Rocket Restaurants Voted in Top 5 Pizza Restaurants in London– 2012 By “Zagat”.They have a ground floor bar serving fresh ...
Pizza is made from slow-rising sourdough and is baked in awood burning „Tufae‟ brick oven made on site by specilisedartisa...
Housed on the ground floor of the Tea Building, located on thecorner of Shoreditch High Street and Bethnal Green Road inEa...
Over the years pizza metro it became famous for its authenticmetre long pizza and original simple Italian food and theatmo...
Brothers Thom and James quit their day jobs to make a pilgrimage toItaly to pick up a tiny Piaggio van, a gas-fired pizza ...
Located in St. Mary‟s Road, was natural to name our pizzeria SantaMaria.Santa Maria Pizzeria is happy to feed everyone, fr...
Brothers Thom and James quit their day jobs to make a pilgrimage toItaly to pick up a tiny Piaggio van, a gas-fired pizza ...
Princi combines high-end Milanese swank with a menu of casualItalian cookery.Master baking is what Princi is all about, wi...
At Pizzeria Malletti Soho, we serve delicious pizza, pasta andfocaccia, prepared and baked on the premises using only thef...
It‟s also a pizzeria, set in a sexily converted industrial space smack inthe middle of the regeneration-in-progress Hackne...
: Churchill Place, London E14 5RB : Tel: 020 3200 2022                 Email: cwbookings@rocketrestaurants.co.uk: 6 Adams ...
Top 10 pizza restaurants in london
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Top 10 pizza restaurants in london

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Check here top 10 Pizza Restaurants In London - www.rocketrestaurants.co.uk

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  • I love pizza. Thanks for great post
    London is filled with marvelous restaurants with amazing variety, it won't be hard for you to find a good restaurant by using smart search engines of restaurants:
    Ex: http://restaau.co.uk
    I often use this web to search restaurant for parties of my company
    Have a good trip
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Top 10 pizza restaurants in london

  1. 1. Rocket Restaurants Voted in Top 5 Pizza Restaurants in London– 2012 By “Zagat”.They have a ground floor bar serving fresh cocktails, wine, andChampagne.Upstairs in our restaurant we serve our 13" stone baked pizzasand a great selection of fresh salads.Both our restaurant and bar have outside terraces and are greatplaces to relax
  2. 2. Pizza is made from slow-rising sourdough and is baked in awood burning „Tufae‟ brick oven made on site by specilisedartisans from Naples.This Oven Produces the slow levitation and blast lookingprocess lock in the flour‟s natural aroma and moisture giving asoft and easily digestible crust.As a result, the edge is excellent and Shouldn‟t be discarded.
  3. 3. Housed on the ground floor of the Tea Building, located on thecorner of Shoreditch High Street and Bethnal Green Road inEast London, Pizza East Shoreditch is a modern take on thepizzeria.After 18 months of feeding Shoreditch, Pizza East Portobellohas opened in West London.All pizzas are served on a ten-inch base made from anexclusive house recipe, and topped with a tomato sauce alsospecially prepared in-house.
  4. 4. Over the years pizza metro it became famous for its authenticmetre long pizza and original simple Italian food and theatmosphere that is talked about around the world.Our food philosophy is about securing the best ingredients thatwe can. 95% of the food in our kitchens i.e. bread, sausages,meatballs, desserts etc is freshly prepared every day.All our chefs are Italian and come direct from Italy to ensurethe food is 100% authentic.
  5. 5. Brothers Thom and James quit their day jobs to make a pilgrimage toItaly to pick up a tiny Piaggio van, a gas-fired pizza oven and learn the artof pizza-making in Naples.Wonderful street pizza with plumped up corniciones (crusts) and thincentres at Berwick Street Market thats had a constant stream of visitors.The boys have also teamed up with Forzawin, a rooftop pop-up in BrickLane, where theyre serving up their pizzas with fresh toppings such asPortobello mushrooms and spicy Nduja
  6. 6. Located in St. Mary‟s Road, was natural to name our pizzeria SantaMaria.Santa Maria Pizzeria is happy to feed everyone, from penniless studentsto VIPsTheir Motto is “Quality and Quantity at honest prices”Santa Maria is a place where everyone gets treated in the same way andstandards should be kept as high as possible.
  7. 7. Brothers Thom and James quit their day jobs to make a pilgrimage toItaly to pick up a tiny Piaggio van, a gas-fired pizza oven and learn the artof pizza-making in Naples.Wonderful street pizza with plumped up corniciones (crusts) and thincentres at Berwick Street Market thats had a constant stream of visitors.The boys have also teamed up with Forzawin, a rooftop pop-up in BrickLane, where theyre serving up their pizzas with fresh toppings such asPortobello mushrooms and spicy Nduja
  8. 8. Princi combines high-end Milanese swank with a menu of casualItalian cookery.Master baking is what Princi is all about, with an impressive choice ofmouthwatering breads, but the pizza-style dishes are equallynoteworthy.The solid choice neatly side-steps fixed recipes in favour of modishoptions though toppings keep are more old-school, with ingredientssuch as cured meats, funghi, and fragrant, ripe tomatoes. With anewly-expanded space, you might even get a seat, too.
  9. 9. At Pizzeria Malletti Soho, we serve delicious pizza, pasta andfocaccia, prepared and baked on the premises using only thefreshest ingredients of the day, served on the slab the authenticItalian way.That Pizzeria Malletti only use the freshest availableingredients, bought daily from local markets.That Pizzeria Malletti pizza and focaccia contain no animal fats -great for vegetarians.
  10. 10. It‟s also a pizzeria, set in a sexily converted industrial space smack inthe middle of the regeneration-in-progress Hackney and momentsfrom the Olympic Park. A craft Brewery and Pizzeria in the heart ofHackney WickCrate is a local business owned and implemented by local membersof the Hackney Wick communityjust in time for the Olympic and Paralympics games, were now openand looking forward to a great summer ahead
  11. 11. : Churchill Place, London E14 5RB : Tel: 020 3200 2022 Email: cwbookings@rocketrestaurants.co.uk: 6 Adams Court, Old Broad Street, London EC2N 1DX : Tel: 020 7628 0808 Email: citybookings@rocketrestaurants.co.uk : 201 Bishopsgate, London, EC2M 3AB : Tel: 020 7377 8863 Email: bgbookings@rocketrestaurants.co.uk : 4 Lancashire Court, London W1S 1EY : Tel: 020 7629 2889 Email: mayfairbookings@rocketrestaurants.co.uk : The Corner house Burton Street, Nottingham, NG1 4DB : Tel: 0115 924 2664 Email: saltwater@rocketrestaurants.co.uk

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