SUPURB Food - Rome Presentation Matt Reed
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SUPURB Food - Rome Presentation Matt Reed

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Summary of points arising from city region reports of SUPURB food and how they may apply to the next stages of the research http://supurbfood.eu/

Summary of points arising from city region reports of SUPURB food and how they may apply to the next stages of the research http://supurbfood.eu/

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SUPURB Food - Rome Presentation Matt Reed Presentation Transcript

  • 1. WP2 findings looking forward Dr Matt Reed On behalf of the CCRI team Rome October 2013 #supurb Monday, 21 October 13
  • 2. Diversity • Basics • Climate • Land/Water scape • History • Economy LATVIA! UNITED! KINGDOM! NETHERLANDS! BELGIUM! SWITZERLAND! ITALY! SPAIN! ROME! LISBON! Monday, 21 October 13 ATHENS!
  • 3. After Ulrich Beck Monday, 21 October 13
  • 4. Monday, 21 October 13
  • 5. Business Models Producers to retailers Where are the processors? Scale up = network effects Technical problems logistics, regulations, marketing, The ‘sharing economy’ new networked institutions Monday, 21 October 13
  • 6. Access to land & cycles Contention & Complexity New models of ownership Access to opportunities Collectivities beyond the state Flows within and through the city Monday, 21 October 13
  • 7. Room to experiment (and to fail ..... ....) Pushing the boundaries of consumer citizenship Participation Monday, 21 October 13 Institutions, networks, groups, families and individuals
  • 8. G o v e r n a n c e Monday, 21 October 13 Active & vocal minorities Salience to political parties Is the local always best
  • 9. • Matt Reed • mreed@glos.ac.uk • @ReedMtweet • www.ccri.ac.uk - slideshare Monday, 21 October 13