Coaching
muscles alternatively to an organism within the body. Ultimately it will be unfeasible for the body to 
continue with the supplies for oxygen and will run anaerobically. 
Peak marathon runners typically include a personal best of lower than 2 h 11 min for males but 2 h 
32 min representing females. The physiological responses of marathon runners are; maximal O2 
uptake (V O2 max), running economy and limited usage of their VO2 max. Therefore linear 
relationships are created connecting marathon performance plus aerobic capacity. Lactate threshold 
is a key sign for endurance performance since marathon runners place their race speed by or 
somewhat over lactate threshold (Farrell et al. 1979). 
The two main factors that contribute to fatigue for marathon runners is dehydration (loss of fluid as 
a result of sweating) and the depletion of the body’s carbohydrate stores. The three sports drinks 
categories are hypotonic, isotonic and hypertonic solutions. Hypotonic drinks are designed to 
maintain hydration, isotonic drinks to provide carbohydrate and maintain hydration, whilst 
hypertonic drinks are used to supply carbohydrate. Depending on the type, intensity and duration of 
exercise sports drinks can improve endurance performance by providing fuel to the exercising 
muscles and/or maintaining hydration shown in Table 1.7. 
Type Content Glucose (volume) 
Isotonic Fluid, electrolytes and 6-8% 
carbohydrate. 
Similar to blood or the body. 
Hypotonic Fluids, electrolytes and a low 
level of carbohydrate. 
Less than blood or the body. 
Hypertonic High level of carbohydrate. Greater than blood/body. 
Edexcel A2 PE book Table 1.7 
Although peak performance recovery their oxygen debt is the amount of oxygen needed to replenish 
the stores the body uses for its normal physiological processes after these have been depleted 
during strenuous physical exercise. As its quantity of oxygen that’s used through recovery in 
marathon which would’ve usually utilised when rest. Whereas further oxygen is consumed to 
replenish oxygen amounts in muscles and tissues, which help separate whichever lactic aci d this has 
produced. Yet they may experience Onset Blood Lactate Accumulation (OBLA) a stage in exercising 
where there is no longer enough oxygen being supplied to the muscle, leading to a build-up of lactic 
acid causing pain and tiredness. Resulting in Excess Post Oxygen Consumption (EPOC) because 
oxygen consumption after exercise replenishes the energy requirements utilised through exercise. 
Carl Page (1008889) Page 4 Foundation Degree in Sports Coaching
There are numerous physiological assessments I could use to understand fitness of a peak marathon 
runner. For instance there is a bomb calorimeter. This is because it can be used for energy 
expenditure as it measures the amount of heat released during chemical combustion. Also since the 
measurements are often made by observing the amount of solid liquefied or liquid vaporised, under 
set conditions. While being able to distinguish dissimilarity to thei r Basal Metabolic Rate (BMR). As 
it’s the amount of energy used by the body in exchanging oxygen and carbon dioxide when at rest, 
this results in awareness of the energy systems used by a marathon runner. Likewise with their 
Resting Metabolic Rate (RMR) it’s their metabolic rate at rest, thus assisting to identify the particular 
physiological responses to exercise to the cardio-respiratory systems. However VO2 max is 
considered the best guess of an individual’s cardiovascular and respiratory fitness or aerobic power 
(Jorgensen et al. 1977). Other physiological assessments are the treadmill test with Douglas bags and 
measuring enzyme activity which also distinguishes the physiological responses to exercise. 
Carl Page (1008889) Page 5 Foundation Degree in Sports Coaching 
Bibliography 
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Gledhill, A. Mulligan, C. Saffery, G. (07/2007), “Sport and exercise physiology” BTEC National Sport 
and Exercise Sciences (2nd edn.), Pearson Education Limited, 44-70. MyAthens ebrary [Online]. 
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Sport and exercise physiology testing guidelines: the British Association of Sport and Exercise 
Sciences Guide. By Edward M. Winter, British Association of Sport and Exercise. Available at: 
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&hl=en&ei=yxVITbDKJoWAhAfRyPzYBA&sa=X&oi=book_result&ct=result&resnum=9&ved=0CGMQ6 
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The physiology of training By Gregory Whyte. Available at: 
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AEwAw#v=onepage&q=sport%20Physiological%20assessments&f=false (Accessed: 1/02/2011) 
Physiological tests for elite athletes By Christopher John Gore, Australian Sports Commission. 
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ogical%20assessments&f=false (Accessed: 1/02/2011) 
Websites 
Lucozade (2011) Fluid needs in sport. Available at: 
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29/01/2011) 
Lucozade (2011) Carbohydrate for sport. Available at: 
http://www.lucozade.com/sport/Downloads/Factsheets/carbohydrate_for_sport.pdf - PDF 113kb 
(Accessed: 29/01/2011) 
Carl Page (1008889) Page 8 Foundation Degree in Sports Coaching

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Peak Performance Of A Marathon Runner With A Sub 2 Hr 40 Race Time

  • 1. Foundation Degree in Sports Coaching Peak Performance Of A Marathon Runner With A Sub 2 Hr 40 Race Time SPO021-1 Introduction to Exercise Physiology Carl Page (1008889) University of Bedfordshire Ms. N Bretherton
  • 2. In this physiology assignment I will be discussing how the cardio-respiratory systems facilitate the energy systems that are used during a peak performance of a marathon runner with a sub 2 hr 40 race time. Also I’ll be suggesting and justifying a physiological assessment which could be used to help understand the person’s fitness and specific physiological responses to exercise. The three energy systems are ATP-PCr, Glycolytic (Lactic Acid) and Oxidative (Aerobic). They are used by the human body and active at any one time but the intensity and duration of the activity that is being performed will determine the predominant system. This is because the function of the cardiovascular and respiratory systems has to respond/adapt to meet the conditions of the environment accordingly. For instance they can function aerobically when acclimatising to surroundings through holding and preparation camps. The ATP-PCr and Glycolytic systems are major contributors of energy during short-burst activities lasting up to two minutes and during the early minutes of longer high intensity exercise. The diagram here illustrates the percentage of maximum rate of energy production over time of each of the energy systems and how performance is affected too. Although in the ATP-PCr system, P is separated from PCr through the action of creatine kinase. The P, can then combine with ADP to form ATP using the energy released from the breakdown of PCr. This system is anaerobic, and its main function is to maintain ATP levels. The energy yield is 1 mol of ATP per mole of PCr. The elite marathon runner will apply oxidative phosphorylation as their production of ATP from ADP and phosphate in the final stages of aerobic respiration. As they produce energy through the conversion of complex molecules into simpler ones, similarly through the metabolic process in which energy is used to make compounds and tissues from simple molecules. Carl Page (1008889) Page 2 Foundation Degree in Sports Coaching
  • 3. The three main energy sources and their calorific values are seen in Table 1.5 Intake Calories 1 g carbohydrate 4 1 g protein 4 1 g fat 10 Edexcel A2 PE book Table 1.5 However the glycolytic system (Lactic Acid) involves the process of glycolysis, through which glucose or glycogen is broken down to pyruvic acid. When glycolysis occurs without oxygen, the pyruvic acid is converted into lactic acid. One mole of glucose yields 2 mol of ATP, but 1 mol of glycogen yields 3 mol of ATP. Therefore peak marathon athletes supplement their glycogen stores through glycogen supercompensation by the practise of carbohydrate loading as its first starving the body of carbohydrates, then following a high-carbohydrate diet just before an athletic event in an attempt to increase performance. The oxidative (aerobic) system of compound reactions involving the use of carbohydrates, fats also occasionally protein since the beginning phase in the terms of energy. The body’s process of metabolism, fermentation and glycolysis breaks down triglycerides, and food supplies as glycogen in muscle and liver to glucose. Subsequently transported towards used muscles through the blood then known as pyruvate by the support of the glycolytic enzymes. Energy creation starts from foods filled of carbohydrates that are primarily converted into glucose. The body functions well the muscles too require sufficient oxygen amounts. Since glucose and oxygen are carried into the muscles via the blood. Next gaseous exchange occurs because wastes products for instance Carbon Dioxide is sent away in the blood flow. This method of receiving energy is known as aerobic respiration. Whenever muscles perform further exertion extra glucose and oxygen is wanted. Subsequently the blood surges to the muscles and the heart pumps quicker. While blood vessels contain constricted openings which increase force so extra blood is transported to Carl Page (1008889) Page 3 Foundation Degree in Sports Coaching
  • 4. muscles alternatively to an organism within the body. Ultimately it will be unfeasible for the body to continue with the supplies for oxygen and will run anaerobically. Peak marathon runners typically include a personal best of lower than 2 h 11 min for males but 2 h 32 min representing females. The physiological responses of marathon runners are; maximal O2 uptake (V O2 max), running economy and limited usage of their VO2 max. Therefore linear relationships are created connecting marathon performance plus aerobic capacity. Lactate threshold is a key sign for endurance performance since marathon runners place their race speed by or somewhat over lactate threshold (Farrell et al. 1979). The two main factors that contribute to fatigue for marathon runners is dehydration (loss of fluid as a result of sweating) and the depletion of the body’s carbohydrate stores. The three sports drinks categories are hypotonic, isotonic and hypertonic solutions. Hypotonic drinks are designed to maintain hydration, isotonic drinks to provide carbohydrate and maintain hydration, whilst hypertonic drinks are used to supply carbohydrate. Depending on the type, intensity and duration of exercise sports drinks can improve endurance performance by providing fuel to the exercising muscles and/or maintaining hydration shown in Table 1.7. Type Content Glucose (volume) Isotonic Fluid, electrolytes and 6-8% carbohydrate. Similar to blood or the body. Hypotonic Fluids, electrolytes and a low level of carbohydrate. Less than blood or the body. Hypertonic High level of carbohydrate. Greater than blood/body. Edexcel A2 PE book Table 1.7 Although peak performance recovery their oxygen debt is the amount of oxygen needed to replenish the stores the body uses for its normal physiological processes after these have been depleted during strenuous physical exercise. As its quantity of oxygen that’s used through recovery in marathon which would’ve usually utilised when rest. Whereas further oxygen is consumed to replenish oxygen amounts in muscles and tissues, which help separate whichever lactic aci d this has produced. Yet they may experience Onset Blood Lactate Accumulation (OBLA) a stage in exercising where there is no longer enough oxygen being supplied to the muscle, leading to a build-up of lactic acid causing pain and tiredness. Resulting in Excess Post Oxygen Consumption (EPOC) because oxygen consumption after exercise replenishes the energy requirements utilised through exercise. Carl Page (1008889) Page 4 Foundation Degree in Sports Coaching
  • 5. There are numerous physiological assessments I could use to understand fitness of a peak marathon runner. For instance there is a bomb calorimeter. This is because it can be used for energy expenditure as it measures the amount of heat released during chemical combustion. Also since the measurements are often made by observing the amount of solid liquefied or liquid vaporised, under set conditions. While being able to distinguish dissimilarity to thei r Basal Metabolic Rate (BMR). As it’s the amount of energy used by the body in exchanging oxygen and carbon dioxide when at rest, this results in awareness of the energy systems used by a marathon runner. Likewise with their Resting Metabolic Rate (RMR) it’s their metabolic rate at rest, thus assisting to identify the particular physiological responses to exercise to the cardio-respiratory systems. However VO2 max is considered the best guess of an individual’s cardiovascular and respiratory fitness or aerobic power (Jorgensen et al. 1977). Other physiological assessments are the treadmill test with Douglas bags and measuring enzyme activity which also distinguishes the physiological responses to exercise. Carl Page (1008889) Page 5 Foundation Degree in Sports Coaching Bibliography Books Wilmore JH and Costill DL. (2005) Physiology of Sport and Exercise: 3rd Edition. Champaign, IL: Human Kinetics. Jack H. Wilmore, David L. Costill, W. Larry Kenney, (4th edn.), (2008) “Fuel for Exercise Muscle”, Physiology of Sport and Exercise, 50-75. Hill. M, (2008) “Effects of exercise: responses and adaptations of the body systems” Edexcel AS Unit 1 Physical Education: Participation in Sport and Exercise, Deddington Phillip Allan Updates. Hill. M, (2008) AS PE for Edexcel Student Book, Essex Pearson Education Limited. Hill. M, (2009) A2 PE for Edexcel Student Book, Essex Pearson Education Limited. Honeybourne. J, Hill. M, Moors. H, (2004)”Chapter 5 Structure and function of the heart” Advanced PE & Sport A level 3rd edn. Cheltenham, Nelson Thornes Ltd. Honeybourne. J, Hill. M, Moors. H, (2004)”Chapter 6 Structure and function of the vascular system” Advanced PE & Sport A level 3rd edn. Cheltenham, Nelson Thornes Ltd. Honeybourne. J, Hill. M, Moors. H, (2004)”Chapter 7 The respiratory sys tem” Advanced PE & Sport A level 3rd edn. Cheltenham, Nelson Thornes Ltd. Honeybourne. J, Hill. M, Moors. H, (2004)”Chapter 20 Energy” Advanced PE & Sport A level 3rd edn. Cheltenham, Nelson Thornes Ltd.
  • 6. Honeybourne. J, Hill. M, Moors. H, (2004)”Chapter 21 Energy and exercise” Advanced PE & Sport A level 3rd edn. Cheltenham, Nelson Thornes Ltd. Journals The Physiology of the World Record Holder for the Women’s Marathon Available at: http://russiantriathlon.com/upload/books/01%20The%20Physiology%20of%20the%20World%20Rec ord%20Holder%20-%20Dr%20Andrew%20Jones.pdf Accessed: 31/01/2011) Physiologic responses and long-term adaptations to exercise Available at: http://www.cdc.gov/nccdphp/sgr/pdf/chap3.pdf (Accessed: 31/01/2011) Applied physiology of marathon running. Available at: http://md1.csa.com/partners/viewrecord.php?requester=gs&collection=ENV&recid=1032111&q=m arathon+runners&uid=790324335&setcookie=yes (Accessed: 02/02/2011) Energetics of marathon running Available at: http://journals.lww.com/acsm-msse/ Abstract/1969/06000/Energetics_of_marathon_running.5.aspx (Accessed: 02/02/2011) Aerobic capacity and fractional utilisation of aerobic capacity in elite and non-elite male and female marathon runners. Available at: http://www.springerlink.com/content/01u6788g538l000q/ (Accessed: 02/02/2011) Physical and training characteristics of top-class marathon runners. Available at: http://journals.lww.com/acsm-msse/ Abstract/2001/12000/Physical_and_training_characteristics_of_top_class.18.aspx (Accessed: 02/02/2011) Online Books A. and C. Black Publishers, (10/2006), Dictionary of Food Science and Nutrition, A & C Black, 1-287. MyAthens ebrary [Online]. Available at: http://site.ebrary.com/lib/treshamins/docDetail.action?docID=10196638 (Accessed: 01/11/2010) Connor, Jeanine Morgan, Kathy Venetia Harwood-Pearce, Venetia, (08/2006) “The Digestive System”, Anatomy and Physiology for Therapists, Pearson Education Limited, 159. MyAthens ebrary [Online]. Available at: http://site.ebrary.com/lib/treshamins/docDetail.action?docID=10360850 (Accessed: 01/11/2010) Carl Page (1008889) Page 6 Foundation Degree in Sports Coaching
  • 7. Conquest, Norman, (08/2004), “Unit 3 Chemistry and Life”, Intermediate 1 Chemistry, Hodder Gibson, 160. MyAthens ebrary [Online]. Available at: http://site.ebrary.com/lib/treshamins/docDetail.action?docID=10295050&p00=unit%203%20chemis try%20life (Accessed: 01/11/2010) D'Elgin, Tershia, (12/2005) “You Are What You Eat”, What Should I Eat? : A Complete Guide to the New Food Pyramid, Ballantine Books, 14–15. MyAthens ebrary [Online]. Available at: http://site.ebrary.com/lib/treshamins/docDetail.action?docID=10115630&p00=a%20complete%20g uide%20new%20food%20pyramid (Accessed: 01/11/2010) Mills, Ramela Parker-Bennett, Shanon, (02/2004), “Anatomy and physiology”, Sports Massage, Pearson Education Limited, 45. MyAthens ebrary [Online]. Available at: http://site.ebrary.com/lib/treshamins/docDetail.action?docID=10313239&p00=sports%20massage (Accessed: 01/11/2010) Rosser, Mo, (03/2001), “PART B: TRAINING FOR FITNESS”, Body Fitness and Exercise: Basic Theory and Practice for Therapists (2nd Edition), Hodder Education, 212–213. MyAthens ebrary [Online]. Available at: http://site.ebrary.com/lib/treshamins/docDetail.action?docID=10295040&p00=body%20fitness%20 exercise%3A%20basic%20theory%20practice%20therapists (Accessed: 01/11/2010) Connor, Jeanine Morgan, Kathy Venetia Harwood-Pearce, Venetia, (08/2006) “The Respiratory System”, Anatomy and Physiology for Therapists, Pearson Education Limited, 11-13. MyAthens ebrary [Online]. Available at: http://site.ebrary.com/lib/treshamins/docDetail.action?docID=10360850&p00=anatomy%20physiol ogy%20therapists (Accessed: 08/11/2010) Connor, Jeanine Morgan, Kathy Venetia Harwood-Pearce, Venetia, (08/2006) “The Blood Circulatory System”, Anatomy and Physiology for Therapists, Pearson Education Limited, 79-84. MyAthens ebrary [Online]. Available at: http://site.ebrary.com/lib/treshamins/docDetail.action?docID=10360850&p00=anatomy%20physiol ogy%20therapists (Accessed: 08/11/2010) A. and C. Black, (11/2006), Dictionary of Sport and Exercise Science, A & C Black Publishers, 1-255. MyAthens ebrary [Online]. Available at: http://site.ebrary.com/lib/treshamins/docDetail.action?docID=10196632 (Accessed: 08/11/2010) Carl Page (1008889) Page 7 Foundation Degree in Sports Coaching
  • 8. Gledhill, A. Mulligan, C. Saffery, G. (07/2007), “Sport and exercise physiology” BTEC National Sport and Exercise Sciences (2nd edn.), Pearson Education Limited, 44-70. MyAthens ebrary [Online]. Available at: http://site.ebrary.com/lib/treshamins/docDetail.action?docID=10314091 (Accessed: 20/01/2011) Barker, R. Gledhill, A. Lydon, C. (2nd edn.) (07/2007), “The body in action” BTEC National Sport Book 1, Pearson Education Limited, 2-45. MyAthens ebrary [Online]. Available at: http://site.ebrary.com/lib/treshamins/docDetail.action?docID=10300498 (Accessed: 20/01/2011) Sport and exercise physiology testing guidelines: the British Association of Sport and Exercise Sciences Guide. By Edward M. Winter, British Association of Sport and Exercise. Available at: http://books.google.co.uk/books?id=UXJuiiPIFfIC&pg=PA212&dq=sport+Physiological+assessments &hl=en&ei=yxVITbDKJoWAhAfRyPzYBA&sa=X&oi=book_result&ct=result&resnum=9&ved=0CGMQ6 AEwCA#v=onepage&q=sport%20Physiological%20assessments&f=false (Accessed: 31/01/2011) Physiological assessment of human fitness By Peter J. Maud, Carl Foster. Available at: http://books.google.co.uk/books?id=rtTokQPt9rIC&dq=sport+Physiological+assessments&printsec=f rontcover&source=in&hl=en&ei=zBRITeqDOce3hQeWrqmiBQ&sa=X&oi=book_result&ct=result&res num=11&ved=0CEsQ6AEwCg#v=onepage&q=sport%20Physiological%20assessments&f=false (Accessed: 1/02/2011) The physiology of training By Gregory Whyte. Available at: http://books.google.co.uk/books?id=lx1yTLwzU6QC&pg=PA35&dq=sport+Physiological+assessment s&hl=en&ei=yxVITbDKJoWAhAfRyPzYBA&sa=X&oi=book_result&ct=result&resnum=4&ved=0CEgQ6 AEwAw#v=onepage&q=sport%20Physiological%20assessments&f=false (Accessed: 1/02/2011) Physiological tests for elite athletes By Christopher John Gore, Australian Sports Commission. Available at: http://books.google.co.uk/books?id=q7x_mYkkv- EC&printsec=frontcover&dq=sport+Physiological+assessments&hl=en&ei=yxVITbDKJoWAhAfRyPzYB A&sa=X&oi=book_result&ct=result&resnum=3&ved=0CEIQ6AEwAg#v=onepage&q=sport%20Physiol ogical%20assessments&f=false (Accessed: 1/02/2011) Websites Lucozade (2011) Fluid needs in sport. Available at: http://www.lucozade.com/sport/Downloads/Factsheets/fluid_in_sport.pdf - PDF 113kb (Accessed: 29/01/2011) Lucozade (2011) Carbohydrate for sport. Available at: http://www.lucozade.com/sport/Downloads/Factsheets/carbohydrate_for_sport.pdf - PDF 113kb (Accessed: 29/01/2011) Carl Page (1008889) Page 8 Foundation Degree in Sports Coaching