Your SlideShare is downloading. ×
0
English cuisine
English cuisine <ul><li>Introduction </li></ul><ul><li>The full English breakfast </li></ul><ul><ul><li>Black pudding </li...
Introduction <ul><li>Poor international reputation </li></ul><ul><li>Substantial, simple, varied, multicultural </li></ul>
Introduction <ul><li>Poor international reputation </li></ul><ul><li>Substantial, simple, varied, multicultural </li></ul>...
Introduction <ul><li>Puddings </li></ul><ul><ul><li>Dessert  </li></ul></ul><ul><ul><li>Steamed mixture </li></ul></ul>Plu...
The full English breakfast
The full English breakfast
The full English breakfast <ul><li>Black pudding </li></ul><ul><li>= “blood” pudding </li></ul>
The Sunday roast
The Sunday roast
The Sunday roast <ul><li>Yorkshire pudding </li></ul>
Toad in the hole
Banger and Mash
Pie and Mash
Pie and Mash
Bubble and Squeak
Bubble and Squeak
Fish and chips
Mushy peas
Fish and chips <ul><li>Fish-and-chip shop or “Chippy” </li></ul>
Fish and chips <ul><li>Fish-and-chip shop </li></ul>
Fish and chips
Conclusion <ul><li>Traditional English meals: </li></ul><ul><ul><li>Ancient origins </li></ul></ul><ul><ul><li>Influenced ...
 
Upcoming SlideShare
Loading in...5
×

English Cuisine

1,519

Published on

Published in: Self Improvement, Education
0 Comments
2 Likes
Statistics
Notes
  • Be the first to comment

No Downloads
Views
Total Views
1,519
On Slideshare
0
From Embeds
0
Number of Embeds
0
Actions
Shares
0
Downloads
92
Comments
0
Likes
2
Embeds 0
No embeds

No notes for slide

Transcript of "English Cuisine"

  1. 1. English cuisine
  2. 2. English cuisine <ul><li>Introduction </li></ul><ul><li>The full English breakfast </li></ul><ul><ul><li>Black pudding </li></ul></ul><ul><li>The Sunday roast </li></ul><ul><ul><li>Yorkshire pudding </li></ul></ul><ul><li>Toad in the hole </li></ul><ul><li>Banger and Mash </li></ul><ul><li>Pie and Mash </li></ul><ul><li>Bubble and Squeak </li></ul><ul><li>Fish and Chips </li></ul><ul><li>Conclusion </li></ul>
  3. 3. Introduction <ul><li>Poor international reputation </li></ul><ul><li>Substantial, simple, varied, multicultural </li></ul>
  4. 4. Introduction <ul><li>Poor international reputation </li></ul><ul><li>Substantial, simple, varied, multicultural </li></ul><ul><li>History: </li></ul><ul><ul><li>Ancient times: Romans </li></ul></ul><ul><ul><li>Medieval times: French </li></ul></ul><ul><ul><li>Victorian times: British empire </li></ul></ul><ul><ul><li>World wars: short in supplies </li></ul></ul><ul><ul><li>Today: back to tradition </li></ul></ul>
  5. 5. Introduction <ul><li>Puddings </li></ul><ul><ul><li>Dessert </li></ul></ul><ul><ul><li>Steamed mixture </li></ul></ul>Plum pudding Black pudding
  6. 6. The full English breakfast
  7. 7. The full English breakfast
  8. 8. The full English breakfast <ul><li>Black pudding </li></ul><ul><li>= “blood” pudding </li></ul>
  9. 9. The Sunday roast
  10. 10. The Sunday roast
  11. 11. The Sunday roast <ul><li>Yorkshire pudding </li></ul>
  12. 12. Toad in the hole
  13. 13. Banger and Mash
  14. 14. Pie and Mash
  15. 15. Pie and Mash
  16. 16. Bubble and Squeak
  17. 17. Bubble and Squeak
  18. 18. Fish and chips
  19. 19. Mushy peas
  20. 20. Fish and chips <ul><li>Fish-and-chip shop or “Chippy” </li></ul>
  21. 21. Fish and chips <ul><li>Fish-and-chip shop </li></ul>
  22. 22. Fish and chips
  23. 23. Conclusion <ul><li>Traditional English meals: </li></ul><ul><ul><li>Ancient origins </li></ul></ul><ul><ul><li>Influenced by the country’s </li></ul></ul><ul><ul><ul><li>tempered climate </li></ul></ul></ul><ul><ul><ul><li>island geography </li></ul></ul></ul><ul><ul><ul><li>history </li></ul></ul></ul><ul><ul><li>Substantial, simple, varied </li></ul></ul><ul><ul><li>Remain popular </li></ul></ul>
  1. A particular slide catching your eye?

    Clipping is a handy way to collect important slides you want to go back to later.

×