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A guide to
controlling
costs in
business
Get top tips from
money expert
Jasmine Birtles
Understand your
spending costs
and habits
Create a cost-
cutting plan
1
Shrewd owners minimise their spending when starting their
business. It makes it easier to turn a profit and limits losses should
the business fail. In the early days, they continue to control costs
in all areas.
But, gradually, things can change - even in just a few years -
especially if a business grows and takes on staff.
With so many things competing for their attention, the owner can
no longer keep track of all expenditure. Inefficiencies can quietly
creep into systems, too. The net result is the business wastes
money - often significant sums - paying too much or buying things
it doesn’t need.
Inertia is another factor. When the owner started the business they
probably shopped around for the best deals. Over time, many
businesses come to rely on regular suppliers. Sticking with current
deals and relationships might appear wise - it’s less hassle and
less risky - but what if you could get better value elsewhere?
Failure to control costs can place serious strain on your cash flow,
which could ultimately spell the end for your business. At very
least, your business won’t be as profitable as it could be. You
could also be throwing away money you could instead use to
develop your business. Fortunately, regaining control of your
business costs can be quick and easy and soon your business
could be in a far better position. Our guide shows how it’s done.
Regaining control of your business costs
How to get your costs under control
Assess your current costs
Take a close look at all your outgoings - don’t leave anything out.
Major costs could include wages, premises, utilities, materials/
stock, travel, transport, equipment, IT, marketing,
telecommunications, maybe R&D and finance. Break down each
of these so you can better understand them. For example, utilities
will include water, electricity and possibly gas. Look for less
obvious costs. Find out exactly how much you spend, when you
spend it, what you spend it on and whom you buy from. Detail
your outgoings in a spreadsheet or accounts software - it will
make analysis easier.
Understand your spending habits and trends
Compare current spending over 12 months to the same period in
the previous year and the year before that. How much have your
costs increased? Why? If necessary, seek answers from other
team members. Have any of your costs gone down? Why? Be
clear in your mind why changes have occurred, either in prices or
consumption habits.
Remind yourself of your objectives
This will help you to judge whether spending is justified, as well as
expose areas where spending isn’t in line with your goals. Are you
being overly ambitious perhaps? If you’re not a premier supplier,
should you be paying less for materials? Are you spending too
much bringing non-core products to market?
The 80/20 rule:
Typically 80% of costs come
from 20% of your supply
items or services.
Regaining control of your business costs can be quick and easy and
soon your business could be in a far better position.
2
Go for the ‘quick and easy wins’ first
Rule nothing out when making your initial assessment, because
businesses can waste money in all areas - some more obvious
than others. And savings can be made quickly and easily without
affecting quality and performance. If your spending far outweighs
your budget, look for savings in these areas first. Sometimes just
using less can provide significant savings. Energy is a good
example of this: making sure that premises aren’t being lit or
heated unnecessarily can provide big savings. Unnecessary
journeys (e.g. deliveries or client meetings) could be adding
significantly to your travel costs.
Look for savings in less obvious places
There might be areas where you simply cannot reduce costs, but
don’t consider anything to be a ‘fixed cost’. Also try to find ways to
make your processes more efficient and consider whether better
use of technology could help. Ask your bank how you can reduce
any charges you might be paying them. Check your supplier
invoices to make sure you’re not being overcharged or double-
billed. Investing in software to take care of tasks for which you
currently use manual systems could also save you time and
money. Bulk purchases could save time and money.
Involve your staff
You won’t be able to come up with all of the solutions - successful
cost control is a team game. If you employ people, ask them how
your business could reduce its costs. Find out what problems they
encounter that waste time or resources. Reward those who come
up with the best cost-saving ideas. You must get full buy-in from
your team. If you’re likely to need to make redundancies, make
sure your communication with employees is good and that they
understand why your actions are vital to the business’s well-being.
Speak to your customers
Could you be providing your customers with things they don’t
really want? The best way to find out is to ask them. Present it as
something you’re doing to ensure they’re happy with what they get
from your business. Why pay for excess packaging the customer
doesn’t want or need, for example? Why serve a side salad or fries
when some won’t eat it? Why send your customers expensive
leaflets through the post when they don’t read them?
3
Focus on human resources
The first major consideration is whether any job cuts are
necessary, which is never an easy thing to do. Remember, you
make roles redundant, not people, and only if you have no other
choice (i.e. the role is no longer viable). A cheaper solution could
be to outsource certain functions of your business (e.g. accounts,
recruitment, payroll). Alternatively, using freelances might provide
the perfect cost-effective solution. Enabling your staff to work from
home when possible could also slim your costs, providing output
doesn’t suffer as a result.
Don’t shy away from making difficult or
unpopular decisions
Cutting costs often involves tough decisions, while reaction might
not be universally favourable, especially if it means redundancies
or cutting back on overtime, etc. That doesn’t mean you can
afford to shy away from your responsibilities to your business.
Introducing new ways of doing things can be difficult and it can
take time. You might even experience resistance to change, which
you’ll need to manage.
Speak to your suppliers
Tell your suppliers you need to make savings and ask whether
they can improve their prices or provide better value for money.
If not, however much you value your relationships with them,
explore your options.
Caution is advised, of course. You might get cheaper prices but
inferior quality and service. Don’t focus just on price - focus on
value for money. Negotiating too strongly with existing suppliers
can backfire. You might get a better deal, but simply leave your
supplier eager to recoup lost revenue on other orders. When
negotiating with suppliers both sides must feel reasonably
satisfied if the relationship is to continue. Building strong personal
relationships can enable you to get good deals over a long period.
Another cost-saving option might be to consolidate your
purchasing by buying from a limited number of suppliers.
10%The percentage by which
you could reduce your
energy consumption by
introducing some simple
energy saving measures
Turning on the power
save function on a
computer monitor
could save you
£45per monitor
per year
Saving money
Less than half
of small businesses
are aware of other tariffs
offered by their energy supplier
Source: FSB 2014 Energy Survey
Rule nothing out when making your initial assessment, because businesses can
waste money in all areas.
4
The dangers of ill-considered cuts
Cutting costs too severely or in the wrong places can leave your
business in a weaker position. The quality of your products or
services could suffer, which could hurt sales. Morale among the
‘troops’ could also dip, especially if you’ve made redundancies
and cut back on overtime or bonuses. Knowing that you’re making
tough decisions for very good business reasons certainly helps
and your communication with employees must be good at all
times. If not, you risk losing good people. Some business owners
immediately slash marketing budgets when seeking to make
savings, but if done recklessly this can severely damage sales and
threaten the business’s longer-term health. Before making cuts,
carefully think through the implications.
Think about the future
Draw up new budgets
Look at your business’s forecasted revenue for the next 12 months
and decide how much you need to use to operate your business.
Your operating costs should be divided into separate budgets. You
might be able to revisit previous budgets. If not, think carefully
about how much money you need to commit so your business
functions as it needs to. When setting budgets, there’s no point in
being stingy or overly generous. Once realistic budgets have been
set, you must stick to them if you are to control your costs.
Create a cost-cutting plan
Now you know exactly where you will cut costs and by how much
if your business is to operate on a better footing. Stay focused on
your objectives and set targets; then you’ll be able to judge the
success of your cost cutting. To prevent inefficiencies creeping
back, carry out regular cost reviews (at least every quarter). To
help stay on top of your business’s finances, work more closely
with your accounting software - it can really help you to minimise
costs and run your business much more efficiently.
69%of business owners saw
an increase in the cost of
raw materials in 2013
63%reported that rising
costs saw their growth
ambitions stutter
41%complained that
profitability suffered
as a result of costs
Source: Forum of Private Business, 2014
“Turnover is vanity, profit is sanity, cash is king” goes the saying
and it is a fundamental truth for any business. Keep costs right
down and the cash flowing and you will always be all right.
Entrepreneur Theo Paphitis says: “A lack of cash is like a heart
attack for a business. If you can’t pay the rent you shut down, just
like you would if your heart packed up. Don’t be without cash. You
can live without profit for a while - but not without cash.”
In tough times, it’s even more important to keep the cash flowing
and to make sure that you keep your eye on profit rather than be
sidetracked by the many other aspects of running a business.
I have learnt through hard experience that the place to start - and
finish - is by keeping costs right down and reviewing them every
month to make sure that you’re not slipping. Businesses must
spend to make money, but the amount we spend often has no
correlation with the profit it generates. Business owners need to
check continuously that all spending is necessary and supports
money-making rather than draining it.
“A lack of cash is
like a heart attack
for a business”
Jasmine Birtles, the founder of moneymagpie.com, explains how small businesses
can cut their costs.
Money expert: Jasmine Birtles
An
expert’s
view 5
An expert’s view
6
01.
05.02.
04.
03.
Aim for zero cost at all times. How much can
you get for free? Get office furniture by picking it up
on Freecycle or the ‘free stuff’ section on Gumtree.
Barter goods and services with other businesses.
Look around the net for free versions of software you
usually have to pay for. See if big companies you deal
with could sponsor your activities by giving goods in
return for promotion from you.
Outsource where possible. Every staff member
is a high cost, whatever actual salary you pay
them. Where possible use freelancers and outside
companies for functions such as IT, publicity,
accountancy and even administration. Timothy Ferris,
author of ‘The 4-Hour Work Week’ suggests you hire
‘virtual assistants’ from Internet companies like Your
Man in India and AskSunday who will perform all
your admin tasks and more.
Shop around for cheaper versions of everything
at least once a year. Look into switching your
phone system to VoIP technology, use a comparison
service like Makeitcheaper.com to get cut-price
gas and electricity, haggle on all insurance, get rid
of cleaners and make it a job you and your team do.
Whatever you spend, try and get it for less!
Get into remote working. On a similar note,
seriously look at ditching the office for working from
home and contacting your team through Skype,
email and instant messaging. Occasionally hire an
office for a day or two through a temporary office
rental company.
Keep a daily eye on money coming in and going
out. You don’t have to be your own bookkeeper but
you do need to know, to the penny if necessary, what
money is coming in and, particularly, going out each
day. Question all spending and get others in your
team - particularly your accountant - to question your
spending even further.
Here are my tips for cutting costs
and keeping spending down:
©Sage (UK) Limited 2014 30200KW 06/14
Paper from well managed forests
To find out more go to:
sage.co.uk/businessadvice

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A guide to controlling costs in business

  • 1. A guide to controlling costs in business Get top tips from money expert Jasmine Birtles Understand your spending costs and habits Create a cost- cutting plan
  • 2. 1 Shrewd owners minimise their spending when starting their business. It makes it easier to turn a profit and limits losses should the business fail. In the early days, they continue to control costs in all areas. But, gradually, things can change - even in just a few years - especially if a business grows and takes on staff. With so many things competing for their attention, the owner can no longer keep track of all expenditure. Inefficiencies can quietly creep into systems, too. The net result is the business wastes money - often significant sums - paying too much or buying things it doesn’t need. Inertia is another factor. When the owner started the business they probably shopped around for the best deals. Over time, many businesses come to rely on regular suppliers. Sticking with current deals and relationships might appear wise - it’s less hassle and less risky - but what if you could get better value elsewhere? Failure to control costs can place serious strain on your cash flow, which could ultimately spell the end for your business. At very least, your business won’t be as profitable as it could be. You could also be throwing away money you could instead use to develop your business. Fortunately, regaining control of your business costs can be quick and easy and soon your business could be in a far better position. Our guide shows how it’s done. Regaining control of your business costs How to get your costs under control Assess your current costs Take a close look at all your outgoings - don’t leave anything out. Major costs could include wages, premises, utilities, materials/ stock, travel, transport, equipment, IT, marketing, telecommunications, maybe R&D and finance. Break down each of these so you can better understand them. For example, utilities will include water, electricity and possibly gas. Look for less obvious costs. Find out exactly how much you spend, when you spend it, what you spend it on and whom you buy from. Detail your outgoings in a spreadsheet or accounts software - it will make analysis easier. Understand your spending habits and trends Compare current spending over 12 months to the same period in the previous year and the year before that. How much have your costs increased? Why? If necessary, seek answers from other team members. Have any of your costs gone down? Why? Be clear in your mind why changes have occurred, either in prices or consumption habits. Remind yourself of your objectives This will help you to judge whether spending is justified, as well as expose areas where spending isn’t in line with your goals. Are you being overly ambitious perhaps? If you’re not a premier supplier, should you be paying less for materials? Are you spending too much bringing non-core products to market? The 80/20 rule: Typically 80% of costs come from 20% of your supply items or services. Regaining control of your business costs can be quick and easy and soon your business could be in a far better position.
  • 3. 2 Go for the ‘quick and easy wins’ first Rule nothing out when making your initial assessment, because businesses can waste money in all areas - some more obvious than others. And savings can be made quickly and easily without affecting quality and performance. If your spending far outweighs your budget, look for savings in these areas first. Sometimes just using less can provide significant savings. Energy is a good example of this: making sure that premises aren’t being lit or heated unnecessarily can provide big savings. Unnecessary journeys (e.g. deliveries or client meetings) could be adding significantly to your travel costs. Look for savings in less obvious places There might be areas where you simply cannot reduce costs, but don’t consider anything to be a ‘fixed cost’. Also try to find ways to make your processes more efficient and consider whether better use of technology could help. Ask your bank how you can reduce any charges you might be paying them. Check your supplier invoices to make sure you’re not being overcharged or double- billed. Investing in software to take care of tasks for which you currently use manual systems could also save you time and money. Bulk purchases could save time and money. Involve your staff You won’t be able to come up with all of the solutions - successful cost control is a team game. If you employ people, ask them how your business could reduce its costs. Find out what problems they encounter that waste time or resources. Reward those who come up with the best cost-saving ideas. You must get full buy-in from your team. If you’re likely to need to make redundancies, make sure your communication with employees is good and that they understand why your actions are vital to the business’s well-being. Speak to your customers Could you be providing your customers with things they don’t really want? The best way to find out is to ask them. Present it as something you’re doing to ensure they’re happy with what they get from your business. Why pay for excess packaging the customer doesn’t want or need, for example? Why serve a side salad or fries when some won’t eat it? Why send your customers expensive leaflets through the post when they don’t read them?
  • 4. 3 Focus on human resources The first major consideration is whether any job cuts are necessary, which is never an easy thing to do. Remember, you make roles redundant, not people, and only if you have no other choice (i.e. the role is no longer viable). A cheaper solution could be to outsource certain functions of your business (e.g. accounts, recruitment, payroll). Alternatively, using freelances might provide the perfect cost-effective solution. Enabling your staff to work from home when possible could also slim your costs, providing output doesn’t suffer as a result. Don’t shy away from making difficult or unpopular decisions Cutting costs often involves tough decisions, while reaction might not be universally favourable, especially if it means redundancies or cutting back on overtime, etc. That doesn’t mean you can afford to shy away from your responsibilities to your business. Introducing new ways of doing things can be difficult and it can take time. You might even experience resistance to change, which you’ll need to manage. Speak to your suppliers Tell your suppliers you need to make savings and ask whether they can improve their prices or provide better value for money. If not, however much you value your relationships with them, explore your options. Caution is advised, of course. You might get cheaper prices but inferior quality and service. Don’t focus just on price - focus on value for money. Negotiating too strongly with existing suppliers can backfire. You might get a better deal, but simply leave your supplier eager to recoup lost revenue on other orders. When negotiating with suppliers both sides must feel reasonably satisfied if the relationship is to continue. Building strong personal relationships can enable you to get good deals over a long period. Another cost-saving option might be to consolidate your purchasing by buying from a limited number of suppliers. 10%The percentage by which you could reduce your energy consumption by introducing some simple energy saving measures Turning on the power save function on a computer monitor could save you £45per monitor per year Saving money Less than half of small businesses are aware of other tariffs offered by their energy supplier Source: FSB 2014 Energy Survey Rule nothing out when making your initial assessment, because businesses can waste money in all areas.
  • 5. 4 The dangers of ill-considered cuts Cutting costs too severely or in the wrong places can leave your business in a weaker position. The quality of your products or services could suffer, which could hurt sales. Morale among the ‘troops’ could also dip, especially if you’ve made redundancies and cut back on overtime or bonuses. Knowing that you’re making tough decisions for very good business reasons certainly helps and your communication with employees must be good at all times. If not, you risk losing good people. Some business owners immediately slash marketing budgets when seeking to make savings, but if done recklessly this can severely damage sales and threaten the business’s longer-term health. Before making cuts, carefully think through the implications. Think about the future Draw up new budgets Look at your business’s forecasted revenue for the next 12 months and decide how much you need to use to operate your business. Your operating costs should be divided into separate budgets. You might be able to revisit previous budgets. If not, think carefully about how much money you need to commit so your business functions as it needs to. When setting budgets, there’s no point in being stingy or overly generous. Once realistic budgets have been set, you must stick to them if you are to control your costs. Create a cost-cutting plan Now you know exactly where you will cut costs and by how much if your business is to operate on a better footing. Stay focused on your objectives and set targets; then you’ll be able to judge the success of your cost cutting. To prevent inefficiencies creeping back, carry out regular cost reviews (at least every quarter). To help stay on top of your business’s finances, work more closely with your accounting software - it can really help you to minimise costs and run your business much more efficiently. 69%of business owners saw an increase in the cost of raw materials in 2013 63%reported that rising costs saw their growth ambitions stutter 41%complained that profitability suffered as a result of costs Source: Forum of Private Business, 2014
  • 6. “Turnover is vanity, profit is sanity, cash is king” goes the saying and it is a fundamental truth for any business. Keep costs right down and the cash flowing and you will always be all right. Entrepreneur Theo Paphitis says: “A lack of cash is like a heart attack for a business. If you can’t pay the rent you shut down, just like you would if your heart packed up. Don’t be without cash. You can live without profit for a while - but not without cash.” In tough times, it’s even more important to keep the cash flowing and to make sure that you keep your eye on profit rather than be sidetracked by the many other aspects of running a business. I have learnt through hard experience that the place to start - and finish - is by keeping costs right down and reviewing them every month to make sure that you’re not slipping. Businesses must spend to make money, but the amount we spend often has no correlation with the profit it generates. Business owners need to check continuously that all spending is necessary and supports money-making rather than draining it. “A lack of cash is like a heart attack for a business” Jasmine Birtles, the founder of moneymagpie.com, explains how small businesses can cut their costs. Money expert: Jasmine Birtles An expert’s view 5 An expert’s view
  • 7. 6 01. 05.02. 04. 03. Aim for zero cost at all times. How much can you get for free? Get office furniture by picking it up on Freecycle or the ‘free stuff’ section on Gumtree. Barter goods and services with other businesses. Look around the net for free versions of software you usually have to pay for. See if big companies you deal with could sponsor your activities by giving goods in return for promotion from you. Outsource where possible. Every staff member is a high cost, whatever actual salary you pay them. Where possible use freelancers and outside companies for functions such as IT, publicity, accountancy and even administration. Timothy Ferris, author of ‘The 4-Hour Work Week’ suggests you hire ‘virtual assistants’ from Internet companies like Your Man in India and AskSunday who will perform all your admin tasks and more. Shop around for cheaper versions of everything at least once a year. Look into switching your phone system to VoIP technology, use a comparison service like Makeitcheaper.com to get cut-price gas and electricity, haggle on all insurance, get rid of cleaners and make it a job you and your team do. Whatever you spend, try and get it for less! Get into remote working. On a similar note, seriously look at ditching the office for working from home and contacting your team through Skype, email and instant messaging. Occasionally hire an office for a day or two through a temporary office rental company. Keep a daily eye on money coming in and going out. You don’t have to be your own bookkeeper but you do need to know, to the penny if necessary, what money is coming in and, particularly, going out each day. Question all spending and get others in your team - particularly your accountant - to question your spending even further. Here are my tips for cutting costs and keeping spending down: ©Sage (UK) Limited 2014 30200KW 06/14 Paper from well managed forests To find out more go to: sage.co.uk/businessadvice