Meat Your Menu with Fully Cooked Meats and Pizza Toppings
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Meat Your Menu with Fully Cooked Meats and Pizza Toppings from Burke Corporation....

Meat Your Menu with Fully Cooked Meats and Pizza Toppings from Burke Corporation.

Fully cooked meats and pizza toppings, featuring Hand-Pinched Style®, Italian sausage, beef and pork toppings, meatballs, pepperoni, Mexican-style meats, beef and chicken strips. Custom formulation and private labels available in addition to our Premoro®, Tezzata®, and MagniFoods® brands.

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Meat Your Menu with Fully Cooked Meats and Pizza Toppings Document Transcript

  • 1. © 2011 Burke Corporation
  • 2. How Can Burke Help Me Meat My Menu? Full Line of Pizza Toppings & Italian Meats HAND-PINCHED STYLE® Toppings Italian Meatballs Italian & Breakfast Sausage Beef Meatballs Pork Toppings Pepperoni Beef Toppings Cured Meats Other Precooked Specialty Meats Andouille Mexican-Style Meats Chicken Organic & Natural Toppings Child Nutrition Products Sandwich Meats Chorizo Shredded Meats*Product availability dependent upon distribution options–complete the sample request for more information © 2011 Burke Corporation
  • 3. What are Burke’s Specialties? HAND-PINCHED STYLE® Toppings Provide the authentic craggy-style appearance of raw, with the convenience and safety of fully cooked – premium pizza toppings for premium products. • Inconsistent look, but consistent texture, bite, aroma and flavor • Authentic zesty flavor • Premium blend of quality pork or beef and seasonings Custom Formulation* Whether we re-create your own signature recipe or develop a completely new product, Burke has the expertise, responsiveness and flexible manufacturing capabilities to deliver your product … every order, every time. Private Labeling* Ingredients are the foundation of your brand identity. As you grow your business, private label ingredients can support your brand-building strategies and help you manage control and consistency initiatives. • Brand identity • Ingredient consistency • Purchasing control* Minimum order quantities apply. © 2011 Burke Corporation
  • 4. Why Should I Choose Burke?Commitment to Quality  Continual quality improvement tools and principles to ensure consistent flavor, size, and appearance  Generally fresh, never frozen, meat supplies (exceptions may be made for specialty products)Expertise in Research and Development  9-member Research & Development team with over 90 years experience  Certified Culinary Scientist in support of Burke’s focus on menu and product innovationResponsive, Reliable Service  Sales and Customer Service team committed to product consultation, order management and timely conflict resolution  Dedicated Technical Services team focused on quality assurance, product specifications and nutritional informationMenu Ideas and Inspiration  Ongoing menu ideas and inspiration featuring Burke fully cooked meats available at: • www.burkecorp.com/recipes • www.burkecorp.com/blog/tag/menu-ideas/ © 2011 Burke Corporation
  • 5. © 2011 Burke Corporation